| Literature DB >> 29743321 |
Fang Zhang1, Qin Wan2, Hongyi Cao3, Lizhi Tang1, Daigang Li4, Qingguo Lü1, Zhe Yan1, Jing Li1, Qiu Yang3, Yuwei Zhang1, Nanwei Tong1.
Abstract
OBJECTIVES: To assess the anthropometric characteristics of normoglycaemic individuals who subsequently developed hyperglycaemia, and to evaluate the validity of these measures to predict prediabetes and diabetes.Entities:
Keywords: anthropometric measurements; impaired fasting glucose combined with impaired glucose tolerance; newly-diagnosed diabetes mellitus; pre-diabetes; waist-to-height ratio
Mesh:
Substances:
Year: 2018 PMID: 29743321 PMCID: PMC5942465 DOI: 10.1136/bmjopen-2017-019735
Source DB: PubMed Journal: BMJ Open ISSN: 2044-6055 Impact factor: 2.692
General measurements of subjects at baseline who progressed to hyperglycaemia at follow-up
| NGT | Isolated IFG | Isolated IGT | IFG+IGT | NDDM | Overall | |
| Follow-up time (year) | 3.00 (2.92–4.17)* | 3.00 (2.92–4.17)* | 2.92 (2.92–3.17)† ‡ | 3.00 (2.92–3.17) | 3.00 (2.92–3.17) | 0.000 |
| Age (year) | 53 (46–59)‡ *§¶ | 55 (48–62)†¶ | 59 (49–65)† | 56 (49–62)†¶ | 60 (54–65)†‡§ | 0.000 |
| Female | 675 (69.44%) | 96 (60.38%) | 220 (64.33%) | 97 (63.82%) | 166 (63.85%) | 0.075 |
| Height (cm) | 158.00 (153.10–164.00) | 159.45 (154.00–165.52) | 157.00 (152.00–162.70) | 157.10 (154.00–164.00) | 156.00 (152.00–163.20) | 0.492 |
| Weight (kg) | 58.00 (52.00–65.00) | 60.50 (53.99–66.85) | 60.00 (53.00–66.20) | 62.10 (56.70–69.50) | 62.00 (55.00–69.75) | 0.498 |
| Hip circumference (cm) | 93.00 (88.20–97.20) | 94.00 (90.00–99.00) | 95.00 (90.20–100.00) | 96.00 (92.00–100.30) | 96.00 (92.00–101.00) | 0.879 |
| SBP (mm Hg) | 115.67 (105.33–128.67)*§¶ | 118.50 (107.46–133.00)¶ | 122.50 (109.33–136.67)†¶ | 123.00 (114.00–137.67)† | 130.67 (118.67–142.17)† ‡* | 0.000 |
| DBP (mm Hg) | 74.33 (68.00–81.33)§¶ | 77.00 (70.00–83.75) | 76.33 (69.00–83.33)¶ | 77.50 (72.33–82.67)† | 79.00 (72.33–88.17)†* | 0.000 |
| FPG (mmol/L) | 5.08 (4.83–5.29)‡§¶ | 5.20 (4.98–5.38)† | 5.11 (4.90–5.33) | 5.16 (4.93–5.36)† | 5.16 (4.92–5.36)† | 0.000 |
| 2hPG (mmol/L) | 6.15 (5.40–6.88)*§ | 6.14 (5.45–6.93) | 6.40 (5.67–7.09)† | 6.54 (5.85–7.10)† | 6.33 (5.50–7.08) | 0.000 |
| HbA1c (%) | 5.60 (5.30–5.90)*§¶ | 5.70 (5.48–5.90) | 5.70 (5.40–5.90)† | 5.70 (5.50–6.00)† | 5.70 (5.40–6.00)† | 0.000 |
| TG (mmol/L) | 1.10 (0.80–1.60) | 1.12 (0.80–1.63) | 1.11 (0.84–1.59) | 1.14 (0.89–1.60) | 1.07 (0.81–1.50) | 0.494 |
| TC (mmol/L) | 4.46±1.01 | 4.45±1.17 | 4.50±1.02 | 4.72±1.14 | 4.52±1.10 | 0.062 |
| HDL-c (mmol/L) | 1.32 (1.09–1.60) | 1.32 (1.05–1.52) | 1.30 (1.08–1.56) | 1.36 (1.20–1.57) | 1.31 (1.09–1.60) | 0.376 |
| LDL-c (mmol/L) | 2.51 (2.04–3.03) | 2.44 (1.97–3.09) | 2.53 (1.99–2.99) | 2.65 (2.06–3.17) | 2.45 (1.95–3.01) | 0.688 |
| Family history of diabetes | 119 (12.24%) | 12 (7.55%) | 29 (8.48%) | 18 (11.84%) | 29 (11.15%) | 0.214 |
| Current smoker | 137 (14.10%) | 28 (17.61%) | 42 (12.28%) | 18 (11.84%) | 44 (16.92%) | 0.307 |
| Physical activity | 719 (73.97%) | 107 (67.30%) | 255 (74.56%) | 113 (74.34%) | 195 (75.00%) | 0.435 |
Data are expressed as mean±SD or median (IQR) or n (%).
