Literature DB >> 29773615

Microbial Diversity in Commercial Bee Pollen from Europe, Chile, and Mexico, Based on 16S rRNA Gene Amplicon Metagenome Sequencing.

Vicente D Moreno Andrade1, Carlos Saldaña Gutiérrez2, Rosa P Calvillo Medina1, Andrés Cruz Hérnandez3, Moisés A Vázquez Cruz4, Alfonso Torres Ruíz4, Sergio Romero Gómez1, Miguel A Ramos López1, Erika Álvarez-Hidalgo1, Silvia B López-Gaytan1, Natanahel Salvador Ramírez1, George H Jones5, Jose Luis Hernandez-Flores6, Juan Campos-Guillén7.   

Abstract

Bee pollen is a highly nutritive natural foodstuff. Because of its use as a comestible, the association of bacteria with bee pollen is commercially and biologically important. We report here the bacterial diversity of seven bee pollen samples (five from Europe, one from Chile, and one from Mexico) based on 16S rRNA gene amplicon metagenome sequencing.
Copyright © 2018 Moreno Andrade et al.

Entities:  

Year:  2018        PMID: 29773615      PMCID: PMC5958251          DOI: 10.1128/genomeA.00247-18

Source DB:  PubMed          Journal:  Genome Announc


GENOME ANNOUNCEMENT

Bee pollen has for years been touted as a highly nutritious food (1). It is also used in the rearing of insects of agricultural interest, such as honey bees (Apis spp.), bumblebees (Bombus spp.), and syrphids (Sphaerophoria spp.) (2, 3). Therefore, the commercial demand for bee pollen by beekeepers has increased in recent years. Countries, such as Spain, China, Australia, and Argentina, are the main producers of bee pollen (4). One issue which affects the utility of bee pollen as a human foodstuff and in the commercial context is the association of microbes with the pollen. The structural and nutritional characteristics of bee pollen, as well as the potential for contact with the environment and with other insects during production, make bee pollen a favorable microhabitat for many microorganisms (5). Microbial diversity in pollen samples has been studied in specific areas (6). The objective of the present study was to analyze the bacterial diversity present in commercial bee pollen from Europe, Chile, and Mexico. Bee pollen samples were obtained from three different suppliers. We worked with seven such samples, five samples from Europe, one sample from Chile, and one sample from Mexico. DNA extraction for each sample was carried out with a ZymoBIOMICS DNA minikit (Zymo Research, Irvine, CA, USA). Amplicons of the region V3-V4 for 16S rRNA genes were amplified with primers 337F/805R (7) using the Illumina MiSeq platform at Macrogen, Inc. (Seoul, Republic of Korea). The total numbers of raw sequences were 179,758 to 214,249 for the 16S rRNA gene libraries. The sequences were subjected to low-quality trimming, merging of paired reads, and elimination of reads shorter than 50 bp. To identify operational taxonomic unit (OTUs), from 122,465 to 151,548 filtered reads from 16S rRNA gene metagenomic libraries were clustered, and the processed sequences were uploaded to the service cloud for the analysis of bacterial diversity with the 16S Biodiversity Tool and classified with RDP Tools version 2.12 (8, 9), with 97% identity. Bioinformatic analysis was carried out using Geneious software version 9. Based on the amplicon analysis, the most prevalent phylum in all samples was the Cyanobacteria, with a relative abundance of 50% to 76%. The relative abundances of other phyla were 12% to 28% for Proteobacteria, 1% to 3% for Thermotogae, and 1% to 37% for Firmicutes. Bacterial orders with a relative abundance of greater than 1% were as follows: in the sample from Chile, Rhodobacterales (10%), Rhodospirillales (8%), Rickettsiales (1%), Lactobacillales (2%), and Petrotogales (1%); in the sample from Mexico, Rhodospirillales (5%), Rhodobacterales (4%), Rickettsiales (2%), Pseudomonadales (1%), Lactobacillales (10%), and Petrotogales (2%); and in the samples from Europe, Lactobacillales (4% to 37%), Rhodobacterales (6% to 18%), Rhodospirillales (3% to 8%), Pseudomonadales (1% to 3%), Petrotogales (1% to 3%), and Rickettsiales (1% to 2%). These results extend our knowledge of the diversity of bacteria associated with bee pollen and may be useful in developing procedures for microbial control during pollen production.

