Literature DB >> 29569091

Increasing levels of supplementation for crossbred steers on pasture during the dry period of the year.

Daniele Soares Barroso Neves1, Robério Rodrigues Silva2, Fabiano Ferreira da Silva2, Laize Vieira Santos2, George Abreu Filho2, Sinvaldo Oliveira de Souza2, Marceliana da C Santos2, Weder Jansen Rocha2, Ana Paula Gomes da Silva2, Mateus de Melo Lisboa2, Maria Magna Silva Pereira2, Venício Macedo Carvalho2.   

Abstract

The aim of this study was to evaluate the effect of increasing concentrate supplementation levels on the intake, nutrient digestibility, and performance of crossbred steers during the dry period of the year. The experiment was developed on Princesa do Mateiro farm, in the municipality of Ribeirão do Largo, located in the southwest region of Bahia State, Brazil. Forty uncastrated male crossbred (½ Holstein-Zebu) steers with an average body weight (BW) of 232.55 ± 24.97 kg were distributed into four treatments in a completely randomized design with ten replicates. The animals were managed in an experimental area formed by Brachiaria brizantha cv. Marandu, in an intermittent grazing system. Treatments consisted of the following supplementation levels: 0.2% BW, with 60% crude protein (CP); 0.3% BW, with 40% CP; 0.4% BW, with 30% CP; and 0.5% BW, with 24% CP. The intakes of forage dry matter in kg/day and %BW and neutral detergent fiber corrected for ash and protein (NDFap) in %BW decreased linearly, whereas the intake of non-fibrous carbohydrates corrected for ash and protein in kg/day and average daily gain increased linearly. Therefore, the use of supplementation at 0.5% BW (24% crude protein) to provide gains of up to 0.500 kg/day is recommended for grazing steers during the post-weaning period in the dry season of the year.

Entities:  

Keywords:  Digestibility; Fiber; Intake; Pasture; Performance

Mesh:

Substances:

Year:  2018        PMID: 29569091     DOI: 10.1007/s11250-018-1574-y

Source DB:  PubMed          Journal:  Trop Anim Health Prod        ISSN: 0049-4747            Impact factor:   1.559


  2 in total

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Authors:  Marjorrie A Souza; Edenio Detmann; Mário F Paulino; Cláudia B Sampaio; Isis Lazzarini; Sebastião C Valadares Filho
Journal:  Trop Anim Health Prod       Date:  2010-04-13       Impact factor: 1.559

Review 2.  Challenges with nonfiber carbohydrate methods.

Authors:  M B Hall
Journal:  J Anim Sci       Date:  2003-12       Impact factor: 3.159

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Review 1.  Technologies used in ruminant grazing management: an integrative review.

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Journal:  Trop Anim Health Prod       Date:  2022-10-21       Impact factor: 1.893

2.  Ingestive behaviour of steers grazing Brachiaria brizantha cultivar Marandu and in feedlot in Brazil.

Authors:  Sinvaldo Oliveira de Souza; Robério Rodrigues Silva; Fabiano Ferreira da Silva; Gleidson Giordano Pinto de Carvalho; Ana Paula Gomes da Silva; João Wilian Dias da Silva; Laize Vieira Santos
Journal:  Trop Anim Health Prod       Date:  2019-05-16       Impact factor: 1.893

3.  Energy to protein ratios in supplements for grazing heifers in the rainy season.

Authors:  Alyce Raiana Monteiro Dos Santos; Carla Heloísa Avelino Cabral; Carlos Eduardo Avelino Cabral; Lívia Vieira de Barros; Jackelliny Melo de Barros; Welton Batista Cabral; Milene Rodrigues Dias
Journal:  Trop Anim Health Prod       Date:  2019-06-10       Impact factor: 1.893

4.  Lipid Metabolism, Carcass Characteristics and Longissimus dorsi Muscle Fatty Acid Composition of Tropical Crossbred Beef Cattle in Response to Desmanthus spp. Forage Backgrounding.

Authors:  Felista W Mwangi; David J C Blignaut; Edward Charmley; Christopher P Gardiner; Bunmi S Malau-Aduli; Robert T Kinobe; Aduli E O Malau-Aduli
Journal:  Metabolites       Date:  2021-11-27
  4 in total

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