| Literature DB >> 29614824 |
Piotr Salachna1, Monika Grzeszczuk2, Edward Meller3, Marcin Soból4.
Abstract
Biopolymers have become increasingly popular as biostimulators of plant growth. One of them, oligo-alginate, is a molecule that regulates plant biological processes and may be used in horticultural practice as a plant growth regulator. Biostimulators are mainly used to improve plant tolerance to abiotic stresses, including salinity. The aim of the study was to assess the effects of salinity and oligo-alginate of various molecular masses on the growth and physiological activity of Eucomis autumnalis. The species is an ornamental and medicinal plant that has been used for a long time in the traditional medicine of South Africa. The bulbs of E. autumnalis were coated using depolymerized sodium alginate of molecular mass 32,000; 42,000, and 64,000 g mol-1. All of these oligo-alginates fractions stimulated plant growth, and the effect was the strongest for the fraction of 32,000 g mol-1. This fraction was then selected for the second stage of the study, when plants were exposed to salt stress evoked by the presence of 100 mM NaCl. We found that the oligo-alginate coating mitigated the negative effects of salinity. Plants treated with the oligomer and watered with NaCl showed smaller reduction in the weight of the above-ground parts and bulbs, pigment content and antioxidant activity as compared with those not treated with the oligo-alginate. The study demonstrated for the first time that low molecular mass oligo-alginate may be used as plant biostimulator that limits negative effects of salinity in E. autumnalis.Entities:
Keywords: NaCl; degree of polymerization; oligosaccharides; plant growth promoter
Mesh:
Substances:
Year: 2018 PMID: 29614824 PMCID: PMC6017372 DOI: 10.3390/molecules23040812
Source DB: PubMed Journal: Molecules ISSN: 1420-3049 Impact factor: 4.411
Figure 1Fourier transform infra red (FTIR) spectra of sodium alginate and oligo-alginate obtained after 16 h hydrolysis.
Effect of oligo-alginate with different molecular mass on growth and flowering of Eucomis autumnalis. Means (±standard errors) followed by the same small letter in the same row did not differ by Tukey test (p ≤ 0.05).
| Parameters | Oligo-Alginate Molecular Mass (g mol−1) | |||
|---|---|---|---|---|
| Control | 32,000 | 42,000 | 64,000 | |
| Days to anthesis | 81.6 ± 0.78 a | 75.2 ± 0.61 b | 76.0 ± 0.50 b | 77.2 ± 0.52 b |
| Plant height (cm) | 31.2 ± 1.59 c | 40.8 ± 1.01 a | 37.5 ± 1.04 a,b | 34.3 ± 1.64 b,c |
| Plant width (cm) | 28.3 ± 1.04 b | 36.4 ± 1.68 a | 32.0 ± 1.80 a,b | 32.5 ± 0.76 a,b |
| Leaf length (cm) | 23.7 ± 1.29 b | 32.0 ± 1.99 a | 30.3 ± 0.79 a | 32.4 ± 1.84 a |
| Number of leaves | 5.33 ± 0.17 a | 5.50 ± 0.29 a | 5.50 ± 0.29 a | 5.50 ± 0.29 a |
| Number of inflorescences | 1.10 ± 0.06 a | 1.10 ± 0.03 a | 1.08 ± 0.04 a | 1.03 ± 0.58 a |
| Inflorescence length (cm) | 15.3 ± 0.88 b | 20.3 ± 0.33 a | 19.8 ± 0.33 a | 21.2 ± 1.36 a |
| Number of florets | 68.6 ± 4.03 c | 88.7 ± 2.23 a | 81.4 ± 1.99 b | 81.4 ± 2.45 b |
Figure 2Effect of oligo-alginate with different molecular mass on stomatal conductance (A) and the relative chlorophyll content (B) of Eucomis autumnalis. Data are presented as means (±standard errors) and bars with different letters in each graph are significantly different by Tukey test (p ≤ 0.05).
Figure 3Effect of oligo-alginate and NaCl on fresh weight of above-ground part and bulb of Eucomis autumnalis. Data are presented as means (±standard errors) and bars with different letters in each graph are significantly different by Tukey Test (p ≤ 0.05).
Figure 4Effect of oligo-alginate and NaCl on the Na+ (A) and Cl− (B) ion concentration in leaves of Eucomis autumnalis. Data are presented as means (±standard errors) and bars with different letters in each graph are significantly different by Tukey Test (p ≤ 0.05).
Effect of oligo-alginate and NaCl on photosynthetic pigment concentrations in leaves of Eucomis autumnalis. Means (±standard errors) followed by the same small letter in the same row did not differ by Tukey test (p ≤ 0.05).
| Parameters | Treatment | |||
|---|---|---|---|---|
| Control | Oligo-Alginate | NaCl | Oligo-Alginate + NaCl | |
| Chlorophyll | 434.2 ± 6.90 b | 497.0 ± 5.50 a | 342.3 ± 15.41 c | 396.0 ± 4.51 b |
| Chlorophyll | 166.6 ± 3.91 a,b | 186.8 ± 0.96 a | 146.5 ± 8.29 b | 160.3 ± 1.72 b |
| Chlorophyll | 2.61 ± 0.06 a,b | 2.66 ± 0.04 a | 2.34 ± 0.03 c | 2.47 ± 0.02 b,c |
| Chlorophyll | 600.8 ± 9.24 b | 683.8 ± 5.12 a | 488.8 ± 23.66 c | 556.3 ± 6.02 b |
| Carotenoid (mg kg−1 FW) | 170.2 ± 5.68 a,b | 187.8 ± 2.05 a | 153.3 ± 9.22 b | 176.1 ± 2.53 a,b |
| Chlorophyll/carotenoid ratio | 3.54 ± 0.06 a | 3.64 ± 0.01 a | 3.19 ± 0.06 b | 3.16 ± 0.03 b |
Effect of oligo-alginate and NaCl on content of total polyphenols, l-ascorbic acid and antioxidant activity (2,2-diphenyl-1-picrylhydrazyl (DPPH) free radical reduction) of Eucomis autumnalis. Means (±standard errors) followed by the same small letter in the same row did not differ by Tukey Test (p ≤ 0.05).
| Parameters | Treatment | |||
|---|---|---|---|---|
| Control | Oligo-Alginate | NaCl | Oligo-Alginate + NaCl | |
| Total polyphenols (mg GAE 100 g−1 FW) | 39.6 ± 1.56 c | 57.6 ± 1.19 a | 46.4 ± 2.29 b | 49.1 ± 1.75 b |
| 27.4 ± 1.49 c | 42.6 ± 2.02 a | 30.8 ± 2.27 b | 36.0 ± 2.25 a,b | |
| Antioxidant activity (% DPPH) | 1.64 ± 0.11 d | 2.94 ± 0.25 a | 2.18 ± 0.09 c | 2.41 ± 0.08 b |