Χ2 test was used to compare gender compositions, family history of diabetes, current smoking status and physical activity among five groups. If needed, Χ2 segmentation was applied for further comparisons between any two subgroups with an adjusted significance level (a’=0.005).
Kruskal-Wallis H analysis was applied for follow-up time among five groups. Mann-Whitney U analysis was performed for comparison within any two subgroups additionally (a’=0.005).
One-way ANOVA was used for the rest measurements among five groups, while least significant difference (LSD) analysis was applied for age, SBP, DBP, FPG, 2hPG and HbA1c comparisons between any two subgroups (a’=0.005).
*Versus isolated IGT and p<0.005.
†Versus NGT and p<0.005.
‡Versus isolated IFG and p<0.005.
§Versus IFG+IGT and p<0.005.
¶Versus NDDM and p<0.005.
2hPG, 2-hour plasma glucose (after oral glucose tolerance test); ANOVA, analysis of variance; DBP, diastolic blood pressure; FPG, fasting plasma glucose; HbA1c, haemoglobin A1c; HDL-c, high-density lipoprotein cholesterol; IFG, impaired fasting glucose; IGT, impaired glucose tolerance; LDL-c, low-density lipoprotein cholesterol; NDDM, newly diagnosed diabetes mellitus; NGT, normal glucose tolerance; SBP, systolic blood pressure; TC, total cholesterol; TG, triglyceride.
Baseline and follow-up anthropometric values in participants who developed hyperglycaemic disorders
| NGT | Isolated IFG | Isolated IGT | IFG+IGT | NDDM | Overall | |
| At follow-up survey | ||||||
| WHtR (cm/cm) | 0.51 (0.47–0.55)*†‡ | 0.52 (0.48– | 0.53 (0.49–0.57)†‡§ | 0.54 (0.51–0.59)*§¶ | 0.56 (0.52–0.60)*§¶ | 0.000 |
| BMI (kg/m2) | 23.46 (21.77–25.53)*†‡¶ | 24.27 (22.49– | 24.44 (22.63–26.50)‡§ | 25.09 (23.62–27.01)§ | 25.73 (23.29–27.82)*§¶ | 0.000 |
| WC (cm) | 80.65 (74.00–87.00)*†‡¶ | 82.80 (77.00– | 84.00 (78.00–90.00)†‡§ | 86.70 (80.28–93.00)*§¶ | 88.00 (82.00–95.00)*§¶ | 0.000 |
| WHR (cm/cm) | 0.86 (0.81–0.91)*†‡¶ | 0.88 (0.84– | 0.88 (0.83–0.92)‡§ | 0.90 (0.86–0.94)§ | 0.91 (0.87–0.95)*§¶ | 0.000 |
| At baseline survey | ||||||
| WHtR (cm/cm) | 0.50±0.05*†¶ | 0.52±0.06†‡§ | 0.53±0.05‡¶ | 0.54±0.05§¶ | 0.55±0.06*§¶ | 0.000 |
| BMI (kg/m2) | 23.03 (21.23–25.16)*†‡ | 23.31 (21.56– | 24.03 (22.10–26.22)§ | 24.98 (23.47–26.67)§ | 25.42 (23.17–27.22)§¶ | 0.000 |
| WC (cm) | 79.00 (73.00–86.00) | 82.00 (76.00– | 83.00 (77.10–89.00) | 87.00 (81.00–91.28) | 86.00 (80.00–93.00) | 0.282 |
| WHR (cm/cm) | 0.86 (0.81–0.90)‡ | 0.87 (0.92–0.92) | 0.87 (0.82–0.91) | 0.89 (0.86–0.93) | 0.90 (0.86–0.94)§ | 0.010 |
Data are expressed as median (IQR) or mean±SD.