Accession number(s).

The sequences obtained in the present study were deposited in the Sequence Read Archive (SRA) via the National Center for Biotechnology Information (NCBI) under the numbers SRP132301 (Chilean sample), SRP132302 (Mexican sample), and SRP132303 (European samples, SRX3654272, SRX3655212, SRX3655293, SRX3655335, and SRX3655336).
  6 in total

1.  Naive Bayesian classifier for rapid assignment of rRNA sequences into the new bacterial taxonomy.

Authors:  Qiong Wang; George M Garrity; James M Tiedje; James R Cole
Journal:  Appl Environ Microbiol       Date:  2007-06-22       Impact factor: 4.792

2.  Microbiota associated with pollen, bee bread, larvae and adults of solitary bee Osmia cornuta (Hymenoptera: Megachilidae).

Authors:  J Lozo; T Berić; A Terzić-Vidojević; S Stanković; D Fira; L Stanisavljević
Journal:  Bull Entomol Res       Date:  2015-04-21       Impact factor: 1.750

3.  Organic bee pollen: botanical origin, nutritional value, bioactive compounds, antioxidant activity and microbiological quality.

Authors:  Xesús Feás; M Pilar Vázquez-Tato; Leticia Estevinho; Julio A Seijas; Antonio Iglesias
Journal:  Molecules       Date:  2012-07-11       Impact factor: 4.411

4.  Evaluation of general 16S ribosomal RNA gene PCR primers for classical and next-generation sequencing-based diversity studies.

Authors:  Anna Klindworth; Elmar Pruesse; Timmy Schweer; Jörg Peplies; Christian Quast; Matthias Horn; Frank Oliver Glöckner
Journal:  Nucleic Acids Res       Date:  2012-08-28       Impact factor: 16.971

5.  Geneious Basic: an integrated and extendable desktop software platform for the organization and analysis of sequence data.

Authors:  Matthew Kearse; Richard Moir; Amy Wilson; Steven Stones-Havas; Matthew Cheung; Shane Sturrock; Simon Buxton; Alex Cooper; Sidney Markowitz; Chris Duran; Tobias Thierer; Bruce Ashton; Peter Meintjes; Alexei Drummond
Journal:  Bioinformatics       Date:  2012-04-27       Impact factor: 6.937

6.  Deeper Insight in Beehives: Metagenomes of Royal Jelly, Pollen, and Honey from Lavender, Chestnut, and Fir Honeydew and Epiphytic and Endophytic Microbiota of Lavender and Rose Flowers.

Authors:  Julien Crovadore; François Gérard; Romain Chablais; Bastien Cochard; Karl Kristian Bergman Jensen; François Lefort
Journal:  Genome Announc       Date:  2017-06-01
  6 in total
  2 in total

1.  Phylogenetic Analysis of Bacillus cereus sensu lato Isolates from Commercial Bee Pollen Using tRNACys-PCR.

Authors:  José Luis Hernández Flores; Diana Salinas Landaverde; Yonuen Pacheco Huerta; Vania Lizeth Guerra Castillo; María de Los Ángeles Barrios Sánchez; Iván Arvizu Hernández; Miguel Ángel Ramos López; Erika Álvarez Hidalgo; George H Jones; Juan Campos Guillén
Journal:  Microorganisms       Date:  2020-04-06

2.  Changes of microorganism composition in fresh and stored bee pollen from Southern Germany.

Authors:  Carolin Friedle; Paul D'Alvise; Karsten Schweikert; Klaus Wallner; Martin Hasselmann
Journal:  Environ Sci Pollut Res Int       Date:  2021-04-23       Impact factor: 4.223

  2 in total

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