Literature DB >> 29581737

Chronic ethanol exposure induces SK-N-SH cell apoptosis by increasing N-methyl-D-aspartic acid receptor expression and intracellular calcium.

Hongbo Wang1, Xiaolong Wang1, Yan Li2, Hao Yu1, Changliang Wang1, Chunmei Feng1, Guohui Xu1, Jiajun Chen1, Jiabin You1, Pengfei Wang1, Xu Wu1, Rui Zhao1, Guohua Zhang1.   

Abstract

It has been identified that chronic ethanol exposure damages the nervous system, particularly neurons. There is scientific evidence suggesting that neuronal loss caused by chronic ethanol exposure has an association with neuron apoptosis and intracellular calcium oscillation is one of the primary inducers of apoptosis. Therefore, the present study aimed to investigate the inductive effects of intracellular calcium oscillation on apoptosis in SK-N-SH human neuroblastoma cells and the protective effects of the N-methyl-D-aspartic acid receptor (NMDAR) antagonist, memantine, on SK-N-SH cell apoptosis caused by chronic ethanol exposure. SK-N-SH cells were treated with 100 mM ethanol and memantine (4 µM) for 2 days. Protein expression of NR1 was downregulated by RNA interference (RNAi). Apoptosis was detected by Annexin V/propidium iodide (PI) double-staining and flow cytometry and cell viability was detected using an MTS kit. Fluorescence dual wavelength spectrophotometry was used to determine the intracellular calcium concentration and the levels of NR1 and caspase-3 were detected using western blotting. NR1 mRNA levels were also detected using qPCR. It was found that chronic ethanol exposure reduced neuronal cell viability and caused apoptosis of SK-N-SH cells, and the extent of damage in SK-N-SH cells was associated with ethanol exposure concentration and time. In addition, chronic ethanol exposure increased the concentration of intracellular calcium in SK-N-SH cells by inducing the expression of NMDAR, resulting in apoptosis, and memantine treatment reduced ethanol-induced cell apoptosis. The results of the present study indicate that the application of memantine may provide a novel strategy for the treatment of alcoholic dementia.

Entities:  

Keywords:  N-methyl-D-aspartic acid receptor; apoptosis; ethanol; intracellular calcium; memantine

Year:  2018        PMID: 29581737      PMCID: PMC5863573          DOI: 10.3892/etm.2018.5902

Source DB:  PubMed          Journal:  Exp Ther Med        ISSN: 1792-0981            Impact factor:   2.447


Introduction

Ethanol is eventually metabolized to carbon dioxide and water via a dehydrogenase and oxidase. Ethanol and a series of intermediate products in its metabolism have certain toxic effects on tissues and cells, which may result in a wide range of mental and physical abnormalities (1). Chronic alcoholism may damage multiple systems and organs including the nervous, cardiovascular, digestive and immune system, as well as muscle. In a previous study, it was demonstrated that ethanol may lead to the loss of neurons in specific brain regions (2). It has been suggested that cell necrosis or apoptosis may be activated by ethanol via a variety of mechanisms, such as enhancing expression of tumor necrosis factor-α (3,4) and Fas/Fas ligand (5,6), inducing transcriptional activity of nuclear factor-κB (7,8), activating caspases in mitochondria (9) and causing transport disorders of intracellular Ca2+ (10). Intracellular Ca2+ serves an important role in cell biology, which influences or determines necrosis or apoptosis independently. Cellular Ca2+ overload is the hub of necrosis or apoptosis (11,12). Intracellular Ca2+ originates from L-type voltage-operated calcium channels, N-methyl-D-aspartate receptor (NMDAR)-mediated calcium influx into cells (13), inositol 1, 4,5-trisphosphate (IP3)-induced calcium release (14) and ryanodine receptor-induced calcium release (15). A previous report has identified a rise of excitatory amino acids in patients with chronic alcohol poisoning (16), such as glutamate, aspartate and homocysteine, which significantly increased the vulnerability of neurons to excitotoxicity and oxidative damage. Excitatory amino acids serve a role in NMDAR overstimulation, oxidative stress, caspase activation, DNA damage and mitochondrial dysfunction (17). NMDAR is a ligand-gated Ca2+ channel that is closely associated with central nervous system development, learning and memory (18,19). Following chronic ethanol exposure, NMDAR in the central nervous system is more sensitive to NMDA, which is known as NMDAR hyper-excitement (20), a primary cause of ethanol withdrawal symptoms and neuronal over-excitability (21). NMDAR is heteromeric and consists of three subunits: NR1, NR2 and NR3 (22). The NR1 subunit is the functional subunit of NMDAR, which is widespread in the central nervous system of animals (23). It has been demonstrated previously that, following long-term ethanol feeding, cerebral cortical MK-801 binding in guinea pigs was significantly higher than that in a control group (24) and there appeared to be greater expression of NR1 in the cerebral cortex, hypothalamus and hippocampus of rats (25). These findings suggested that long-term ethanol exposure results in an adaptive increase in NMDAR, causing hyper-excitation of NMDAR. Preconditioning with non-competitive NMDAR antagonist, memantine and downregulation of NMDAR expression by small interfering RNA (siRNA) control intracellular Ca2+ release (26), thereby inhibiting caspase-3 activation and controlling or reducing the occurrence of neuronal apoptosis induced by isoflurane. The present study aimed to determine the role of NMDAR and intracellular calcium in ethanol-induced SK-N-SH cell apoptosis and assess the neuroprotective and therapeutic effect of memantine.