At follow-up survey: one-way ANOVA was used for WHtR, BMI and WC among the five glucose metabolic groups. LSD analysis was applied for the further comparisons between any two subgroups (a’=0.005). Kruskal-Wallis H analysis was applied for WHR among the five groups and Mann-Whitney U analysis was performed for the following comparisons within any two subgroups (a’=0.005).
At baseline survey: one-way ANOVA was used for all indices among the five glucose metabolic groups. LSD analysis was applied for WHtR, BMI and WHR between any two subgroups’ comparison (a’=0.005).
*Versus isolated IGT and p<0.005.
†Versus IFG+IGT and p<0.005.
‡Versus NDDM and p<0.005.
§Versus NGT and p<0.005.
¶Versus isolated IFG and p<0.005.
ANOVA, analysis of variance; BMI, body mass index; IFG, impaired fasting glucose; IGT, impaired glucose tolerance; NDDM, newly diagnosed diabetes mellitus; NGT, normal glucose tolerance; WC, waist circumference; WHR, waist-to-hip ratio; WHtR, waist-to-height ratio.
ROC curve analysis of baseline anthropometric indices for predicting future hyperglycaemia
| AUC | SE | P values | 95% CI | Cut-off point | Youden’s value | Sensitivity, % | Specificity, % | DeLong’s test (p values) | ||||
| WHtR (cm/cm) | BMI (kg/m2) | Waist circumference (cm) | WHR (cm/cm) | |||||||||
| Isolated IFG | ||||||||||||
| WHtR (cm/cm) | 0.578 | 0.025 | 0.002 | (0.529 to 0.626) | 0.51 | 0.151 | 54.90 | 60.19 | – | 0.010 | 0.201 | 0.611 |
| BMI (kg/m2) | 0.544 | 0.025 | 0.081 | (0.495 to 0.593) | 21.36 | 0.078 | 80.40 | 27.43 | 0.010 | – | 0.023 | 0.421 |
| Waist circumference (cm) | 0.592 | 0.024 | 0.000 | (0.545 to 0.639) | 77.10 | 0.148 | 71.24 | 43.54 | 0.201 | 0.023 | – | 0.195 |
| Women | 0.584 | 0.031 | 0.010 | (0.524 to 0.644) | 75.00 | 0.166 | 74.44 | 42.11 | – | – | – | – |
| Men | 0.579 | 0.041 | 0.050 | (0.526 to 0.631) | 87.00 | 0.165 | 49.21 | 67.24 | – | – | – | – |
| WHR (cm/cm) | 0.567 | 0.026 | 0.008 | (0.537 to 0.597) | 0.88 | 0.128 | 47.06 | 65.71 | 0.611 | 0.421 | 0.195 | – |
| Women | 0.568 | 0.033 | 0.036 | (0.504 to 0.632) | 0.85 | 0.140 | 57.78 | 56.19 | – | – | – | – |
| Men | 0.525 | 0.042 | 0.534 | (0.471 to 0.578) | 0.90 | 0.095 | 53.97 | 55.52 | – | – | – | – |
| Isolated IGT | ||||||||||||
| WHtR (cm/cm) | 0.634 | 0.017 | 0.000 | (0.600 to 0.667) | 0.51 | 0.214 | 62.24 | 59.12 | – | 0.003 | 0.006 | 0.000 |
| BMI (kg/m2) | 0.591 | 0.018 | 0.000 | (0.556 to 0.627) | 22.68 | 0.155 | 68.88 | 46.64 | 0.003 | – | 0.178 | 0.223 |
| Waist circumference (cm) | 0.610 | 0.017 | 0.000 | (0.576 to 0.645) | 78.00 | 0.197 | 71.90 | 47.81 | 0.006 | 0.178 | – | 0.001 |
