Literature DB >> 29698739

An ecological momentary assessment of the effect of fasting during Ramadan on disordered eating behaviors.

Jia Li Pauline Chia1, Matthew Fuller-Tyszkiewicz2, Kimberly Buck3, Karim Chamari4, Ben Richardson5, Isabel Krug6.   

Abstract

Dietary restriction contributes to disordered eating (DE) behaviors and associated cognitions. However, it is unclear how these outcomes are impacted by dietary restriction for religious purposes, such as fasting observed by Muslims during Ramadan. Using ecological momentary assessment, this study assessed the impact of Ramadan fasting on DE behaviors and correlates. Muslim participants fasting during Ramadan (n = 28) and a control group of non-fasting participants (n = 74) completed baseline measures assessing demographic characteristics and eating pathology. A mobile phone application then prompted participants six times per day for seven days to self-report on dietary restriction efforts, body satisfaction, temptation to eat unhealthily, feelings of guilt or shame following food, and DE behaviors including bingeing, vomiting, and other purging behaviors (use of laxatives, diuretics, or diet pills). After controlling for eating pathology, multilevel modeling indicated that, as expected, the Ramadan fasting group spent significantly more time restricting food intake than the non-fasting group. The Ramadan fasting group also experienced significantly greater temptation to eat unhealthily than their non-fasting counterparts. However, this difference disappeared once models were adjusted for differences in time spent restricting food intake. There were no other significant differences between the groups on any DE variables. These findings suggest that while dietary restriction for health or appearance-related reasons is a known contributor to DE, dietary restriction for religious purposes, such as that observed during the practice of Ramadan, may not confer increased risk of DE symptoms.
Copyright © 2018 Elsevier Ltd. All rights reserved.

Entities:  

Keywords:  Dietary restraint; Eating pathology; Ecological momentary assessment; Experience sampling; Ramadan fasting

Mesh:

Year:  2018        PMID: 29698739     DOI: 10.1016/j.appet.2018.04.017

Source DB:  PubMed          Journal:  Appetite        ISSN: 0195-6663            Impact factor:   3.868


  4 in total

1.  How do pregnant and lactating women, and young children, experience religious food restriction at the community level? A qualitative study of fasting traditions and feeding behaviors in four regions of Ethiopia.

Authors:  Alessandra N Bazzano; Kaitlin Storck Potts; Afework Mulugeta
Journal:  PLoS One       Date:  2018-12-05       Impact factor: 3.240

2.  Mobile Phone App for Self-Monitoring of Eating Rhythm: Field Experiment.

Authors:  Saara Pentikäinen; Hannu Tanner; Leila Karhunen; Marjukka Kolehmainen; Kaisa Poutanen; Kyösti Pennanen
Journal:  JMIR Mhealth Uhealth       Date:  2019-03-27       Impact factor: 4.773

3.  Assessment of water consumption during Ramadan intermittent fasting: Result from Indonesian cross-sectional study.

Authors:  Diana Sunardi; Dian Novita Chandra; Bernie Endyarni Medise; Dewi Friska; Nurul Ratna Mutu Manikam; Wiji Lestari; Putri Novia Choiri Insani; Amelya Augusthina Ayusari; Diana Mayasari; Fitria Saftarina; Dina Keumala Sari; Yuliana Noor Setiawati Ulvie
Journal:  Front Nutr       Date:  2022-07-25

4.  COVID-19 pandemic-onset anorexia nervosa: Three adolescent cases.

Authors:  Hatice Ünver; Ayşe Rodopman Arman; Ayşe Burcu Erdoğdu; Çağla İlbasmış
Journal:  Psychiatry Clin Neurosci       Date:  2020-10-18       Impact factor: 12.145

  4 in total

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