| Literature DB >> 29792358 |
Juliana Andréa Dörr1, Shanna Bitencourt1, Luísa Bortoluzzi1, Celso Alves2, Joana Silva2, Stefani Stoll1, Susete Pinteus2, Aline Augusti Boligon3, Roberto Christ Vianna Santos3, Stefan Laufer4, Rui Pedrosa2, Márcia Inês Goettert1.
Abstract
Several species of the genus Ceiba (Malvaceae) are ethnopharmacologically used. Thus, this study aimed to investigate the in vitro beneficial properties of the aqueous stem bark extract of Ceiba speciosa. The extract presented a great amount of phenolic compounds (117.4 ± 6.2 mg GAE/g). The antioxidant activity was assessed by DPPH (IC50 = 42.87 μg/mL), ORAC (2351.17 μmol TE/g) and FRAP (235.94 μM FeSO4/g) methods. In addition, the extract reduced MCF-7 cell viability as assessed by MTT. However, it prevented mitochondrial membrane depolarization and reduced caspase-9 activity induced by hydrogen peroxide. In conclusion, these findings indicate the extract is an excellent source of natural antioxidants and is able to protect ROS-induced cell death. Therefore, C. speciosa extract may possess beneficial properties for application in pharmaceutical industry as an antioxidant. However, further studies to better elucidate its mechanisms and to isolate its active compounds are required.Entities:
Keywords: Malvaceae; antioxidant; caspase-9; mitochondrial depolarization; polyphenols
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Year: 2018 PMID: 29792358 DOI: 10.1080/14786419.2018.1478823
Source DB: PubMed Journal: Nat Prod Res ISSN: 1478-6419 Impact factor: 2.861