Materials and methods

Cell line

In the present study, SK-N-SH human neuroblastoma cells were purchased from Nanjing KeyGen Biotech Co., Ltd. (Nanjing, China). The cells were cultured in high glucose Dulbecco's modified Eagle's medium (DMEM; Biological Industries, Kibbutz Beit-Haemek, Israel) containing 10% fetal bovine serum, 100 U/ml penicillin and 100 µg/ml streptomycin (all purchased from Biological Industries). Cells were maintained at 37°C in a humidified atmosphere containing 5% CO2.

Ethanol volatilization detection

The present study determined that ethanol volatilized over time under normal culture conditions, thereby reducing the ethanol concentration in the culture medium. Therefore, ethanol volatilization was determined per 24 h and appropriate quantities of ethanol were added to maintain relatively stable concentrations of ethanol in the medium. 5 ml culture medium containing ethanol (50, 100, 200 and 400 mM) was added into a 25-cm2 cell culture flask. After 24 h at 37°C, the remaining ethanol concentration was detected using headspace gas chromatography (cat. no. GC-14A; Shimadzu Corporation, Kyoto, Japan), as described in a previous study (27). The quantity of daily ethanol volatilization was calculated using the following equation: Quantity of daily ethanol volatilization = initial quality - remaining quality.

Grouping

SK-N-SH cells were cultured in a 25-cm2 cell culture flask at a density of 1×106 cells/ml. Ethanol was added into DMEM culture medium at 37°C. When cells reached an 80–90% confluence, according to the duration of ethanol treatment, SK-N-SH cells were divided into 24, 48 and 72 h groups, and according to the ethanol concentration, cells were divided into 0 (control group), 50, 100, 200 and 400 mM groups. Ethanol at 0 and 100 mM was also used to treat SK-N-SH cells for 2 days at 37°C and cells were categorized into memantine (Sigma-Aldrich; Merck KGaA, Darmstadt, Germany) and non-memantine groups. The concentration of memantine used was 4 µM. According to whether protein expression of NR1 was downregulated by RNA interference (RNAi), cells were divided into NR1 short hairpin RNA (shRNA) and control shRNA groups.

RNAi

SK-N-SH cells were seeded in 6-well plates at a low density (<10% confluence) in normal growth medium containing various concentrations of puromycin (cat. no. sc108071; Santa Cruz Biotechnology, Inc., Dallas, TX, USA) (0, 1, 2, 3, 4, 6, 8 and 10 µg/ml) to determine the minimum concentration necessary to kill all untransfected cells. An NR1 shRNA plasmid (cat. no. sc-91941-SH; Santa Cruz Biotechnology, Inc.) was used in the RNAi. It is a pool of 3 target-specific lentiviral vector plasmids, each encoding 19–25 nucleotide (plus hairpin) shRNAs designed to knock down gene expression. The control shRNA plasmid (cat. no. sc-108060; Santa Cruz Biotechnology, Inc.) encodes a scrambled shRNA sequence that does not degrade any known cellular mRNA. The NR1 shRNA plasmid and the control shRNA plasmid were of the same vector type. Each plasmid contained a puromycin resistance gene for the selection of stable cells that express the desired shRNA. At 60–70% confluency, shRNA Plasmid Transfection Reagent (10/200 µl, cat. no. sc-108061; Santa Cruz Biotechnology, Inc.) was used to transfect the NR1 shRNA plasmid (5/200 µl) and control shRNA plasmid (5/200 µl) into cells, according to the manufacturers' protocol. Following 48 h transfection at 37°C, the medium was replaced with fresh DMEM medium containing puromycin (1 µg/ml) to select the transfected cells over 5 days at 37°C. At 90% confluency, total protein was extracted and the transfection efficiency was determined by western blotting. The sequences of NR1 shRNA and control shRNA (28) are presented in Table I.
Table I.

