| Literature DB >> 29777191 |
Kohei Shimizu1, Yoko Soroida1, Masaya Sato2,3, Hiromi Hikita1, Tamaki Kobayashi1, Momoe Endo1, Mamiko Sato1, Hiroaki Gotoh1, Tomomi Iwai1, Ryosuke Tateishi4, Kazuhiko Koike4, Yutaka Yatomi1, Hitoshi Ikeda1,4.
Abstract
Chronic hepatitis C virus (HCV) infection was shown to cause hepatic steatosis or suppression of serum lipid levels. However, little is known about the changes in hepatic steatosis following HCV eradication. We aimed to evaluate this issue using the controlled attenuation parameter (CAP), which was recently shown to provide a standardized non-invasive measure of hepatic steatosis. We enrolled 70 patients with chronic HCV infections and steatosis (CAP of over 248 dB/m) who had achieved a sustained viral response at 12 weeks after discontinuation of antiviral treatment using direct-acting antivirals (DAA). We then evaluated the state of hepatic steatosis before and after HCV eradication. We also investigated the changes in serum parameters such as cholesterol and glucose levels. The median value of CAP level decreased significantly after HCV eradication from 273 dB/m to 265 dB/m (P = 0.034). Also, LDL and HDL cholesterol levels increased significantly after HCV eradication (P = 0.002 and P = 0.027, respectively). In conclusion, a decrease in hepatic steatosis after HCV eradication with DAA was revealed in chronic hepatitis C patients with significant steatosis. Cancellation of the viral effect is a possible underlying cause of hepatic steatosis improvement and increase in HDL and LDL cholesterol levels.Entities:
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Year: 2018 PMID: 29777191 PMCID: PMC5959884 DOI: 10.1038/s41598-018-26293-9
Source DB: PubMed Journal: Sci Rep ISSN: 2045-2322 Impact factor: 4.379
Patient characteristics.
| Sex, n (%) | |
| Female | 41 (58.6) |
| Male | 29 (41.4) |
| Age (years) | 66 (59–73) |
| Body mass index (BMI) | 23.1 (21.2–26.0) |
| Genotype, n (%) | |
| type 1 | 56 (80.0) |
| type 2 | 14 (20.0) |
| Previous interferon based treatment, n (%) | |
| Present | 16 (22.9) |
| Absent | 54 (77.1) |
| DAAs, n (%) | |
| Sofosbvir/ledipasvir | 45 (64.3) |
| daglatsvir/asnaprevir | 9 (12.9) |
| ombitasvir/paritaprevir/ritonavir | 1 (1.4) |
| elbasvir/grazoprevir | 1 (1.4) |
| sofosbuvir/ribavirin | 14 (20.0) |
| HCV RNA (LogIU/mL) | 6.3 (5.7–6.6) |
| LSM (kPa) | 7.6 (5.8–11.9) |
| CAP (dB/m) | 273 (260–298) |
| AST (U/L) | 43 (30–59) |
| ALT (U/L) | 45 (27–62) |
| γ-GTP (U/L) | 32 (19–51) |
| Platelet Count (×104/μL) | 18.4 (14.0–22.9) |
| Albumin (g/dL) | 4.2 (4.0–4.4) |
| Triglycerides (mg/dL) | 102 (81–165) |
| Total Cholesterol (mg/dL) | 172 (150–207) |
| HDL Cholesterol (mg/dL) | 52.9 (47.3–62.7) |
| LDL Cholesterol (mg/dL) | 106.0 (81.0–134.5) |
| Fasting plasma glucose (mg/dL) | 101 (94–124) |
| HbA1c (%) | 5.8 (5.5–6.8) |
*Data were expressed as the median values (1st–3rd quartiles).
Figure 1Alteration of CAP level before and after HCV eradication. The CAP level was significantly reduced after HCV eradication, from 282.7 dB/m to 268.3 dB/m (P = 0.034).
Changes in clinical parameters after HCV eradication.
| Parameters | Values | ||
|---|---|---|---|
| Baseline | Post | ||
| LSM (kPa) | 7.6 (5.8–11.9) | 6.7 (4.5–10.1) | 0.026 |
| CAP (dB/m) | 273 (260–298) | 265 (238–305) | 0.034 |
| AST (U/L) | 43 (30–59) | 22 (18–27) | <0.001 |
| ALT (U/L) | 45 (27–62) | 17 (12–23) | <0.001 |
| γ-GTP (U/L) | 32 (19–51) | 21 (16–27) | 0.062 |
| Platelet Count (×104/μL) | 18.4 (14.0–22.9) | 20.0 (15.4–24.4) | 0.001 |
| Albumin (g/dL) | 4.2 (4.0–4.4) | 4.3 (4.1–4.4) | <0.001 |
| Triglycerides (mg/dL) | 102 (81–165) | 116 (79–184) | 0.078 |
| Total Cholesterol (mg/dL) | 172 (150–207) | 190 (157–224) | 0.21 |
| HDL Cholesterol (mg/dL) | 52.9 (47.3–62.7) | 59.4 (49.4–83.2) | 0.027 |
| LDL Cholesterol (mg/dL) | 106.0 (81.0–134.5) | 109 (85–143) | 0.002 |
| Fasting plasma glucose (mg/dL) | 101 (94–124) | 107 (95–120) | 0.079 |
| HbA1c (%) | 5.8 (5.5–6.8) | 6.5 (5.7–6.9) | 0.754 |
*Data were expressed as the median values (1st–3rd quartiles).
Baseline clinical parameters in patients with and those without improved hepatic steatosis.
| Parameters | Values | ||
|---|---|---|---|
| Decreased (improved) | non-improved | ||
| age | 66 (58–75) | 66 (60–71) | 0.974 |
| HCV RNA (LogIU/mL) | 6.1 (5.6–6.6) | 6.4 (6.2–6.6) | 0.241 |
| LSM (kPa) | 8.0 (5.7–12.0) | 7.5 (5.9–11.9) | 0.462 |
| CAP (dB/m) | 280 (263–303) | 264 (258–293) | 0.197 |
| AST (U/L) | 41 (24–53) | 45 (30–63) | 0.386 |
| ALT (U/L) | 40 (24–53) | 51 (30–68) | 0.181 |
| γ-GTP (U/L) | 32 (17–52) | 32 (22–51) | 0.436 |
| Platelet Count (×104/μL) | 18.9 (16.1–22.9) | 17.0 (11.5–23.2) | 0.084 |
| Albumin (g/dL) | 4.2 (4.0–4.4) | 4.2 (4.0–4.4) | 0.941 |
| Total Cholesterol (mg/dL) | 179 (154–208) | 166 (145–178) | 0.801 |
| HDL Cholesterol (mg/dL) | 53 (52–65) | 50 (40–54) | <0.001 |
| LDL Cholesterol (mg/dL) | 110 (81–132) | 101 (82–139) | 0.644 |
| HbA1c | 5.7 (5.3–6.0) | 6.8 (5.5–7.1) | 0.033 |
*Data were expressed as the median values (1st–3rd quartiles).