Literature DB >> 29566189

Effects of n-3 long-chain PUFA supplementation to lactating mothers and their breastfed children on child growth and morbidity: a 2 × 2 factorial randomized controlled trial in rural Ethiopia.

Alemayehu Argaw1,2, Mekitie Wondafrash1,2, Kimberley P Bouckaert2, Patrick Kolsteren2, Carl Lachat2, Tefera Belachew1, Bruno De Meulenaer2, Lieven Huybregts3.   

Abstract

Background: Recurrent infections and inflammation contribute to growth faltering in low-income countries. n-3 (ω-3) Long-chain polyunsaturated fatty-acids (LC-PUFAs) may improve immune maturation, resistance to infections, and growth in young children who are at risk. Objective: We evaluated the independent and combined effects of fish oil (500 mg n-3 LC-PUFAs/d) supplementation to lactating mothers and their breastfed children, aged 6-24 mo, on child morbidity, systemic inflammation, and growth in southwest Ethiopia. Design: A 4-arm double-blind randomized controlled trial was conducted by enrolling 360 mother-infant pairs with infants 6-12 mo old. Study arms were both the lactating mother and child receiving fish oil intervention (MCI), only the lactating mother receiving fish oil intervention and child receiving placebo control (MI), only the child receiving intervention and mother receiving placebo control (CI), and both mother and child receiving a placebo supplement or control (C). The primary study outcome was linear growth using monthly changes in length-for-age z score. Anthropometric measurements were taken monthly, and hemoglobin, C-reactive protein, and blood LC-PUFAs were measured at baseline and after 6 and 12 mo of follow-up. Weekly morbidity surveillance was conducted throughout the study.
Results: Fish-oil supplementation significantly increased blood n-3 LC-PUFA concentration (P < 0.01) and decreased the arachidonic acid:(docosahexaenoic acid + eicosapentaenoic acid) ratio (P < 0.001) in all intervention arms. No significant intervention effect was found on linear growth, morbidity, or systemic inflammation. Compared to the control group, a small positive effect on monthly changes in weight-for-length z scores was found in the CI arm (effect size: 0.022/mo; 95% CI: 0.005, 0.039/mo; P = 0.012) and the MCI arm (effect size: 0.018/mo; 95% CI: 0.001, 0.034/mo; P = 0.041). Conclusions: n-3 LC-PUFA supplementation of lactating mothers and children did not affect child linear growth and morbidity in a low-income setting. n-3 LC-PUFA supplementation given directly to children modestly increased relative weight gain. This trial was registered at clinicaltrials.gov as NCT01817634.

Entities:  

Mesh:

Substances:

Year:  2018        PMID: 29566189     DOI: 10.1093/ajcn/nqx057

Source DB:  PubMed          Journal:  Am J Clin Nutr        ISSN: 0002-9165            Impact factor:   7.045


  6 in total

1.  Exposure of infants to organochlorine pesticides from breast milk consumption in southwestern Ethiopia.

Authors:  Seblework Mekonen; Argaw Ambelu; Mekitie Wondafrash; Patrick Kolsteren; Pieter Spanoghe
Journal:  Sci Rep       Date:  2021-11-11       Impact factor: 4.379

2.  Prevalence of Undernutrition and Its Associated Factors Among Lactating Women in the Shebedino District, Sidama Regional State, Ethiopia.

Authors:  Yonas Hechera; Aregahegn Dona
Journal:  Inquiry       Date:  2022 Jan-Dec       Impact factor: 1.730

Review 3.  Long-Chain Polyunsaturated Fatty Acid Status at Birth and Development of Childhood Allergy: A Systematic Review.

Authors:  Tamás Decsi; Tamás Marosvölgyi; Eszter Muszil; Blanka Bódy; Éva Szabó
Journal:  Life (Basel)       Date:  2022-04-02

4.  Effect of fish-oil supplementation on breastmilk long-chain polyunsaturated fatty acid concentration: a randomized controlled trial in rural Ethiopia.

Authors:  Alemayehu Argaw; Kimberley P Bouckaert; Mekitie Wondafrash; Patrick Kolsteren; Carl Lachat; Bruno De Meulenaer; Giles Hanley-Cook; Lieven Huybregts
Journal:  Eur J Clin Nutr       Date:  2020-11-06       Impact factor: 4.016

5.  Do nutrition and cash-based interventions and policies aimed at reducing stunting have an impact on economic development of low-and-middle-income countries? A systematic review.

Authors:  Nathaly Aguilera Vasquez; Jana Daher
Journal:  BMC Public Health       Date:  2019-10-30       Impact factor: 3.295

Review 6.  Choline and docosahexaenoic acid during the first 1000 days and children's health and development in low- and middle-income countries.

Authors:  Megan G Bragg; Elizabeth L Prado; Christine P Stewart
Journal:  Nutr Rev       Date:  2022-03-10       Impact factor: 7.110

  6 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.