Sequences of shRNA.

shRNASequence
NR1 shRNA-A
  Hairpin sequence5′GATCCCCATGTTCTTAGAGAAGATTTCAAGAGAATCTTCTCTAAGAACATGGTTTTT′3
  Corresponding siRNA sense sequence5′CCAUGUUCUUAGAGAAGAUtt′3
  Corresponding siRNA antisense sequence5′AUCUUCUCUAAGAACAUGGtt′3
NR1 shRNA-B
  Hairpin sequence5′GATCCCTTGTATTGTCGGGAAAGATTCAAGAGATCTTTCCCGACAATACAAGTTTTT′3
  Corresponding siRNA sense sequence5′CUUGUAUUGUCGGGAAAGAtt′3
  Corresponding siRNA antisense sequence5′UCUUUCCCGACAAUACAAGtt′3
NR1 shRNA-C
  Hairpin sequence5′GATCCCAAGGTGGATCCAGTTTCTTTCAAGAGAAGAAACTGGATCCACCTTGTTTTT′3
  Corresponding siRNA sense sequence5′CAAGGUGGAUCCAGUUUCUtt′3
  Corresponding siRNA antisense sequence5′AGAAACUGGAUCCACCUUGtt′3
Control shRNA5′TTCTCCGAACGTGTCACGTTTCAAGAGAACGTGACACGTTCGGAGAATTTTT′3

shRNA, short hairpin RNA.

MTS assay

Cell viability was determined using an MTS kit (Promega Corporation, Madison, WI, USA). SK-N-SH cells were seeded at a density of 4,000 cells/well and treated in 96-well plates for various durations. Following 24 h culture, the cells were washed with PBS three times and fresh DMEM medium (100 µl) and MTS (20 µl) reagent were added to the wells for 1 h at 37°C in the dark (25,26). The absorbance was measured at a wavelength of 490 nm on an ELx808 absorbance reader (BioTek Instruments, Inc., Winooski, VT, USA). To eliminate possible interference by alcohol, cells treated with the same concentrations of alcohol (0, 50, 100, 200 and 400 mM) and memantine (4 µM) but without addition of assay reagents were used as blank controls. All experiments were repeated at least five times.

Annexin V/propidium iodide (PI) double-staining

Cell apoptosis was measured using an Annexin V-fluorescein isothiocyanate (FITC)/PI apoptosis detection kit (BD Biosciences, San Jose, CA, USA). SK-N-SH cells were seeded at a density of 1×106 cells/ml and treated in 25-cm2 tissue culture flasks until an 80–90% confluence was observed. Following washing with PBS twice, cells were double-stained with FITC-conjugated Annexin V and PI for 15 min at 20°C in a Ca2+-enriched binding buffer in the kit. Cells were immediately analyzed on a flow cytometer in their staining solution. Annexin V and PI emissions were detected in the FL-1 (band pass, 530 nm; band width, 30 nm) and FL-2 (band pass, 585 nm; band width, 42 nm) channels. A total of 10,000–20,000 events were recorded per sample. BD FACSDiva V8.0.1 software (BD Biosciences) was used to analyze this data.

Intracellular calcium measurement

Intracellular Ca2+ was measured with the Ca2+-sensitive dye fura-2-acetoxymethyl ester (fura-2-AM; Dojindo Molecular Technologies, Inc., Kumamoto, Japan) as previously described (29). SK-N-SH cells were seeded to 80–90% confluence and treated in 25-cm2 tissue culture flasks. To prepare cell suspensions, the cells were washed twice with Hank's balanced salt solution (HBSS; Biological Industries), trypsinized (Biological Industries), centrifuged at a speed of 2,000 × g, for 5 min at room temperature) and resuspended in HBSS containing 20 g/l bovine serum albumin (Biological Industries), and the cell concentration was adjusted to 1×106-1×107 cells/ml. The survival rate of the cells was determined using a trypan blue staining cell viability assay kit (Beyotime Institute of Biotechnology, Shanghai, China) according to the manufactures' protocol. A total of 0.1 ml cell suspension, containing 105 cells was mixed with 0.4% trypan blue solution (0.1 ml). The mixture was then incubated for 3 min at room temperature. The quantity of living cells (which were not stained by trypan blue) were counted and determined to be >95%. SK-N-SH cells (1×106-3×106 cells/ml) were loaded with 3 mM fura-2-AM in HBSS at 37°C for 20 min. The cells were then washed once with HBSS and incubated for 1 h at 37°C in HBSS. The fluorescence of the cell suspension was monitored continuously using a F-4500 fluorescence spectrometer (Hitachi, Ltd., Tokyo, Japan) with excitation at 340 and 380 nm and emission at 500 nm. Triton X-100 (0.1%) and 10 mM EDTA were added to obtain the maximum and minimum concentrations of calcium, respectively.

