Literature DB >> 29803444

Comparative study of conventional and pressurized liquid extraction for recovering bioactive compounds from Lippia citriodora leaves.

Francisco Javier Leyva-Jiménez1, Jesús Lozano-Sánchez2, Isabel Borrás-Linares1, David Arráez-Román3, Antonio Segura-Carretero3.   

Abstract

The extraction of bioactive compounds from Lippia citriodora leaves (Lc) has been evaluated by comparison between Pressurized Liquid Extraction (PLE) and conventional extrations combined with HPLC-ESI-TOF-MS in order to maximize recovery of phytochemicals and to know the efficiency of both methods. To achieve these goals, conventional extractions were carried out using different concentrations of ethanol and water. On the other hand, pressurized liquid extractions were performed by a Response Surface Methodology (RSM) based on a Central Composite Design 23 model to address the bioactive compounds extraction. The independent variables selected were temperature, percentage of solvent (ethanol and water) and extraction time. The response variables were extraction yield and recovery of bioactive compounds. Thus, the optimum values to maximize yield was 200 °C, 46% ethanol and 17 min. In addition, the design versatility allowed found the optimal conditions for each chemical group and to validate them. This experimental model followed by HPLC-ESI-TOF/MS analysis offer for the first time an easy, rapid, and objective manner to optimize extraction of bioactive compounds from Lc leaves by PLE, which could be used as methodology for development functional ingredients.
Copyright © 2018 Elsevier Ltd. All rights reserved.

Entities:  

Keywords:  HPLC-ESI-TOF/MS; Lippia citriodora; Phenolic compounds; Pressurized liquid extraction; Response surface methodology

Mesh:

Substances:

Year:  2018        PMID: 29803444     DOI: 10.1016/j.foodres.2018.04.035

Source DB:  PubMed          Journal:  Food Res Int        ISSN: 0963-9969            Impact factor:   6.475


  7 in total

1.  Incorporation of Lippia citriodora Microwave Extract into Total-Green Biogelatin-Phospholipid Vesicles to Improve Its Antioxidant Activity.

Authors:  Francisco Javier Leyva-Jiménez; Maria Letizia Manca; Maria Manconi; Carla Caddeo; José Antonio Vázquez; Jesús Lozano-Sánchez; Elvira Escribano-Ferrer; David Arráez-Román; Antonio Segura-Carretero
Journal:  Nanomaterials (Basel)       Date:  2020-04-16       Impact factor: 5.076

2.  Relationships Between Chemical Structure and Antioxidant Activity of Isolated Phytocompounds from Lemon Verbena.

Authors:  Noelia Sánchez-Marzo; Jesús Lozano-Sánchez; María de la Luz Cádiz-Gurrea; María Herranz-López; Vicente Micol; Antonio Segura-Carretero
Journal:  Antioxidants (Basel)       Date:  2019-08-20

3.  Comprehensive Analysis of Antioxidant Compounds from Lippia citriodora and Hibiscus sabdariffa Green Extracts Attained by Response Surface Methodology.

Authors:  María Del Carmen Villegas-Aguilar; Francisco Javier Leyva-Jiménez; María de la Luz Cádiz-Gurrea; Antonio Segura-Carretero; David Arráez-Román
Journal:  Antioxidants (Basel)       Date:  2020-11-25

4.  Optimization of Pressurized Liquid Extraction and In Vitro Neuroprotective Evaluation of Ammodaucus leucotrichus. Untargeted Metabolomics Analysis by UHPLC-MS/MS.

Authors:  Norelhouda Abderrezag; Jose David Sánchez-Martínez; Ouahida Louaer; Abdeslam-Hassen Meniai; Jose A Mendiola
Journal:  Molecules       Date:  2021-11-17       Impact factor: 4.411

5.  Optimization of the extraction, preliminary characterization, and anti-inflammatory activity of crude polysaccharides from the stems of Trapa quadrispinosa.

Authors:  Feng Li; Xinhu Liu; Xiaofeng Yu; Xiuquan Xu; Huan Yang
Journal:  RSC Adv       Date:  2019-07-22       Impact factor: 4.036

Review 6.  Application of Response Surface Methodologies to Optimize High-Added Value Products Developments: Cosmetic Formulations as an Example.

Authors:  Francisco-Javier Leyva-Jiménez; Álvaro Fernández-Ochoa; María de la Luz Cádiz-Gurrea; Jesús Lozano-Sánchez; Rodrigo Oliver-Simancas; M Elena Alañón; Ines Castangia; Antonio Segura-Carretero; David Arráez-Román
Journal:  Antioxidants (Basel)       Date:  2022-08-10

7.  Pressurized Liquid Extraction as a Novel Technique for the Isolation of Laurus nobilis L. Leaf Polyphenols.

Authors:  Erika Dobroslavić; Ivona Elez Garofulić; Jelena Šeparović; Zoran Zorić; Sandra Pedisić; Verica Dragović-Uzelac
Journal:  Molecules       Date:  2022-08-10       Impact factor: 4.927

  7 in total

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