| Literature DB >> 29757980 |
Xuqin Song1, Tong Zhou2, Jiufeng Li3, Meiyu Zhang4, Jingmeng Xie5, Limin He6,7.
Abstract
With the extensive application of antibiotics in livestock, their contamination of the aquatic environment has received more attention. Molecularly imprinted polymer (MIP), as an eco-friendly and durable solid-phase extraction material, has shown great potential for the separation and enrichment of antibiotics in water. This study aims at developing a practical and economical method based on molecularly imprinted solid phase extraction (MISPE) combined with liquid chromatography-tandem mass spectrometry (LC-MS/MS) for simultaneously detecting ten macrolide drugs in different sources of water samples. The MIP was synthesized by bulk polymerization using tylosin as the template and methacrylic acid as the functional monomer. The MIP exhibited a favorable load-bearing capacity for water (>90 mL), which is more than triple that of non-molecularly imprinted polymers (NIP). The mean recoveries of macrolides at four spiked concentration levels (limit of quantification, 40, 100, and 400 ng/L) were 62.6⁻100.9%, with intra-day and inter-day relative standard deviations below 12.6%. The limit of detection and limit of quantification were 1.0⁻15.0 ng/L and 3.0⁻40.0 ng/L, respectively. Finally, the proposed method was successfully applied to the analysis of real water samples.Entities:
Keywords: liquid chromatography-tandem mass spectrometry; macrolide drugs; molecularly imprinted polymer; solid-phase extraction; water
Mesh:
Substances:
Year: 2018 PMID: 29757980 PMCID: PMC6100474 DOI: 10.3390/molecules23051172
Source DB: PubMed Journal: Molecules ISSN: 1420-3049 Impact factor: 4.411
Figure 1The chemical structures of the ten macrolide drugs.
Figure 2The effects of molecularly imprinted polymer amount on the recoveries of ten macrolides (n = 3): tilmicosin (TIL), erythromycin (ERY), kitasamycin (KIT), roxithromycin (ROX), josamycin (JOS), spiramycin (SPM), azithromycin (AZI), clarithromycin (CLA), midecamycin (MED), tulathromycin (TUL).
Figure 3The influence of methanol (MeOH), different proportions of acetic acid (HOAc) in methanol, and ammonium hydroxide (AH) in methanol as the elution solutions on the elution efficiencies of macrolides.
Figure 4The effects of the molecularly imprinted solid-phase extraction (MISPE), C18, Oasis hydrophile-lipophile balance (HLB), and strong cation exchanger (SCX) cartridges on the recoveries of the ten macrolides (the abbreviations are same as Figure 1) and sulfadimidine (SM2) at the spiked concentration of 10 µg/L in the water matrix.
The multiple reaction monitoring conditions for the analytes in the positive ion mode.
| Compounds | Abbr. | Precursor Ion | Product Ion | DP | CE | RT |
|---|---|---|---|---|---|---|
| (Ion Ratio, %) | (V) | (eV) | (min) | |||
| Tilmicosin | TIL | 869.6 | 696.4 | 130 | 60 | 8.26 |
| 174.2(47.2) | 130 | 66 | ||||
| Spiramycin | SPM | 843.9 | 141.9 | 110 | 50 | 7.85 |
| 174.4(45.8) | 110 | 48 | ||||
| Roxithromycin | ROX | 837.8 | 679.7 | 85 | 31 | 9.24 |
| 158.1(82.1) | 85 | 48 | ||||
| Josamycin | JOS | 829.4 | 229.5 | 100 | 48 | 9.61 |
| 174.3(17.8) | 100 | 44 | ||||
| Midecamycin | MED | 814.8 | 108.6 | 90 | 46 | 9.40 |
| 174.3(33.0) | 90 | 34 | ||||
| Kitasamycin | KIT | 772.8 | 215.1 | 100 | 45 | 9.48 |
| 174.1(30.7) | 100 | 41 | ||||
| Azithromycin | AZI | 749.7 | 591.8 | 80 | 46 | 9.11 |
| 158.2(16.9) | 75 | 28 | ||||
| Clarithromycin | CLA | 749.6 | 591.5 | 80 | 41 | 9.20 |
| 158.1(54.3) | 80 | 26 | ||||
| Erythromycin | ERY | 734.7 | 576.5 | 64 | 43 | 8.97 |
| 158.0(87) | 64 | 27 | ||||
| Tulathromycin | TUL | 404 | 158.2 | 71 | 33 | 7.37 |
| 72.2(70.5) | 71 | 31 |
Abbr., abbreviations; Product ion, the first product ion (m/z) of each analyte was used for quantification, and the second one was used for identification (the ion ratio is the relative abundance ratio of the confirmation ion intensity to the quantification ion intensity); DP, declustering potential; CE, collision energy; RT, retention time.
