| Literature DB >> 29713481 |
Elizabeth L Ciemins1,2, Patricia J Coon1, Nicholas C Coombs1, Barbara L Holloway1, Elizabeth J Mullette1, William N Dudley3.
Abstract
OBJECTIVE: Determine the effectiveness of a 16-week modified diabetes prevention program (DPP) administered simultaneously to multiple rural communities from a single urban site, as compared with a similar face-to-face intervention. A 12-week intervention was evaluated to consider minimization of staff costs in communities where resources are limited. RESEARCH DESIGN AND METHODS: A prospective cohort study compared DPP interventions implemented in rural (via telehealth technology) and urban (face-to-face) communities using an intent-to-treat analysis. Primary outcome measures included 5% and 7% body weight loss. Logistic regression analyses were used to determine predictors of intervention success and included a variable for treatment effect.Entities:
Keywords: prevention; rural health; telemedicine; type 2 diabetes
Year: 2018 PMID: 29713481 PMCID: PMC5922481 DOI: 10.1136/bmjdrc-2018-000515
Source DB: PubMed Journal: BMJ Open Diabetes Res Care ISSN: 2052-4897
Figure 1Modified diabetes prevention program consort diagram.
Effectiveness of modified DPP program: program participation, lifestyle change, and weight loss
| Variable | Urban-16 | Rural-16 | Rural-12 |
| Program sessions (n) | |||
| Total core sessions provided | 16 | 16 | 12 |
| Total postcore sessions provided | 6 | 6 | 6 |
| Program participation (mean±SD) | |||
| Core sessions attended | 11.4+4.3 | 10.8+4.7 | 7.8+3.2 |
| Postcore sessions attended | 1.6+2.0 | 1.4+1.8 | 1.8+2.2 |
| Total sessions attended | 13.0+5.7 | 12.2+6.0 | 9.6+4.9 |
| Lifestyle activities (mean % time±SD) | |||
| Daily fat gram goal met | 59.5±40.3 | 60.1±38.9 | 45.1±40.8 |
| Daily fat gram intake reported | 37.6±28.6 | 42.7±31.2 | 39.2±29.4 |
| Weekly activity goal met | 51.4±40.8 | 47.4±38.8 | 39.2±39.7 |
| Weekly activity minutes reported | 25.8±23.8* | 35.1±27.8* | 27.0±23.0 |
| Weight loss outcomes | |||
| % Weight loss (mean±SD) | 6.2±5.3 | 5.8±5.0 | 3.6±3.3 |
| Weight loss (mean kg±SD) | 6.2±5.8 | 6.0±5.5 | 3.7±3.7 |
| Participants met: | 93 (33.5) | 66 (34.6) | 18 (18.2) |
| 7% weight loss goal overall | 138 (49.6) | 89 (46.6) | 43 (21.7) |
| 5% weight loss goal overall | 83 (29.9) | 59 (30.9) | 24 (12.1) |
| 7% weight loss goal during core | 132 (47.5) | 85 (44.5) | 43 (21.7) |
| 5% weight loss goal during core | |||
| Weight loss outcomes | |||
| % Weight loss (mean±SD) | 8.8±5.6 | 8.9±4.8 | 5.1±3.8 |
| Weight loss (mean kg±SD) | 7.9±6.1 | 8.0±5.1 | 4.7±3.9 |
| Participants met | 93 (46.2) | 66 (52.1) | 18 (25.7) |
| 7% weight loss goal overall | 138 (65.8) | 89 (70.3) | 43 (28.7) |
| 5% weight loss goal overall | 83 (41.3) | 59 (46.3) | 24 (16.9) |
| 7% weight loss goal during core | 132 (65.2) | 85 (66.9) | 43 (28.7) |
| 5% weight loss goal during core | |||
*P<0.05, Urban-16 compared with Rural-16 only. Due to program length differences, Rural-12 data were not included in comparison.
†Completion of program requirements: core—attended one of the last three sessions; postcore—attended at least one of six sessions.