Cell lysis and protein quantification

SK-N-SH cells were seeded until an 80–90% confluence was reached and treated with ethanol (0, 50, 100, 200 and 400 mM) and memantine (4 µM) in 25-cm2 tissue culture flasks. Cells were subsequently washed with Dulbecco's PBS (Biological Industries) and lysed on ice using radioimmunoprecipitation assay lysis buffer (Beyotime Institute of Biotechnology) containing 1 mM phenylmethanesulfonyl fluoride (Beyotime Institute of Biotechnology). Lysates were harvested using cell scrapers, placed on ice for 30 min and then fragmented using an ultrasonicator. The lysates were centrifuged at 21,000 × g for 15 min at 4°C and quantified for total proteins using a bicinchoninic acid protein assay kit (Beyotime Institute of Biotechnology).

Western blotting

Equal quantities of protein (~30 µg) were separated using 10% SDS-PAGE and the separated protein was transferred onto polyvinylidene fluoride membranes. The membranes were blocked for non-specific binding with 5% non-fat dry milk in Tris-buffered saline containing 0.05% Tween-20 (TBS-T) for 2 h at room temperature and then probed with primary antibodies overnight at 4°C. The primary antibodies used were as follows: Rabbit anti-NR1 (1:500; cat. no. 13771-1-AP; ProteinTech Group, Inc., Chicago, IL, USA), rabbit anti-caspase-3 (1:200; cat. no. sc-98785; Santa Cruz Biotechnology, Inc.) and mouse anti-β-actin (1:1,000; cat. no. TA-09; OriGene Technologies, Inc., Rockville, MD, USA). Subsequently, the blots were washed with TBS-T three times (5 mins/wash) and incubated with the corresponding peroxidase-conjugated goat anti-mouse or anti-rabbit secondary antibodies (1:10,000; cat. nos. E030110-02 and E030120-02; EarthOx Life Sciences, Millbrae, CA, USA) for 2 h at room temperature. Protein bands were detected with enhanced chemiluminescence reagent (EMD Millipore, Billerica, MA, Germany). Chemiluminescent signals were detected and analyzed by a Tanon 5500 Chemiluminescent Imaging system (Tanon Science and Technology Co., Ltd., Shanghai, China). Band densities were analyzed semi-quantitatively using Image J 1.6.0 software (National Institute of Health, Bethesda, MD, USA).

RNA extraction and reverse transcription-quantitative polymerase chain reaction (RT-qPCR)

Total RNA was extracted from cells using TRIzol® (Thermo Fisher Scientific, Inc., Waltham, MA, USA) and reverse transcribed into cDNA using a PrimeScript™RT Reagent kit (Perfect Real Time; Takara Biotechnology Co., Ltd., Dalian, China). qPCR was performed using a SYBR® Premix Ex Taq™ II (TliRnaseH Plus; Takara Biotechnology Co., Ltd.) in a reaction volume of 20 µl on an ABI 7500 Real-Time PCR system (Thermo Fisher Scientific, Inc.) using the following thermocycling conditions: 95°C for 30 sec, followed by 40 cycles of 95°C for 5 sec and 60°C for 34 sec, 95°C for 15 sec, 60°C for 60 sec and 95°C for 15 sec. The primer sequences used were as follows: β-actin forward, 5′-CTAACTTGCGCAGAAAACAAGAT-3′ and reverse, 5′-TTCCTGTAACAACGCATCTCATA-3′; and NMDAR1 forward, 5′-CGCCAACTACAGCATCAT-3′ and reverse, 5′-ATCGTCACAATCTTCAGTCT-3′. β-actin was used as the reference gene. The relative gene expression levels were represented as ΔΔ quantification cycle (ΔΔCq) and the fold change of gene expression was calculated via the 2−ΔΔCq method (30). Experiments were repeated in triplicate.

Statistical analysis

GraphPad Prism version 6 (GraphPad Software, Inc., La Jolla, CA, USA) was used for statistical analysis. Measurement data are expressed as the mean ± standard error. One-way analysis of variance and Turkey's multiple comparisons test was used to compare differences between groups. The Wilcoxon rank sum test was used to compare differences among other types of data, including the percentage of apoptotic cells. P<0.05 was considered to indicate a statistically significant difference.

Results

Daily ethanol volatilization

The ethanol volatilization per 24 h from 25-cm2 flasks containing 5 ml culture medium with ethanol are presented in the Table II.
Table II.

Daily ethanol volatilization.

Groups% daily ethanol volatilization (mean ± standard error)
50 mM ethanol19.57±1.37
100 mM ethanol22.12±1.07
200 mM ethanol24.57±0.60
400 mM ethanol27.55±1.01

Transfection efficiency for RNAi

The relative expression levels of NR1 protein in the untransfected group and control shRNA group were similar (Fig. 1A and B). Compared with the control group, the relative NR1 protein expression level in the NR1 shRNA group was significantly lower (Fig. 1A and B). These results suggested that RNAi was successful and cells transfected with NR1 shRNA and control shRNA were used for subsequent experiments.
Figure 1.