Figure 5The typical multiple reaction monitoring chromatograms for ten compounds from (A) the blank spring water matrix at the spiked concentration of 100 ng/L and (B) the blank spring water matrix.
The validation data for the proposed method in the four kinds of water samples.
| Analyte | Water Sample | Linearity ( | LOD (ng/L) | LOQ (ng/L) | Intra-Day Recovery (RSD, %, n = 6) | Inter-Day Recovery (RSD, %, n = 18) | ||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|
| LOQ | 40 | 100 | 400 | LOQ | 40 | 100 | 400 | |||||
| TIL | spring water | 0.9949 | 2.0 | 5.0 | 75.3(1.2) | 78.2(2.6) | 80.1(7.7) | 81.3(1.3) | 76.4(6.2) | 77.5(4.6) | 80.1(6.6) | 82.6(5.2) |
| tap water | 0.9912 | 2.0 | 5.0 | 70.6(6.7) | 73.5(3.1) | 75.5(2.3) | 82.2(2.6) | 71.8(5.1) | 73.0(5.1) | 75.6(6.3) | 81.0(4.4) | |
| fishpond water | 0.9945 | 2.0 | 5.0 | 71.9(5.6) | 73.1(1.5) | 73.3(1.9) | 80.2(1.4) | 73.5(1.3) | 76.5(4.9) | 76.4(5.3) | 80.1(4.2) | |
| lake water | 0.9934 | 2.0 | 5.0 | 75.2 (6.1) | 79.2(3.3) | 80.7(3.8) | 82.5(8.2) | 77.1(7.1) | 78.8(5.6) | 80.3(4.9) | 80.7(6.7) | |
| ERY | spring water | 0.9990 | 15.0 | 40.0 | 79.8(2.6) | 82.7(3.7) | 83.5(4.8) | 83.5(5.4) | 80.2(6.2) | 83.2(8.8) | 81.6(5.2) | 80.8(5.3) |
| tap water | 0.9984 | 15.0 | 40.0 | 73.2(2.2) | 78.7(3.9) | 82.1(5.6) | 84.2(5.4) | 76.4(6.5) | 80.0(4.4) | 82.3(5.8) | 82.4(5.1) | |
| fishpond water | 0.9996 | 15.0 | 40.0 | 70.4(3.1) | 77.3(5.2) | 80.6(3.4) | 78.9(1.7) | 72.3(7.3) | 76.6(4.8) | 79.3(3.9) | 79.1(3.4) | |
| lake water | 0.9995 | 15.0 | 40.0 | 80.2(1.9) | 81.3(6.2) | 80.9(2.1) | 81.4(3.3) | 73.7(3.4) | 79.5(6.2) | 81.4(3.2) | 82.2(4.9) | |
| KIT | spring water | 0.9913 | 2.0 | 5.0 | 86.8(4.3) | 88.2(8.2) | 84.4(2.1) | 100.9(2.0) | 82.9(2.2) | 86.2(5.9) | 83.3(4.7) | 98.8(2.9) |
| tap water | 0.9958 | 2.0 | 5.0 | 80.3(4.7) | 85.5(3.1) | 86.2(2.5) | 92.8(1.4) | 76.9(2.5) | 78.9(7.7) | 83.0(2.8) | 92.2(3.1) | |
| fishpond water | 0.9925 | 2.0 | 5.0 | 78.7(2.9) | 79.3(1.0) | 80.4(3.7) | 80.1(1.0) | 77.3(3.1) | 78.1(3.6) | 80.9(4.6) | 82.5(4.2) | |
| lake water | 0.9916 | 2.0 | 5.0 | 82.3(5.6) | 85.3(5.9) | 87.7(3.0) | 90.2(5.9) | 80.2(2.8) | 85.6(6.0) | 89.0(4.1) | 91.9(4.9) | |
| ROX | spring water | 0.9930 | 2.0 | 5.0 | 88.7(2.4) | 90.1(4.4) | 87.2(7.3) | 86.3(12.6) | 85.6(1.3) | 87.3(4.9) | 89.2(8.2) | 91.7(8.8) |
| tap water | 0.9982 | 2.0 | 5.0 | 78.7(1.3) | 83.1(7.4) | 85.8(7.3) | 88.9(3.2) | 80.1(4.2) | 82.2(6.8) | 84.3(7.5) | 89.8(9.2) | |
