Literature DB >> 29682987

A Community-Based Pilot Survey of Pediatric Food Allergies in a Maryland Orthodox Jewish Community.

Peter A Kahn1,2, Michelle Trivedi3, Amira A Ramadan2,4, William J Sheehan2,5, Carter R Petty2, Wanda Phipatanakul2.   

Abstract

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Year:  2018        PMID: 29682987      PMCID: PMC6340142          DOI: 10.1177/0009922818770823

Source DB:  PubMed          Journal:  Clin Pediatr (Phila)        ISSN: 0009-9228            Impact factor:   1.168


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  9 in total

1.  Community-based research partnerships: challenges and opportunities.

Authors:  Meredith Minkler
Journal:  J Urban Health       Date:  2005-05-11       Impact factor: 3.671

Review 2.  Review of community-based research: assessing partnership approaches to improve public health.

Authors:  B A Israel; A J Schulz; E A Parker; A B Becker
Journal:  Annu Rev Public Health       Date:  1998       Impact factor: 21.981

3.  Parental use of EpiPen for children with food allergies.

Authors:  Jennifer S Kim; James M Sinacore; Jacqueline A Pongracic
Journal:  J Allergy Clin Immunol       Date:  2005-07       Impact factor: 10.793

4.  The prevalence, severity, and distribution of childhood food allergy in the United States.

Authors:  Ruchi S Gupta; Elizabeth E Springston; Manoj R Warrier; Bridget Smith; Rajesh Kumar; Jacqueline Pongracic; Jane L Holl
Journal:  Pediatrics       Date:  2011-06-20       Impact factor: 7.124

5.  The etiology and incidence of anaphylaxis in Rochester, Minnesota: a report from the Rochester Epidemiology Project.

Authors:  Wyatt W Decker; Ronna L Campbell; Veena Manivannan; Anuradha Luke; Jennifer L St Sauver; Amy Weaver; M Fernanda Bellolio; Eric J Bergstralh; Latha G Stead; James T C Li
Journal:  J Allergy Clin Immunol       Date:  2008-11-06       Impact factor: 10.793

Review 6.  Epidemiologic risks for food allergy.

Authors:  Gideon Lack
Journal:  J Allergy Clin Immunol       Date:  2008-06       Impact factor: 10.793

7.  Trends in the prevalence of asthma symptoms and allergic diseases in Israeli adolescents: results from a national survey 2003 and comparison with 1997.

Authors:  Orly Romano-Zelekha; Yael Graif; Ben-Zion Garty; Irit Livne; Manfred S Green; Tamy Shohat
Journal:  J Asthma       Date:  2007-06       Impact factor: 2.515

8.  Early consumption of peanuts in infancy is associated with a low prevalence of peanut allergy.

Authors:  George Du Toit; Yitzhak Katz; Peter Sasieni; David Mesher; Soheila J Maleki; Helen R Fisher; Adam T Fox; Victor Turcanu; Tal Amir; Galia Zadik-Mnuhin; Adi Cohen; Irit Livne; Gideon Lack
Journal:  J Allergy Clin Immunol       Date:  2008-11       Impact factor: 10.793

Review 9.  Update on risk factors for food allergy.

Authors:  Gideon Lack
Journal:  J Allergy Clin Immunol       Date:  2012-03-30       Impact factor: 10.793

  9 in total

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