Literature DB >> 2980847

Acute effects of meals on perceptual and cognitive efficiency.

A Craig.   

Abstract

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Year:  1986        PMID： 2980847     DOI： 10.1111/j.1753-4887.1986.tb07693.x

Source DB:  PubMed          Journal:  Nutr Rev        ISSN： 0029-6643            Impact factor:   7.110


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  6 in total

Review 1.  Clinical nutrition: 3. The fuzzy boundary between nutrition and psychopharmacology.

Authors:  Simon N Young
Journal:  CMAJ       Date:  2002-01-22       Impact factor: 8.262

2.  Effects of experimental and habitual lunch-size on performance, arousal, hunger and mood.

Authors:  A Craig; E Richardson
Journal:  Int Arch Occup Environ Health       Date:  1989       Impact factor: 3.015

3.  HFD refeeding in mice after fasting impairs learning by activating caspase-1 in the brain.

Authors:  Albert E Towers; Maci L Oelschlager; Michal B Juda; Sparsh Jain; Stephen J Gainey; Gregory G Freund
Journal:  Metabolism       Date:  2019-11-05       Impact factor: 8.694

4.  The combined effects of occupational health hazards: an experimental investigation of the effects of noise, nightwork and meals.

Authors:  A P Smith; C Miles
Journal:  Int Arch Occup Environ Health       Date:  1987       Impact factor: 3.015

Review 5.  The use of diet and dietary components in the study of factors controlling affect in humans: a review.

Authors:  S N Young
Journal:  J Psychiatry Neurosci       Date:  1993-11       Impact factor: 6.186

6.  No acute effects of grape juice on appetite, implicit memory and mood.

Authors:  Sara J Hendrickson; Richard D Mattes
Journal:  Food Nutr Res       Date:  2008-12-19       Impact factor: 3.894
  6 in total

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