NR1 expression in SK-N-SH cells following chronic ethanol exposure. (A and B) Relative expression of NR1 in SK-N-SH cells is presented. All data were normalized to expression levels of β-actin. The relative expression levels of the NR1 protein in the control shRNA group was similar to the control group and the difference was not statistically significant. Conversely, the relative expression levels of the NR1 protein in the NR1 shRNA group was significantly lower than that in the control shRNA group. **P<0.01 vs. control shRNA group. Data are presented as the mean ± standard error of the mean (n=6). NRI, N-methyl-D-aspartate receptor subunit 1; shRNA, short hairpin RNA.

SK-N-SH cell activity decreases following chronic ethanol exposure and the effect is attenuated by memantine and downregulation of NR1 protein

SK-N-SH cells were treated with increasing concentrations of ethanol for 24–72 h and then cell viability was measured. Compared with the 24 h/0 mM ethanol group, cell viability decreased with increasing ethanol concentration and time (Fig. 2A). Compared with the control group, the cell viability of the ethanol groups was significantly lower. Compared with the ethanol group, the cell viability of the ethanol + memantine and ethanol + NR1 shRNA groups was significantly higher (Fig. 2B).
Figure 2.

SK-N-SH cell viability following chronic ethanol exposure. (A) After exposure to ethanol, cell viability of SK-N-SH cells was lower compared with the 24 h/0 mM group, 48 h/0 mM group or 72 h/0 mM group. Cell viability decreased with increasing ethanol concentration and time. *P<0.05, **P<0.01 vs. 24 h/0 mM group; ##P<0.01 vs. 48 h/0 mM group; ^^P<0.01 vs. 72 h/0 mM group. (B) Compared with ethanol treatment group, the cell viability of ethanol + memantine group was significantly higher. Compared with the ethanol treatment group, the cell viability of the ethanol + NR1 shRNA-transfected group was significantly higher. **P<0.01 vs. ethanol group; #P<0.05 vs. ethanol group. Data are presented as the mean ± standard error of the mean (n=5). NRI, N-methyl-D-aspartate receptor subunit 1; shRNA, short hairpin RNA.

Apoptosis of SK-N-SH cells increases following chronic ethanol exposure and the effect is attenuated by memantine and downregulation of the NR1 protein

SK-N-SH cells were treated with increasing concentrations of ethanol for 24–72 h. Annexin V-FITC/PI double staining was used to detect the apoptotic rate of cells. Apoptotic cells included early apoptotic and late apoptotic cells (Fig. 3A and B; Table III). Compared with the 0 mM ethanol groups at 24, 48 and 72 h, apoptosis was increased gradually with increasing ethanol concentration and time (Fig. 3A and B). Compared with the control group, apoptosis of the ethanol group was significantly higher. Compared with the ethanol group, apoptosis of the ethanol + memantine and ethanol + NR1 shRNA groups were significantly lower (Fig. 3C and D).
Figure 3.

Cell apoptosis of SK-N-SH cells following chronic ethanol exposure. (A) Annexin V/PI double staining in SK-N-SH cells following chronic exposure to ethanol was detected by flow cytometry. The apoptotic rate of SK-N-SH cells were increased with increasing ethanol concentration and time. (B) Apoptosis rates were significantly increased with the increasing ethanol concentration and time. **P<0.01 vs. 24 h/0 mM group; ##P<0.01 vs. 48 h/0 mM group; ^^P<0.01 vs. 72 h/0 mM group, via the Wilcoxon rank sum test. (C) Memantine and NR1 shRNA decreased ethanol-induced cell apoptosis, as determined by Annexin V/PI double staining in SK-N-SH cells and flow cytometry. (D) Compared with the control group, the apoptotic rate of SK-N-SH cells in the 100 mM ethanol group was significantly higher. Compared with the ethanol group, the apoptotic rate of ethanol+memantine group was significantly lower. Compared with the ethanol group, the apoptotic rate of the ethanol + NR1 shRNA group was significantly lower, as determined by the Wilcoxon rank sum test. **P<0.01 vs. control group; ##P<0.01 vs. ethanol group. Data are presented as the mean ± standard error of the mean (n=5). NRI, N-methyl-D-aspartate receptor subunit 1; PI, propidium iodide; shRNA, short hairpin RNA.

Table III.

Analysis of apoptosis in each group.