| Women | 0.635 | 0.021 | 0.000 | (0.593 to 0.676) | 78.00 | 0.260 | 68.42 | 57.59 | – | – | – | – |
| Men | 0.542 | 0.032 | 0.174 | (0.480 to 0.605) | 87.80 | 0.132 | 43.44 | 69.76 | – | – | – | – |
| WHR (cm/cm) | 0.567 | 0.018 | 0.000 | (0.539 to 0.594) | 0.86 | 0.123 | 61.63 | 50.64 | 0.000 | 0.223 | 0.001 | – |
| Women | 0.587 | 0.022 | 0.000 | (0.544 to 0.630) | 0.82 | 0.154 | 77.03 | 38.39 | – | – | – | – |
| Men | 0.524 | 0.032 | 0.433 | (0.463 to 0.586) | 0.89 | 0.098 | 57.38 | 52.41 | – | – | – | – |
| IFG+IGT | ||||||||||||
| WHtR (cm/cm) | 0.713 | 0.022 | 0.000 | (0.670 to 0.755) | 0.53 | 0.351 | 62.33 | 72.79 | – | 0.106 | 0.556 | 0.026 |
| BMI (kg/m2) | 0.685 | 0.022 | 0.000 | (0.642 to 0.729) | 23.38 | 0.316 | 77.40 | 54.22 | 0.106 | – | 0.254 | 0.492 |
| Waist circumference (cm) | 0.706 | 0.021 | 0.000 | (0.665 to 0.748) | 79.80 | 0.351 | 82.88 | 52.19 | 0.556 | 0.254 | – | 0.032 |
| Women | 0.732 | 0.026 | 0.000 | (0.682 to 0.783) | 79.80 | 0.420 | 79.57 | 62.38 | – | – | – | – |
| Men | 0.656 | 0.039 | 0.000 | (0.579 to 0.733) | 90.30 | 0.242 | 43.40 | 80.76 | – | – | – | – |
| WHR (cm/cm) | 0.667 | 0.022 | 0.000 | (0.638 to 0.695) | 0.87 | 0.274 | 69.18 | 58.23 | 0.026 | 0.492 | 0.032 | – |
| Women | 0.686 | 0.027 | 0.000 | (0.633 to 0.739) | 0.83 | 0.312 | 86.02 | 45.20 | – | – | – | – |
| Men | 0.631 | 0.038 | 0.003 | (0.556 to 0.705) | 0.92 | 0.261 | 54.72 | 71.38 | – | – | – | – |
| NDDM | ||||||||||||
| WHtR (cm/cm) | 0.730 | 0.017 | 0.000 | (0.696 to 0.764) | 0.52 | 0.366 | 74.21 | 62.43 | – | 0.000 | 0.001 | 0.010 |
| BMI (kg/m2) | 0.677 | 0.020 | 0.000 | (0.639 to 0.716) | 24.32 | 0.315 | 64.68 | 66.81 | 0.000 | – | 0.093 | 0.596 |
| Waist circumference (cm) | 0.700 | 0.018 | 0.000 | (0.665 to 0.735) | 78.00 | 0.292 | 81.35 | 47.81 | 0.001 | 0.093 | – | 0.429 |
| Women | 0.714 | 0.021 | 0.000 | (0.673 to 0.756) | 77.10 | 0.344 | 81.76 | 52.63 | – | – | – | – |
| Men | 0.686 | 0.033 | 0.000 | (0.622 to 0.750) | 88.00 | 0.298 | 56.99 | 72.85 | – | – | – | – |
| WHR (cm/cm) | 0.688 | 0.018 | 0.000 | (0.661 to 0.715) | 0.88 | 0.304 | 67.73 | 62.71 | 0.010 | 0.596 | 0.429 | – |
| Women | 0.696 | 0.022 | 0.000 | (0.653 to 0.738) | 0.84 | 0.301 | 79.75 | 50.31 | – | – | – | – |
| Men | 0.681 | 0.030 | 0.000 | (0.622 to 0.740) | 0.92 | 0.299 | 60.22 | 69.66 | – | – | – | – |
AUC, area under curve; BMI, body mass index; IFG, impaired fasting glucose; IGT, impaired glucose tolerance; NDDM, newly diagnosed diabetes mellitus; ROC, receiver operating characteristic; WHR, waist-to-hip ratio; WHtR, waist-to-height ratio.