DPP, diabetes prevention program.
Baseline participant characteristics (n=667)
| Variable | Urban-16 | Rural-16 | Rural-12 |
| (n=278, 41.7%) | (n=191, 28.6%) | (n=198, 29.7%) | |
| Age, mean years±SD | 55.7±12.4 | 55.3±12.6 | 51.8±13.1 |
| Weight, mean kg±SD | 101.7±24.0 | 103.6±22.6 | 104.1±24.6 |
| BMI, mean kg/m2±SD | 37.0±7.7 | 37.6±7.5 | 37.4±8.1 |
| Female, n (%) | 231 (83.1) | 168 (88.0) | 171 (86.4) |
| Number of sites* | 1 | 9 | 14 |
*Site, Montana locations for which the program was implemented. Eight sites overlapped. One site only participated.
BMI, body mass index.
Results of logistic regression: predictors of 7% and 5% weight loss during core program and overall
| Weight loss goal: covariate | 7% During core (R2=0.30) | 7% Overall (R2=0.29) | 5% During core (R2=0.30) | 5% Overall (R2=0.32) | ||||||||
| OR | 95% CI | P values | OR | 95% CI | P values | OR | 95% CI | P values | OR | 95% CI | P values | |
| Baseline participant characteristics | ||||||||||||
| Age (years) | 0.99 | 0.97to 1.01 | 0.40 | 0.99 | 0.96 to 1.01 | 0.36 | 1.00 | 0.97 to 1.02 | 0.65 | 1.00 | 0.97 to 1.02 | 0.77 |
| Body mass index (kg/m2) | 1.03 | 1.01 to 1.07 | 0.02* | 1.01 | 0.99 to 1.03 | 0.17 | 1.03 | 1.00 to 1.06 | 0.04* | 1.03 | 1.00 to 1.07 | 0.05 |
| Male | 2.40 | 1.32 to 4.40 | 0.01* | 1.79 | 0.91 to 3.53 | 0.09 | 1.75 | 0.88 to 3.48 | 0.15 | 2.15 | 0.98 to 4.46 | 0.06 |
| Program participation (mean % attendance) | ||||||||||||
| Core sessions | 1.33 | 1.11 to 1.58 | <0.001* | NA | NA | NA | 1.49 | 1.26 to 1.76 | <0.001* | NA | NA | NA |
| Postcore sessions | NA | NA | NA | 1.04 | 0.81 to 1.32 | 0.77 | NA | NA | NA | 0.92 | 0.71 to 1.20 | 0.54 |
| Total sessions | NA | NA | NA | 1.22 | 1.03 to 1.44 | 0.02* | NA | NA | NA | 1.34 | 1.13 to 1.59 | <0.001* |
| Lifestyle activities (mean % time) | ||||||||||||
| Daily fat gram goal met | 4.26 | 1.71 to 10.57 | <0.001* | 3.96 | 1.64 to 9.58 | <0.001* | 2.31 | 0.97 to 5.53 | 0.06 | 2.71 | 1.08 to 6.78 | 0.03* |
| Daily fat gram intake reported | 3.84 | 1.05 to 14.13 | 0.05 | 2.96 | 0.84 to 10.50 | 0.09 | 0.71 | 0.19 to 2.70 | 0.61 | 1.38 | 0.35 to 5.41 | 0.65 |
| Weekly activity goal met | 2.46 | 1.06 to 5.71 | 0.04* | 2.01 | 0.89 to 4.56 | 0.09 | 5.06 | 2.20 to 11.66 | <0.001* | 3.30 | 1.40 to 7.74 | 0.01* |
| Weekly activity minutes reported | 2.04 | 0.41 to 10.16 | 0.38 | 1.09 | 0.22 to 5.45 | 0.91 | 0.33 | 0.06 to 1.78 | 0.20 | 0.46 | 0.08 to 2.74 | 0.39 |
*P<0.05.
†Treatment represents the comparison of Rural-16 participants with Urban-16 participants to see if there is a treatment effect.
NA, not applicable.