Groups% cell apoptosis (mean ± standard error)
24 h
  Control  2.66±0.19
  50 mM ethanol  3.72±0.13
  100 mM ethanol  4.60±0.25
  200 mM ethanol12.54±0.58[a]
  400 mM ethanol13.96±0.70[a]
48 h
  Control  3.72±0.30
  Memantine  3.22±0.27
  NR1 shRNA  4.50±0.25
  50 mM ethanol  4.36±0.42
  100 mM ethanol15.06±1.08[a]
  100 mM ethanol + memantine  7.02±0.35[b]
  100 mM ethanol + NR1 shRNA  9.42±0.48[b]
  200 mM ethanol25.04±1.18[a]
  400 mM ethanol30.94±1.28[a]
72 h
  Control  3.92±0.55
  50 mM ethanol  7.04±0.51
  100 mM ethanol22.00±1.59[a]
  200 mM ethanol31.26±1.26[a]
  400 mM ethanol38.32±1.62[a]

P<0.01 vs. control group

P<0.01 vs. 100 mM ethanol group.

Memantine and downregulation of NR1 protein attenuates activation of the caspase-3 protein induced by ethanol

Western blotting revealed that the expression of cleaved caspase-3 was higher in the ethanol group compared with the control group, whereas expression of cleaved caspase-3 was significantly lower in the ethanol + memantine and ethanol + NR1 shRNA groups compared with the ethanol group (Fig. 4A and B).
Figure 4.

Effect of memantine and downregulation of the NR1 protein on cleaved caspase-3 expression in SK-N-SH cells caused by chronic ethanol exposure. (A) Compared with the control group, expression of cleaved caspase-3 protein increased in the ethanol group. Compared with the ethanol group, expression of cleaved caspase-3 decreased in the ethanol + memantine group and ethanol + NR1 shRNA group. (B) Data normalized to β-actin levels demonstrated that the expression of cleaved caspase-3 was higher in the ethanol group compared with the control group. Compared with the ethanol group, expression of cleaved caspase-3 in ethanol + memantine and ethanol + NR1 shRNA groups were lower. **P<0.01 vs. control group; ##P<0.01 vs. ethanol group. Data are presented as the mean ± standard error of the mean (n=6). NRI, N-methyl-D-aspartate receptor subunit 1; shRNA, short hairpin RNA.

Ca2+ concentrations in SK-N-SH cells increase following chronic ethanol exposure and the effect is attenuated by memantine and downregulation of the NR1 protein

Compared with the 0 mM ethanol groups at 24–72 h, the mean intracellular Ca2+ concentration increased with increasing ethanol exposure concentration and time (Fig. 5A). Compared with the control group, the mean intracellular calcium concentration in the ethanol group was significantly higher. Compared with the ethanol group, the mean intracellular calcium concentration in the ethanol + memantine and ethanol + NR1 shRNA groups was significantly lower (Fig. 5B).
Figure 5.

Mean intracellular calcium concentration following chronic ethanol exposure. (A) Mean intracellular calcium concentration was increased with increasing ethanol concentration and time. *P<0.05, **P<0.01 vs. 24 h/0 mM group; ##P<0.01 vs. 48 h/0 mM group; ^^P<0.01 vs. 72 h/0 mM group. (B) Compared with the control group, the mean intracellular calcium concentration in SK-N-SH cells was significantly higher in the 100 mM ethanol group (**P<0.01). Compared with the ethanol group, the intracellular mean calcium concentration in the ethanol + memantine group was significantly lower. Compared with the ethanol treatment group, the mean intracellular Ca2+ concentration in the ethanol + NR1 shRNA group was significantly lower. **P<0.01 vs. control group; ##P<0.01 vs. ethanol group. Data are presented as the mean ± standard error of the mean (n=5). NRI, N-methyl-D-aspartate receptor subunit 1; shRNA, short hairpin RNA.

NR1 protein and mRNA expression levels in SK-N-SH cells increase following chronic ethanol exposure

SK-N-SH cells were treated with increasing concentrations of ethanol for 24–72 h. Whole proteins were extracted for western blotting and the relative expression levels of the NR1 protein was detected. β-actin was used as the internal reference. Compared with the 0 mM ethanol groups at 24–72 h, relative expression levels of the NR1 protein increased with increasing ethanol concentration and time (Fig. 6A-F). SK-N-SH cells were treated with increasing concentrations of ethanol for 24–72 h, and then the relative expression levels of NR1 mRNA were measured via RT-qPCR. Fig. 6G-I demonstrate that, compared with the 0 mM ethanol groups at 24, 48 and 72 h, the relative mRNA expression of NR1 increased gradually (excluding the 50 mM group at 24 h) with increasing ethanol concentration and time (P<0.05; Fig. 6G-I).
Figure 6.

Protein and mRNA expression of NR1 increases in SK-N-SH cells following chronic ethanol exposure. (A-F) Expression of the NR1 protein in SK-N-SH cells treated with ethanol were significantly higher than that in 24, 48 and 72 h/0 mM groups. NRI expression increased with increasing ethanol concentration and time. Data were normalized to β-actin. (G-I) mRNA expression of NR1 increased with increasing ethanol concentration and time compared with 24, 48 and 72 h/0 mM groups. *P<0.05, **P<0.01 vs. 24 h/0 mM group; #P<0.05, ##P<0.01 vs. 48 h/0 mM group; ^P<0.05, ^^P<0.01 vs. 72 h/0 mM group. Data are presented as the mean ± standard error of the mean (n=6). NRI, N-methyl-D-aspartate receptor subunit 1.

