| Literature DB >> 29751911 |
Virginie Dulong1, Marie-Carole Kouassi2, Béatrice Labat2, Didier Le Cerf2, Luc Picton2.
Abstract
Antioxidant and cytocompatible chemically modified polysaccharides and their hydrogels were obtained by a biomimetic approach. For this purpose, carboxymethylpullulan grafted with ferulic acid (CMP-FA) was firstly synthesized with different substitution degrees (DSFA). Their hydrogels were secondly obtained by enzymatic cross-linking with laccase. Hydrogel swelling has been found dependent on both DSFA and media ionic strength. The CMP-FA antioxidant properties were evaluated by the DPPH method and ABTS assays. The DPPH radical scavenging effect was high for CMP-FA solutions (80% after 30 min) and lower for the corresponding hydrogels (70% after 7 h). The antibacterial properties of ferulic acid and CMP-FA derivatives were tested against Staphylococcus aureus but the minimal inhibitory concentration of CMP-FA was not reached in the range of concentrations studied. Finally the CMP-FA derivatives showed no cytotoxicity towards mouse fibroblast cells.Entities:
Keywords: Antioxidant; Ferulic acid; Hydrogels; Polysaccharide; Pullulan
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Year: 2018 PMID: 29751911 DOI: 10.1016/j.foodchem.2018.04.046
Source DB: PubMed Journal: Food Chem ISSN: 0308-8146 Impact factor: 7.514