Literature DB >> 29735020

Linoleic acid, glycemic control and Type 2 diabetes.

Martha A Belury1, Rachel M Cole2, Deena B Snoke2, Taylor Banh2, Austin Angelotti2.   

Abstract

Dietary fat quality, especially the intake of specific types of fatty acids, impacts the risk of many chronic diseases, including cardiovascular diseases, certain cancers and type 2 diabetes (T2DM). A recent pooled analysis involving 20 studies from around the world revealed that higher linoleic acid (18:2n-6 LA) biomarker is associated with dose-dependent decreases in the incidence of T2DM. This latest study corroborates earlier cross-sectional studies and intervention trials showing that biomarkers of LA intake are associated with reduced risk of T2DM and better glycemic control and/or insulin sensitivity. This review highlights key clinical trials that have evaluated the role of LA in glycemia and the related condition, insulin sensitivity.
Copyright © 2018 Elsevier Ltd. All rights reserved.

Entities:  

Keywords:  Adiponectin; Insulin resistance; Linoleic acid; Monounsaturated fat; Polyunsaturated fat; Saturated fat

Mesh：

Substances：

Year:  2018        PMID： 29735020     DOI： 10.1016/j.plefa.2018.03.001

Source DB:  PubMed          Journal:  Prostaglandins Leukot Essent Fatty Acids        ISSN： 0952-3278            Impact factor:   4.006


  7 in total

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2.  Circulating Linoleic Acid is Associated with Improved Glucose Tolerance in Women after Gestational Diabetes.

Authors:  Ulrika Andersson-Hall; Nils-Gunnar Carlsson; Ann-Sofie Sandberg; Agneta Holmäng
Journal:  Nutrients       Date:  2018-11-02       Impact factor: 5.717

Review 3.  Changes in Plasma Free Fatty Acids Associated with Type-2 Diabetes.

Authors:  Amélie I S Sobczak; Claudia A Blindauer; Alan J Stewart
Journal:  Nutrients       Date:  2019-08-28       Impact factor: 5.717

4.  Status of glycosylated hemoglobin and prediction of glycemic control among patients with insulin-treated type 2 diabetes in North China: a multicenter observational study.

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Journal:  Chin Med J (Engl)       Date:  2020-01-05       Impact factor: 2.628

5.  Aegle marmelos Leaf Extract Phytochemical Analysis, Cytotoxicity, In Vitro Antioxidant and Antidiabetic Activities.

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Journal:  Plants (Basel)       Date:  2021-11-25

6.  Altered Plasma Fatty Acid Abundance Is Associated with Cachexia in Treatment-Naïve Pancreatic Cancer.

Authors:  Kristyn Gumpper-Fedus; Phil A Hart; Martha A Belury; Olivia Crowe; Rachel M Cole; Valentina Pita Grisanti; Niharika Badi; Sophia Liva; Alice Hinton; Christopher Coss; Mitchell L Ramsey; Anne Noonan; Darwin L Conwell; Zobeida Cruz-Monserrate
Journal:  Cells       Date:  2022-03-07       Impact factor: 7.666

7.  Lower Serum n-3 Fatty Acid Level in Older Adults with Sarcopenia.

Authors:  Il-Young Jang; Hee-Won Jung; Jin Hoon Park; Jeoung Hee Kim; Seungjoo Lee; Eunju Lee; Jin Young Lee; So Jeong Park; Da Ae Kim; Su Jung Kim; Hyun Ju Yoo; Beom-Jun Kim
Journal:  Nutrients       Date:  2020-09-27       Impact factor: 5.717
  7 in total

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