Discussion

Previous studies have indicated that light, moderate to chronic or acute ethanol consumption may reduce neuron death and exhibit potentially neuroprotective effects (31,32). But most studies have reported nerve cell degeneration, apoptosis and reduced densities in deceased individuals who succumb to chronic ethanol poisoning, as well as in experimental animals and cultured cells that undergo chronic ethanol exposure (33,34). These findings indicated that ethanol induces nerve cell apoptosis via a number of mechanisms (35). It has previously been speculated that ethanol causes neuronal ATP metabolic disorders and calcium overload by decreasing cytochrome oxidase activity (36). Ethanol under the action of dehydrogenase and aldehyde dehydrogenase produce oxygen-free radicals that damage nerve cell DNA (37). As such, there is a strong interest in studies assessing ethanol neurotoxicity. However, due to the self-repair of cells and volatility of ethanol, the underlying mechanism of chronic ethanol exposure during apoptosis of cultured neurons in vitro remains unclear (38,39). A previous study has suggested that the use of siRNAs to downregulate gene expression of NMDAR, IP3 receptor or sarco/endoplasmic reticulum calcium adenosine triphosphatase ATP-1 (SERCA1), or pre-administration of non-competitive NMDAR antagonist, memantine, inhibit intracellular Ca2+ release, thereby inhibiting the activation of caspase-3 induced by isoflurane to control and reduce the occurrence of neuronal apoptosis (26). To the best of our knowledge, no previous studies have assessed the relationship between ethanol, NMDAR, intracellular Ca2+ and apoptosis. The present study therefore speculated that an abnormal intracellular Ca2+ transport pathway is of great importance in ethanol-induced neuronal cell apoptosis. In the present study, SK-N-SH human neuroblastoma cells were used to examine whether ethanol-induced apoptosis was associated with NMDAR and intracellular calcium. SK-N-SH cells have been used in a previous study of neuronal cell apoptosis (40). Ethanol has strong volatility and many in vitro studies of ethanol exposure have investigated the effect of ethanol on cells cultured for a short period of time (41,42). In a preliminary experiment, it was observed that due to its strong volatility, ethanol is unable to maintain relatively stable concentrations, which is accompanied by a compensatory response of self-protection by SK-N-SH cells. Therefore, the present study performed an ethanol volatilization experiment to ensure maintenance of chronic ethanol exposure. Compared with the control group, an increase was observed in NR1 protein expression, mean intracellular Ca2+ concentration and apoptotic rate of SK-N-SH cells, and a decrease was observed in in cell viability. It was also demonstrated that with greater exposure concentration and duration of ethanol to SK-N-SH cells, the degree of cell damage was increased. These results indicated successful establishment of the chronic ethanol exposure model in SK-N-SH cells and confirmed that expression of the NR1 protein in SK-N-SH cells was increased by chronic ethanol exposure. As the expression of NR1 protein increased, the intracellular calcium concentration also increased. This suggested that the effects of chronic ethanol exposure may be mediated via the NMDAR-mediated calcium transport pathway to increase the intracellular calcium concentration in SK-N-SH cells. High intracellular calcium may activate apoptosis and reduce cell viability and proliferation. To support the above speculation, SK-N-SH cells were treated with 100 mM ethanol for 48 h and then with the noncompetitive NMDAR antagonist, memantine, at 4 µM. In addition, the expression levels of the NR1 gene in SK-N-SH cells was downregulated by NR1 shRNA. The results revealed an increase in the mean Ca2+ concentration, of cleaved caspase-3 and apoptosis, and a decrease in cell viability of the ethanol group compared with the control group. Compared with the ethanol group, there were decreases in the mean intracellular Ca2+ concentration, expression of cleaved caspase-3 and apoptotic rate, and an increase in the cell viability of the ethanol + memantine and ethanol + NR1 shRNA groups. However, the present study also observed that shRNA-mediated downregulation of NR1 protein expression and non-competitive antagonism by memantine did not completely reverse the increase in the intracellular Ca2+ concentration, increase in apoptosis, or the decrease of cell viability and other neurotoxic effects caused by chronic ethanol exposure in neuronal cells. These results suggested that the neurotoxicity caused by chronic ethanol exposure is not limited to its effect on NMDAR, but also involves a variety of mechanisms working together. The mechanism of cellular damage caused by chronic ethanol exposure to neuronal cells is complex. Therefore, a follow-up study of IP3R (43), SERCA1 (44) and other proteins associated with Ca2+ transport pathway and other signaling pathways associated with neuronal cell damage, will be investigated in future studies. In conclusion, chronic ethanol exposure inhibited neuronal cell viability and caused apoptosis of neuronal SK-N-SH cells, and the extent of damage in SK-N-SH cells was associated with ethanol exposure concentration and duration. In addition, chronic ethanol exposure induced expression of NMDAR and increased the concentration of intracellular Ca2+ in SK-N-SH cells, resulting in apoptosis. Memantine had a protective effect against damage in SK-N-SH cells. The results of the present study indicate that the application of memantine may provide a novel strategy in the treatment of alcoholic dementia. However, future studies should be conducted in vivo using animals to assess the effects of ethanol on the brain, including in learning and memory.
  44 in total

