| Literature DB >> 29631894 |
Xiukun Wu1, Gaosen Zhang1, Wei Zhang1, Guangxiu Liu2, Tuo Chen3, Yun Wang1, Haozhi Long4, Xisheng Tai4, Baogui Zhang1, Zhongqin Li5.
Abstract
As a glacier retreats, barren areas are exposed, and these barren areas are ideal sites to study microbial succession. In this study, we characterized the soil culturable bacterial communities and biochemical parameters of early successional soils from a receding glacier in the Tianshan Mountains. The total number of culturable bacteria ranged from 2.19×105 to 1.30×106CFUg-1dw and from 9.33×105 to 2.53×106CFUg-1dw at 4°C and 25°C, respectively. The number of culturable bacteria in the soil increased at 25°C but decreased at 4°C along the chronosequence. The total organic carbon, total nitrogen content, and enzymatic activity were relatively low in the glacier foreland. The number of culturable bacteria isolated at 25°C was significantly positively correlated with the TOC and TN as well as the soil urease, protease, polyphenoloxidase, sucrase, catalase, and dehydrogenase activities. We obtained 358 isolates from the glacier foreland soils that clustered into 35 groups using amplified ribosomal DNA restriction analysis. These groups are affiliated with 20 genera that belong to six taxa, namely, Alphaproteobacteria, Betaproteobacteria, Gammaproteobacteria, Actinobacteria, Bacteroides, and Deinococcus-Thermus, with a predominance of members of Actinobacteria and Proteobacteria in all of the samples. A redundancy analysis showed that the bacterial succession was divided into three periods, an early stage (10a), a middle stage (25-74a), and a late stage (100-130a), with the total number of culturable bacteria mainly being affected by the soil enzymatic activity, suggesting that the microbial succession correlated with the soil age along the foreland.Entities:
Keywords: Culturable bacteria; Foreland; Soil biochemical characteristics; Tianshan No. 1 glacier
Mesh:
Substances:
Year: 2018 PMID: 29631894 PMCID: PMC6066779 DOI: 10.1016/j.bjm.2018.01.001
Source DB: PubMed Journal: Braz J Microbiol ISSN: 1517-8382 Impact factor: 2.476
Fig. 1Map of sampling position.
The number of culturable bacteria and soil biochemical parameters of the successional sites along the chronosequences.
| Samples | Soil age after deglaciation (years) | 4C | 25C | pH | Organic C (% dw) | Total N (% dw) | C/N ratio (w/w) |
|---|---|---|---|---|---|---|---|
| 1–3 | 10a | 13.05 ± 11.66a | 9.33 ± 0.44b | 8.41 ± 0.084a | 0.438 ± 0.018a | 0.047 ± 0.005a | 9.60 ± 1.03b |
| 4–7 | 25a | 8.39 ± 3.61a | 12.39 ± 0.54ab | 7.69 ± 0.046bc | 0.503 ± 0.092a | 0.055 ± 0.010a | 9.11 ± 0.11b |
| 8–11 | 60a | 2.43 ± 0.92a | 14.86 ± 0.41ab | 7.86 ± 0.034b | 0.523 ± 0.040a | 0.040 ± 0.005a | 13.45 ± 1.31a |
| 12–16 | 74a | 3.21 ± 0.85a | 15.44 ± 0.25ab | 7.54 ± 0.039bcd | 0.809 ± 0.190a | 0.068 ± 0.016a | 12.07. ± 0.85ab |
| 17–21 | 100a | 2.19 ± 1.15a | 17.46 ± 0.59ab | 7.20 ± 0.052d | 0.751 ± 0.197a | 0.062 ± 0.012a | 12.02 ± 1.42ab |
| 22–25 | 130a | 4.57 ± 0.53a | 25.32 ± 0.38a | 7.32 ± 0.060cd | 1.600 ± 0.110a | 0.127 ± 0.089a | 13.30 ± 1.22a |
Results are given as the means ± SE. Different suffix letters indicate values that are significantly different from one another (ANOVA, p < 0.05). 4C and 25C denote the number of culturable bacteria at 4 °C and 25 °C (×105), respectively.