| fishpond water | 0.9992 | 2.0 | 5.0 | 70.1(3.7) | 77.7(3.3) | 89.3(6.7) | 83.9(1.3) | 75.6(5.1) | 79.0(4.8) | 85.6(4.4) | 84.7(3.2) | |
| lake water | 0.9997 | 2.0 | 5.0 | 85.2(6.3) | 87.1(4.4) | 89.9(1.4) | 90.5(3.9) | 82.9(4.1) | 84.3(4.9) | 87.1(2.4) | 89.1(4.8) | |
| JOS | spring water | 0.9933 | 6.0 | 15.0 | 89.5(4.4) | 92.0(5.8) | 99.9(4.7) | 94.6(4.2) | 87.5(4.3) | 91.9(4.3) | 93.2(7.7) | 92.2(9.1) |
| tap water | 0.9904 | 6.0 | 15.0 | 76.2(3.2) | 80.1(9.7) | 84.2(2.8) | 85.9(3.1) | 80.7(8.4) | 84.5(6.4) | 83.6(10.3) | 87.5(5.0) | |
| fishpond water | 0.9973 | 6.0 | 15.0 | 83.9(2.6) | 85.9(5.3) | 87.4(5.9) | 89.2(1.1) | 82.8(6.5) | 83.1(3.9) | 84.0(4.1) | 86.0(1.8) | |
| lake water | 0.9978 | 6.0 | 15.0 | 83.7(5.2) | 85.3(7.1) | 89.9(6.5) | 91.1(1.8) | 82.4(3.9) | 84.7(5.7) | 89.4(8.2) | 91.7(2.9) | |
| SPM | spring water | 0.9933 | 2.0 | 5.0 | 76.5(2.1) | 83.3(5.0) | 79.3(3.3) | 84.2(3.1) | 73.4(2.1) | 81.8(6.4) | 83.6(5.1) | 85.1(2.6) |
| tap water | 0.9957 | 2.0 | 5.0 | 71.3(1.8) | 78.4(11.2) | 80.6(2.7) | 82.8(2.0) | 72.8(5.5) | 79.9(7.1) | 83.4(4.8) | 84.6(3.1) | |
| fishpond water | 0.9978 | 2.0 | 5.0 | 73.9(6.6) | 77.0(4.7) | 82.5(2.5) | 85.7(2.4) | 70.5(3.8) | 75.6(5.7) | 83.9(2.9) | 85.5(2.5 | |
| lake water | 0.9995 | 2.0 | 5.0 | 78.6(3.1) | 83.3(6.2) | 79.3(3.3) | 86.9(3.2) | 76.4(1.8) | 83.3(6.8) | 83.1(4.6) | 87.2(4.4) | |
| AZI | spring water | 0.9977 | 1.0 | 3.0 | 85.7(1.4) | 88.0(4.5) | 88.1(2.6) | 92.4(1.4) | 85.3(2.7) | 86.7(6.0) | 87.8(3.9) | 93.3(4.2) |
| tap water | 0.9935 | 1.0 | 3.0 | 80.1(1.7) | 85.8(2.1) | 86.4(1.0) | 88.9(2.6) | 78.1(6.1) | 83.8(5.5) | 86.3(4.5) | 89.7(3.8) | |
| fishpond water | 0.9987 | 1.0 | 3.0 | 70.8(6.2) | 74.1(1.9) | 83.7(1.7) | 79.3(1.5) | 73.2(6.3) | 76.8(3.8) | 80.6(2.9) | 79.2(5.3) | |
| lake water | 0.9985 | 1.0 | 3.0 | 79.7(5.4) | 85.3(8.3) | 87.5(3.7) | 92.4(3.2) | 79.7(9.1) | 83.5(6.9) | 87.3(3.6) | 93.3(4.2) | |
| CLA | spring water | 0.9939 | 1.0 | 3.0 | 83.5(6.1) | 88.0(4.5) | 90.1(5.2) | 92.6(4.0) | 86.8(5.9) | 90.3(5.5) | 88.1(7.2) | 90.5(8.3) |
| tap water | 0.9921 | 1.0 | 3.0 | 85.8(4.2) | 87.7(5.9) | 89.9(3.9) | 86.2(3.5) | 83.4(5.8) | 86.9(6.2) | 89.2(11.3) | 89.7(9.1) | |
| fishpond water | 0.9934 | 1.0 | 3.0 | 73.2(1.3) | 76.4(3.7) | 84.4(4.7) | 82.4(3.8) | 74.1(2.8) | 78.4(3.5) | 82.8(3.2) | 81.0(2.9) | |
| lake water | 0.9969 | 1.0 | 3.0 | 86.4(6.2) | 88.4(4.5) | 89.4(3.8) | 88.3(4.4) | 83.2(9.5) | 86.1(6.1) | 88.6(5.1) | 89.8(5.8) | |