1.  CD8+CD122+CD49dlow regulatory T cells maintain T-cell homeostasis by killing activated T cells via Fas/FasL-mediated cytotoxicity.

Authors:  Kazuyuki Akane; Seiji Kojima; Tak W Mak; Hiroshi Shiku; Haruhiko Suzuki
Journal:  Proc Natl Acad Sci U S A       Date:  2016-02-11       Impact factor: 11.205

2.  Ovariectomy has minimal effects on neuroadaptations associated with ethanol dependence in female rats.

Authors:  A L Morrow; U T Nguyen
Journal:  Neurochem Int       Date:  2000 Nov-Dec       Impact factor: 3.921

Review 3.  Intracellular Ca(2+) signaling and Ca(2+) microdomains in the control of cell survival, apoptosis and autophagy.

Authors:  Rita M L La Rovere; Gemma Roest; Geert Bultynck; Jan B Parys
Journal:  Cell Calcium       Date:  2016-04-20       Impact factor: 6.817

4.  Neuroprotection of ethanol against ischemia/reperfusion-induced brain injury through decreasing c-Jun N-terminal kinase 3 (JNK3) activation by enhancing GABA release.

Authors:  S-H Qi; Y Liu; L-Y Hao; Q-H Guan; Y-H Gu; J Zhang; H Yan; M Wang; G-Y Zhang
Journal:  Neuroscience       Date:  2010-02-26       Impact factor: 3.590

Review 5.  The mechanism of Ca2+ transport by sarco(endo)plasmic reticulum Ca2+-ATPases.

Authors:  D H MacLennan; W J Rice; N M Green
Journal:  J Biol Chem       Date:  1997-11-14       Impact factor: 5.157

6.  Protective effects of erythropoietin against ethanol-induced apoptotic neurodegenaration and oxidative stress in the developing C57BL/6 mouse brain.

Authors:  Abdullah Kumral; Kazim Tugyan; Sevil Gonenc; Kursat Genc; Sermin Genc; Ulker Sonmez; Osman Yilmaz; Nuray Duman; Nazan Uysal; Hasan Ozkan
Journal:  Brain Res Dev Brain Res       Date:  2005-10-19

Review 7.  The neuropathology of alcohol-related brain damage.

Authors:  Clive Harper
Journal:  Alcohol Alcohol       Date:  2009-01-15       Impact factor: 2.826

8.  Changes in ethanol concentration during incubation in multiwell tissue culture trays.

Authors:  M M Hurley; D Martin; L G Raisz
Journal:  Proc Soc Exp Biol Med       Date:  1987-11

9.  Effective stabilization of ethanol levels in multiple-well tissue culture plates.

Authors:  P Borgs; D L Way; M H Witte; C L Witte
Journal:  Alcohol       Date:  1993 Jan-Feb       Impact factor: 2.405

10.  Nerve growth factor neuroprotection of ethanol-induced neuronal death in rat cerebral cortex is age dependent.

Authors:  S M Mooney; M W Miller
Journal:  Neuroscience       Date:  2007-08-10       Impact factor: 3.590

View more
  2 in total

1.  Ethanol-activated CaMKII signaling induces neuronal apoptosis through Drp1-mediated excessive mitochondrial fission and JNK1-dependent NLRP3 inflammasome activation.

Authors:  Jae Ryong Lim; Hyun Jik Lee; Young Hyun Jung; Jun Sung Kim; Chang Woo Chae; Seo Yihl Kim; Ho Jae Han
Journal:  Cell Commun Signal       Date:  2020-08-12       Impact factor: 5.712

2.  Association between polymorphisms in the GRIN1 gene 5' regulatory region and schizophrenia in a northern Han Chinese population and haplotype effects on protein expression in vitro.

Authors:  Yong-Ping Liu; Mei Ding; Xi-Cen Zhang; Yi Liu; Jin-Feng Xuan; Jia-Xin Xing; Xi Xia; Jun Yao; Bao-Jie Wang
Journal:  BMC Med Genet       Date:  2019-01-31       Impact factor: 2.103

  2 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.