Literature DB >> 29804283

Different roughage:concentrate ratios with and without liquid residue of cassava for lambs.

Paulo Márcio Barbosa de Arruda Leite1, Robson Magno Liberal Véras2, Antonia Sherlânea Chaves Véras1, Adriana Guim1, Evaristo Jorge Oliveira de Souza3, Karla Katiene de Souza Silva1, Lígia Maria Gomes Barreto4, Janaina de Lima Silva5, Daniel Barros Cardoso6.   

Abstract

This aim of this study was to evaluate the intake and apparent digestibility of nutrients, ingestive behavior, blood parameters, and performance of lambs fed two roughage:concentrate (R:C) ratios, with or without liquid residue of cassava (LRC). Forty lambs (19.5 ± 1.45 kg body weight) were distributed in a completely randomized 2 × 2 factorial design. The intake of dry matter (1311 g/day) and total digestible nutrients (755 g/day), and the intake (172 g/day) and digestibility (552 g/kg) of crude protein were higher for lambs fed R:C of 40:60. The R:C ratio of 80:20 promoted a higher intake (585 g/day) and digestibility (461 g/kg) of neutral detergent fiber. There was an intake of LRC of 1.37 L/day for lambs fed R:C of 80:20 and 0.42 L/day for lambs fed R:C of 40:60. The lambs fed R:C of 80:20 spent more time in feeding (326 m/day) and rumination (530 m/day). The metabolic profile and performance of lambs were not affected by LRC inclusion. The body weight gain (220 g/day) was higher in lambs fed R:C of 40:60. A roughage:concentrate ratio of 40:60 is recommended for lambs because it resulted in the best performance, regardless of supplementation with liquid residue of cassava.

Entities:  

Keywords:  By-product; Digestibility; Ingestive behavior; Liquid diet; Weight gain

Mesh:

Substances:

Year:  2018        PMID: 29804283     DOI: 10.1007/s11250-018-1622-7

Source DB:  PubMed          Journal:  Trop Anim Health Prod        ISSN: 0049-4747            Impact factor:   1.559


  7 in total

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Journal:  J AOAC Int       Date:  2002 Nov-Dec       Impact factor: 1.913

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Authors:  T R Johnson; D K Combs
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3.  Liquid residue of cassava as a replacement for corn in the diets of sheep.

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Journal:  Trop Anim Health Prod       Date:  2015-04-22       Impact factor: 1.559

4.  Spineless cactus as a replacement for sugarcane in the diets of finishing lambs.

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Journal:  Trop Anim Health Prod       Date:  2016-10-08       Impact factor: 1.559

Review 5.  A net carbohydrate and protein system for evaluating cattle diets: II. Carbohydrate and protein availability.

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Journal:  J Anim Sci       Date:  1992-11       Impact factor: 3.159

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Journal:  Trop Anim Health Prod       Date:  2013-02-10       Impact factor: 1.559

Review 7.  Biorefinery approach for cassava-based industrial wastes: Current status and opportunities.

Authors:  Ming Zhang; Li Xie; Zhixuan Yin; Samir Kumar Khanal; Qi Zhou
Journal:  Bioresour Technol       Date:  2016-04-08       Impact factor: 9.642

  7 in total
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1.  Ovines submitted to diets containing cassava foliage hay and spineless cactus forage: histological changes in the digestive and renal systems.

Authors:  Samara da Costa Ribeiro Barboza; Juliana Silva de Oliveira; Mariah Tenorio de Carvalho Souza; Dorgival Morais de Lima Júnior; Hugo Batista Lima; Ricardo Romão Guerra
Journal:  Trop Anim Health Prod       Date:  2019-03-18       Impact factor: 1.893

  1 in total

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