The changes in enzyme activities in the soils of the successional sites along the chronosequences.
| Samples | Soil enzyme activity | |||||
|---|---|---|---|---|---|---|
| Catalase (mg N/g soil h) | Dehydrogenase (μg INTF/g soil 24 h) | Polyphenol oxidase (mg pyrogallol/g soil 24 h) | Protease (mg N/g soil 24 h) | Sucrase (mg glucose/g soil 24 h) | Urease (mg N/g soil 24 h) | |
| 1–3 | 2.07 ± 0.108b | 36.8 ± 7.08cd | 0.403 ± 0.058c | 0.233 ± 0.035a | 1.04 ± 0.138bc | 0.191 ± 0.036b |
| 4–7 | 1.88 ± 0.501b | 30.2 ± 1.25d | 0.558 ± 0.045b | 0.305 ± 0.046a | 0.786 ± 0.187c | 0.252 ± 0.029ab |
| 8–11 | 2.73 ± 0.615b | 42.8 ± 1.37bc | 0.546 ± ± 0.059b | 0.233 ± 0.042a | 1.76 ± 0.150bc | 0.283 ± 0.019ab |
| 12–16 | 2.92 ± 0.274b | 43.1 ± 4.03bc | 0.589 ± 0.027b | 0.346 ± 0.030a | 2.24 ± 0.659ab | 0.319 ± 0.020ab |
| 17–21 | 2.82 ± 0.457b | 51.5 ± 5.82ab | 0.598 ± 0.031b | 0.355 ± 0.074a | 1.57 ± 0.513bc | 0.273 ± 0.022ab |
| 22–25 | 4.71 ± 0.320a | 59.3 ± 2.25a | 0.815 ± 0.068a | 0.405 ± 0.068a | 3.26 ± 0.299a | 0.374 ± 0.100a |
Results are given as the means ± SE. Different suffix letters indicate values that are significantly different from one another (ANOVA, p < 0.05).
Fig. 2Phylogenetic dendrogram based on a comparison of the 16S rRNA gene sequences of the bacterial isolates from the Tianshan No. 1 glacier foreland and some of their closest phylogenetic relatives. The numbers on the tree indicate the percentages of bootstrap sampling derived from 1000 replications. The isolation source column lists the environments from which the closest phylogenetic relatives come.
Fig. 3Variations of the taxa abundances of the culturable bacteria in soil samples along the chronosequences ((a) incubated at 4 °C, (b) incubated at 25 °C).
The correlations between the numbers of culturable bacteria at 25 °C and the soil biochemical parameters along the chronosequences.
| pH | Total N | Organic C | Protease | Polyphenol oxidase | Catalase | Urease | Dehydrogenase | Sucrase | |
|---|---|---|---|---|---|---|---|---|---|
| 25C | −0.769 | 0.889 | 0.947 | 0.820 | 0.972 | 0.956 | 0.914 | 0.900 | 0.895 |
| pH | −0.571 | −0.620 | −0.864 | −0.794 | −0.579 | −0.746 | −0.646 | −0.537 | |
| Total N | 0.983 | 0.845 | 0.901 | 0.907 | 0.802 | 0.754 | 0.842 | ||
| Organic C | 0.834 | 0.933 | 0.967 | 0.869 | 0.845 | 0.917 | |||
| Protease | 0.859 | 0.724 | 0.779 | 0.688 | 0.681 | ||||
| Polyphenol oxidase | 0.900 | 0.937 | 0.776 | 0.845 | |||||
| Catalase | 0.884 | 0.913 | 0.969 | ||||||
| Urease | 0.734 | 0.914 | |||||||
| Dehydrogenase | 0.861 |
25C denotes the number of culturable bacteria at 25 °C.
The correlation is significant at the 0.01 level.
The correlation is significant at 0.05 (2-tailed).
Fig. 4RDA biplot of the correlation between the taxa abundance of bacteria cultured at 25 °C and soil biochemical parameters. The taxa abundance of bacteria cultured at 25 °C (see Fig. 3b); soil biochemical parameters (see Table 2). Dash line arrows indicate the environmental variables (N, TN (%); C, OC (%); UR, urease; DE, dehydrogenase; SU, sucrase; CA, catalase; PO, polyphenol oxidase, PR, protease). Solid line arrows indicate the abundance of bacteria (Bact, bacteroides (%); Prot, proteobacteria (%); Actin, actinobacteria (%)).
Fig. 5Hierarchical cluster analysis of culturable bacterial abundance and communities in soils of different ages.