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Analytical Approaches and Safety Evaluation Strategies for Antibiotics and Antimicrobial Agents in Food Products: Chemical and Biological Solutions.

Abstract

Source DB: PubMed Journal: J AOAC Int ISSN： 1060-3271 Impact factor: 1.913

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Authors: Yue Wang; Rui Li; Rui Lu; Jie Xu; Ke Hu; Yaowen Liu
Journal: Foods Date: 2019-09-19

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