Literature DB >> 29659926

Evidence-based cancer prevention recommendations for Japanese.

S Sasazuki1, M Inoue1, T Shimazu1, K Wakai2, M Naito2, C Nagata3, K Tanaka4, I Tsuji5, Y Sugawara5, T Mizoue6, K Matsuo7,8, H Ito8,9, A Tamakoshi10, N Sawada1, T Nakayama11, Y Kitamura12, A Sadakane13, S Tsugane1.   

Abstract

A comprehensive evidence-based cancer prevention recommendation for Japanese was developed. We evaluated the magnitude of the associations of lifestyle factors and infection with cancer through a systematic review of the literature, meta-analysis of published data, and pooled analysis of cohort studies in Japan. Then, we judged the strength of evidence based on the consistency of the associations between exposure and cancer and biological plausibility. Important factors were extracted and summarized as an evidence-based, current cancer prevention recommendation: 'Cancer Prevention Recommendation for Japanese'. The recommendation addresses six important domains related to exposure and cancer, including smoking, alcohol drinking, diet, physical activity, body weight and infection. The next step should focus on the development of effective behavior modification programs and their implementation and dissemination.

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Year:  2018        PMID: 29659926     DOI: 10.1093/jjco/hyy048

Source DB:  PubMed          Journal:  Jpn J Clin Oncol        ISSN: 0368-2811            Impact factor:   3.019


  8 in total

Review 1.  Soy intake and chronic disease risk: findings from prospective cohort studies in Japan.

Authors:  Chisato Nagata
Journal:  Eur J Clin Nutr       Date:  2020-09-11       Impact factor: 4.016

2.  Green tea consumption and mortality in Japanese men and women: a pooled analysis of eight population-based cohort studies in Japan.

Authors:  Sarah Krull Abe; Eiko Saito; Norie Sawada; Shoichiro Tsugane; Hidemi Ito; Yingsong Lin; Akiko Tamakoshi; Junya Sado; Yuri Kitamura; Yumi Sugawara; Ichiro Tsuji; Chisato Nagata; Atsuko Sadakane; Taichi Shimazu; Tetsuya Mizoue; Keitaro Matsuo; Mariko Naito; Keitaro Tanaka; Manami Inoue
Journal:  Eur J Epidemiol       Date:  2019-08-07       Impact factor: 8.082

3.  Burden of cancer attributable to modifiable factors in Japan in 2015.

Authors:  Manami Inoue; Mayo Hirabayashi; Sarah Krull Abe; Kota Katanoda; Norie Sawada; Yingsong Lin; Junko Ishihara; Ribeka Takachi; Chisato Nagata; Eiko Saito; Atsushi Goto; Kayo Ueda; Junko Tanaka; Megumi Hori; Tomohiro Matsuda
Journal:  Glob Health Med       Date:  2022-02-28

4.  The Effect of a Learning Partner Model-Based Program on Spreading Cancer Prevention Knowledge Using Community Health Volunteers in Japan.

Authors:  Hiroko Yako-Suketomo; Asae Oura; Kayoko Katayama; Kyohei Saito; Ken Ohashi; Ana M Navarro
Journal:  J Prim Care Community Health       Date:  2022 Jan-Dec

Review 5.  Intake of fish and long-chain n-3 polyunsaturated fatty acids and risk of diseases in a Japanese population: a narrative review.

Authors:  Mitsumasa Umesawa; Kazumasa Yamagishi; Hiroyasu Iso
Journal:  Eur J Clin Nutr       Date:  2020-09-16       Impact factor: 4.016

6.  Association between Drinking Habits and Oral Symptoms: A Cross-Sectional Study Based on Japanese National Statistical Data.

Authors:  Takeshi Kamoda; Akira Komatsuzaki; Sachie Ono; Satoshi Tanaka; Yasuno Yokoi
Journal:  Int J Dent       Date:  2020-12-08

7.  A cross-sectional survey on awareness of cancer risk factors, information sources and health behaviors for cancer prevention in Japan.

Authors:  Yoko Yamagiwa; Shiori Tanaka; Sarah Krull Abe; Taichi Shimazu; Manami Inoue
Journal:  Sci Rep       Date:  2022-08-26       Impact factor: 4.996

8.  The association between body mass index and the risk of different urinary cancers: Protocol for an overview of systematic reviews.

Authors:  Wenli Zhao; Jiyuan Shi; Yamin Chen; Ziwei Song; Liangliang Si; Xin Jiang; Yu Gu
Journal:  Medicine (Baltimore)       Date:  2020-07-24       Impact factor: 1.817

  8 in total

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