Literature DB >> 29676759

Characterization of the bacterial community in shower water before and after chlorination.

Marjolein C F M Peters1, Maarten G A Keuten2, Aleksandra Knezev3, Mark C M van Loosdrecht4, Johannes S Vrouwenvelder5, Luuk C Rietveld1, Merle K de Kreuk1.   

Abstract

Bathers release bacteria in swimming pool water, but little is known about the fate of these bacteria and potential risks they might cause. Therefore, shower water was characterized and subjected to chlorination to identify the more chlorine-resistant bacteria that might survive in a chlorinated swimming pool and therefore could form a potential health risk. The total community before and after chlorination (1 mg Cl2 L-1 for 30 s) was characterized. More than 99% of the bacteria in the shower water were Gram-negative. The dominant bacterial families with a relative abundance of ≥10% of the total (non-chlorinated and chlorinated) communities were Flavobacteriaceae (24-21%), Xanthomonadaceae (23-24%), Moraxellaceae (12-11%) and Pseudomonadaceae (10-22%). The relative abundance of Pseudomonadaceae increased after chlorination and increased even more with longer contact times at 1 mg Cl2L-1. Therefore, Pseudomonadaceae were suggested to be relatively more chlorine resistant than the other identified bacteria. To determine which bacteria could survive chlorination causing a potential health risk, the relative abundance of the intact cell community was characterized before and after chlorination. The dominant bacterial families in the intact community (non-chlorinated and chlorinated) were Xanthomonadaceae (21-17%) and Moraxellaceae (48-57%). Moraxellaceae were therefore more chlorine resistant than the other identified intact bacteria present.

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Year:  2018        PMID: 29676759     DOI: 10.2166/wh.2017.189

Source DB:  PubMed          Journal:  J Water Health        ISSN: 1477-8920            Impact factor:   1.744


  1 in total

1.  Assessment of Microbiological Content of Private and Public Recreational Water Facilities and Their Antimicrobial Susceptibility Pattern in Al-Ahsa.

Authors:  Fatimah Hejji AlTuraifi; Ali A AlMomatin; Lorina Badger-Emeka; Promise Madu Emeka; Mohammed Monirul Islam
Journal:  Environ Health Insights       Date:  2019-11-07
  1 in total

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