Figure 1ROC curves of baseline anthropometric indices in subjects who developed (A) isolated IFG, (B) isolated IGT, (C) IFG+IGT and (D) NDDM. BMI, body mass index; IFG, impaired fasting glucose; IGT, impaired glucose tolerance; NDDM, newly diagnosed diabetes mellitus; ROC, receiver operating characteristic; WC, waist circumference; WHR, waist-to-hip ratio; WHtR, waist-to-height ratio.
Multivariate analysis of baseline anthropometric indices with respect to risk of subsequent prediabetes and NDDM
| Isolated IFG | Isolated IGT | IFG+IGT | NDDM | |||||
| HR (95% CI) | P values | HR (95% CI) | P values | HR (95% CI) | P values | HR (95% CI) | P values | |
| WHtR (cm/cm) | 1.471 (0.901 to 2.402) | 0.123 | 1.951 (1.550 to 2.457) | 0.000 | 3.002 (2.137 to 4.216) | 0.000 | 2.765 (2.065 to 3.703) | 0.000 |
| BMI (kg/m2) | 1.186 (0.699 to 2.012) | 0.526 | 1.571 (1.241 to 1.988) | 0.000 | 3.298 (2.224 to 4.892) | 0.000 | 2.305 (1.773 to 2.998) | 0.000 |
| WC (cm) | 1.603 (1.112 to 2.310) | 0.011 | 1.644 (1.275 to 2.118) | 0.000 | 4.570 (2.948 to 7.084) | 0.000 | 2.666 (1.886 to 3.769) | 0.000 |
| WHR (cm/cm) | 1.182 (0.739 to 1.889) | 0.486 | 0.972 (0.724 to 1.304) | 0.848 | 1.571 (1.003 to 2.465) | 0.048 | 1.706 (1.196 to 2.433) | 0.003 |
Cox proportional hazards models were used to calculate HR and 95% CI. A univariate analysis was performed for each potential risk factor first, including age (years), gender (male/female), systolic blood pressure (mm Hg), diastolic blood pressure (mm Hg), fasting plasma glucose (mmol/L), 2-hour plasma glucose (mmol/L) (after oral glucose tolerance test), HbA1c (%), total cholesterol (mmol/L), triglyceride (mmol/L), high-density lipoprotein cholesterol (mmol/L), low-density lipoprotein cholesterol (mmol/L), diabetes family history (yes/no), current smoking status (yes/no), physical activity situation (yes/no), WHtR (low/high), BMI (low/high), WC (low/high) and WHR (low/high). The four anthropometric indicators were dichotomised into low or high level by using cut-off values derived from previous ROC curve analysis. Then those risk factors with a p value <0.2 in univariate analysis were selected to enter the multivariate model.
BMI, body mass index; HbA1c, haemoglobin A1c; IFG, impaired fasting glucose; IGT, impaired glucose tolerance; NDDM, newly diagnosed diabetes mellitus; ROC, receiver operating characteristic; WC, waist circumference; WHR, waist-to-hip ratio; WHtR, waist-to-height ratio.