Literature DB >> 29793114

Soil types influence the fate of antibiotic-resistant bacteria and antibiotic resistance genes following the land application of sludge composts.

Junya Zhang1, Qianwen Sui2, Juan Tong2, Hui Zhong2, Yawei Wang2, Meixue Chen2, Yuansong Wei3.   

Abstract

Sewage sludge was generally considered a significant reservoir of antibiotic resistance genes (ARGs) and could enter agricultural systems as fertilizer after composting. Soil types and the discrepancy of sludge composts could have influenced the fate of antibiotic-resistant bacteria (ARB) following the land application of sludge composts, which deserved to be clarified. Thus, the fate of ARB and ARGs following the land application of three types of sludge composts (A, B, and C) to three different soils (red soil, loess, and black soil) was investigated. The results showed that tetX, which was enriched the most during composting, did not affect the soil resistome, whereas tetG did. Soil types influenced the dynamics of ARB and ARGs significantly, whereas no significant difference was observed among compost types. The advantage of reducing ARGs during the composting process in compost B did not extend to land application. Land application of composts influenced the microbial community significantly at the early stage, but the microbial community returned to the control pattern gradually. Changes in the microbial community contributed more to the dynamics of ARGs in red and black soil compared with other factors, including co-selection from heavy metals, horizontal gene transfer, biomass and environmental factors, whereas horizontal gene transfer, reflected by intI1 levels, contributed the most in loess.
Copyright © 2018 Elsevier Ltd. All rights reserved.

Entities:  

Keywords:  Antibiotic resistance genes; Antibiotic-resistant bacteria; Composts; Land application; Soil types

Mesh:

Substances:

Year:  2018        PMID: 29793114     DOI: 10.1016/j.envint.2018.05.029

Source DB:  PubMed          Journal:  Environ Int        ISSN: 0160-4120            Impact factor:   9.621


  3 in total

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Authors:  Liming Shi; Beibei Ge; Binghua Liu; Xingang Liu; Mingguo Jiang; Kecheng Zhang
Journal:  Sci Rep       Date:  2019-03-08       Impact factor: 4.379

2.  Co-Digestion of Grape Marc and Cheese Whey at High Total Solids Holds Potential for Sustained Bioenergy Generation.

Authors:  Josue Kassongo; Esmaeil Shahsavari; Andrew S Ball
Journal:  Molecules       Date:  2020-12-06       Impact factor: 4.411

3.  The Interactions Between Antibiotic Resistance Genes and Heavy Metal Pollution Under Co-Selective Pressure Influenced the Bio-Enzyme Activity.

Authors:  Zheng Qi; Yue Qi; Zhiwei Le; Furui Han; Fang Li; Hong Yang; Tielin Zhang; Yajie Feng; Rijia Liu; Yuan Sun
Journal:  Front Chem       Date:  2021-07-14       Impact factor: 5.221

  3 in total

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