Literature DB >> 29588182

Continuous citric acid production in repeated-fed batch fermentation by Aspergillus niger immobilized on a new porous foam.

Bin Yu1, Xin Zhang1, Wenjun Sun1, Xun Xi1, Nan Zhao1, Zichun Huang1, Zhuojun Ying1, Li Liu1, Dong Liu1, Huanqing Niu1, Jinglan Wu1, Wei Zhuang1, Chenjie Zhu1, Yong Chen2, Hanjie Ying3.   

Abstract

The efficiency of current methods for industrial production of citric acid is limited. To achieve continuous citric acid production with enhanced yield and reduced cost, immobilized fermentation was employed in an Aspergillus niger 831 repeated fed-batch fermentation system. We developed a new type of material (PAF201), which was used as a carrier for the novel adsorption immobilization system. Hydrophobicity, pore size and concentration of carriers were researched in A. niger immobilization. The efficiency of the A. niger immobilization process was analyzed by scanning electron microscopy. Then eight-cycle repeated fed-batch cultures for citric acid production were carried out over 600 h, which showed stable production with maximum citric acid concentrations and productivity levels of 162.7 g/L and 2.26 g L-1 h-1, respectively. Compared with some other literatures about citric acid yield, PAF201 immobilization system is 11.3% higher than previous results. These results indicated that use of the new adsorption immobilization system could greatly improve citric acid productivity in repeated fed-batch fermentation. Moreover, these results could provide a guideline for A.niger or other filamentous fungi immobilization in industry.
Copyright © 2018 Elsevier B.V. All rights reserved.

Entities:  

Keywords:  Aspergillus niger; Biofilm; Citric acid; Immobilized fermentation; PAF201

Mesh:

Substances:

Year:  2018        PMID: 29588182     DOI: 10.1016/j.jbiotec.2018.03.015

Source DB:  PubMed          Journal:  J Biotechnol        ISSN: 0168-1656            Impact factor:   3.307


  7 in total

1.  Identification of chitin synthase activator in Aspergillus niger and its application in citric acid fermentation.

Authors:  Chunxu Jiang; Han Wang; Menghan Liu; Li Wang; Ruwen Yang; Peng Wang; Zongmei Lu; Yong Zhou; Zhiming Zheng; Genhai Zhao
Journal:  Appl Microbiol Biotechnol       Date:  2022-09-23       Impact factor: 5.560

2.  Efficient Biofilm-Based Fermentation Strategies for L-Threonine Production by Escherichia coli.

Authors:  Tianpeng Chen; Na Liu; Peifang Ren; Xun Xi; Leyun Yang; Wenjun Sun; Bin Yu; Hanjie Ying; Pingkai Ouyang; Dong Liu; Yong Chen
Journal:  Front Microbiol       Date:  2019-08-02       Impact factor: 5.640

3.  Efficient Biofilm-Based Fermentation Strategies by eDNA Formation for l-Proline Production with Corynebacterium glutamicum.

Authors:  Peifang Ren; Tianpeng Chen; Na Liu; Wenjun Sun; Guang Hu; Ying Yu; Bin Yu; Pingkai Ouyang; Dong Liu; Yong Chen
Journal:  ACS Omega       Date:  2020-12-15

4.  Enhanced l-Malic Acid Production by Aspergillus oryzae DSM 1863 Using Repeated-Batch Cultivation.

Authors:  Vanessa Schmitt; Laura Derenbach; Katrin Ochsenreither
Journal:  Front Bioeng Biotechnol       Date:  2022-01-10

Review 5.  Engineered Biofilm: Innovative Nextgen Strategy for Quality Enhancement of Fermented Foods.

Authors:  Sreejita Ghosh; Moupriya Nag; Dibyajit Lahiri; Tanmay Sarkar; Siddhartha Pati; Zulhisyam Abdul Kari; Nilesh P Nirmal; Hisham Atan Edinur; Rina Rani Ray
Journal:  Front Nutr       Date:  2022-04-11

Review 6.  Advances on Bacterial and Fungal Biofilms for the Production of Added-Value Compounds.

Authors:  Fábio M Carvalho; Ana Azevedo; Marta M Ferreira; Filipe J M Mergulhão; Luciana C Gomes
Journal:  Biology (Basel)       Date:  2022-07-27

7.  Calcineurin signaling pathway influences Aspergillus niger biofilm formation by affecting hydrophobicity and cell wall integrity.

Authors:  Li Liu; Bin Yu; Wenjun Sun; Caice Liang; Hanjie Ying; Shengmin Zhou; Huanqing Niu; Yibing Wang; Dong Liu; Yong Chen
Journal:  Biotechnol Biofuels       Date:  2020-03-16       Impact factor: 6.040

  7 in total

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