| MED | spring water | 0.9954 | 1.0 | 3.0 | 79.8(3.5) | 84.7(5.9) | 90.0(5.3) | 95.1(3.8) | 80.9(5.4) | 83.1(8.4) | 88.0(6.4) | 93.9(3.9) |
| tap water | 0.9906 | 1.0 | 3.0 | 78.7(2.6) | 83.1(3.6) | 88.7(2.8) | 90.4(1.6) | 74.2(3.1) | 74.8(5.0) | 79.6(9.8) | 85.7(4.4) | |
| fishpond water | 0.9945 | 1.0 | 3.0 | 67.3(5.4) | 70.1(1.6) | 79.1(4.5) | 81.0(3.0) | 70.1(7.3) | 73.6(4.1) | 78.3(3.4) | 80.3(2.1) | |
| lake water | 0.9998 | 1.0 | 3.0 | 77.7(2.3) | 82.7(2.1) | 88.2(2.6) | 87.3(4.0) | 76.5(3.5) | 81.8(7.5) | 85.8(5.7) | 87.2(4.3) | |
| TUL | spring water | 0.9916 | 10.0 | 25.0 | 71.1(1.7) | 75.2(8.1) | 75.9(1.9) | 83.1(6.4) | 70.8(4.3) | 72.8(6.5) | 75.0(2.6) | 82.8(5.2) |
| tap water | 0.9942 | 10.0 | 25.0 | 63.4(7.5) | 66.7(5.5) | 71.0(2.1) | 72.3(4.2) | 65.5(8.3) | 68.1(3.9) | 72.1(3.0) | 74.7(4.9) | |
| fishpond water | 0.9934 | 10.0 | 25.0 | 62.6(8.4) | 68.7(1.2) | 73.3(1.3) | 77.6(2.2) | 66.7(9.1) | 71.4(4.6) | 73.3(1.9) | 77.0(3.1) | |
| lake water | 0.9927 | 10.0 | 25.0 | 65.1(4.3) | 71.2(7.4) | 74.5(4.1) | 79.8(5.0) | 63.9(4.4) | 70.8(6.8) | 74.6(3.8) | 79.1(4.4) | |
LOD, limit of detection; LOQ, limit of quantification; RSD, relative standard deviation.
The comparison with other solid-phase extraction methods.
| Extraction Method | Analytical Method | Sample Source | Target Analyte | LOD (ng/L) | Reference |
|---|---|---|---|---|---|
| SPE (Oasis HLB) | LC-MS/MS | wastewater, | OLE, ERY, AZI, KIT, MED, JOS, ROX, SPM, TIL, TYL | 10.0–50.0 | [ |
| SPE (Oasis HLB) | LC-MS/MS | wastewater, | ERY, AZI, TYL | 0.5–18.5 | [ |
| SPE (Oasis HLB) | LC-MS | sewage water, | ERY, KIT, TYL, ROX | 40.0 | [ |
| SPE (Strata-X) | LC-MS/MS | water supply systems | TYL, ERY, SPM, TIL, JOS | 10.0–203.0 | [ |
| SPE (Oasis HLB) | UHPLC-ToFMS | wastewater | ERY, TYL, CLA, ROX | LOQ (4.1–17.3) | [ |
| MSPE | LC-MS/MS | river water | TIL, ERY, TYL | 11.0–26.0 | [ |
| MISPE | LC-MS/MS | spring water | TIL, ERY, KIT, ROX, JOS, SPM, AZI, CLA, MED, TUL | 1.0–15.0 | This work |
SPE, solid-phase extraction; LC-MS/MS, liquid chromatography-tandem mass spectrometry; UHPLC-ToFMS, ultra-high performance liquid chromatography combined with time-of-flight mass spectrometry; LC-MS, liquid chromatography-mass spectrometry; TYL, tylosin; ERY, erythromycin; SPM, spiramycin; TIL, tilmicosin; JOS, josamycin; CLA, clarithromycin; ROX, roxithromycin; KIT, kitasamycin; AZI, azithromycin; OLE, oleandomycin; MED, midecamycin; TUL, Tulathromycin; LOD, limit of detection; LOQ, limit of quantification.