Literature DB >> 29565637

Curcuminoids from Curcuma Longa: New adjuvants for the treatment of crohn's disease and ulcerative colitis?

Fernando Cunha Neto1, Ledyane Taynara Marton1, Sâmylla Vaz de Marqui1, Tainah Aparecida Lima1, Sandra Maria Barbalho2,3.   

Abstract

Crohn's Disease (CD) and Ulcerative Colitis (UC) result from an overreaction of the bowel to multifactorial stimuli leading to discomfort, pain, and it is associated with high morbidity and lethality. The medications commonly used are expensive and associated with multiple side effects. Curcuma longa exerts anti-inflammatory and antioxidant actions and has shown positive effects on CD and UC treatment, possibly due to the presence of curcuminoids. The objective of this review was to evaluate the role of curcuminoids in the treatment of IBD. A search for articles associating curcuminoids and CD and UC was performed using MEDLINE-PubMed. It has been found that curcumin can reduce oxidative stress and inhibit the migration of neutrophils and inducible nitric oxide synthase in the intestine. It may also improve micro and macroscopic lesions, prevent apoptosis of intestinal cells and also induce the restoration of the mitogen-activated protein kinase immune reaction. As the incidence of CD and UC is growing in many populations, there is an urgency to find an appropriate and accessible therapeutic approach to improve quality of life of patients. The use of curcumin is cheap, efficient and associated with no side effects, and may become an alternative to the IBD treatment.

Entities:  

Keywords:  Crohn's Disease; Curcuminoids; Ulcerative Colitis; curcuma longa

Year:  2018        PMID: 29565637     DOI: 10.1080/10408398.2018.1456403

Source DB:  PubMed          Journal:  Crit Rev Food Sci Nutr        ISSN: 1040-8398            Impact factor:   11.176


  8 in total

1.  The Effects of Curcumin on Diabetes Mellitus: A Systematic Review.

Authors:  Ledyane Taynara Marton; Laís Maria Pescinini-E-Salzedas; Maria Eduarda Côrtes Camargo; Sandra M Barbalho; Jesselina F Dos Santos Haber; Renata Vargas Sinatora; Claudia Rucco Penteado Detregiachi; Raul J S Girio; Daniela Vieira Buchaim; Patricia Cincotto Dos Santos Bueno
Journal:  Front Endocrinol (Lausanne)       Date:  2021-05-03       Impact factor: 5.555

2.  Effects of Boswellia Serrata Roxb. and Curcuma longa L. in an In Vitro Intestinal Inflammation Model Using Immune Cells and Caco-2.

Authors:  Paolo Governa; Maddalena Marchi; Veronica Cocetta; Bianca De Leo; Philippa T K Saunders; Daniela Catanzaro; Elisabetta Miraldi; Monica Montopoli; Marco Biagi
Journal:  Pharmaceuticals (Basel)       Date:  2018-11-20

3.  B14 ameliorates bone cancer pain through downregulating spinal interleukin-1β via suppressing neuron JAK2/STAT3 pathway.

Authors:  Miao Xu; Huadong Ni; Longsheng Xu; Hui Shen; Housheng Deng; Yungong Wang; Ming Yao
Journal:  Mol Pain       Date:  2019 Jan-Dec       Impact factor: 3.395

Review 4.  What Do Influenza and COVID-19 Represent for Patients With Inflammatory Bowel Disease?

Authors:  Sandra Maria Barbalho; Julia Novaes Matias; Uri Adrian Prync Flato; Joao Paulo Galletti Pilon; Piero Bitelli; Marcos Alberto Pagani Junior; Antonelly Cassio Alves de Carvalho; Jesselina Francisco Dos Santos Haber; Carlos Henrique Bertoni Reis; Ricardo de Alvares Goulart
Journal:  Gastroenterology Res       Date:  2021-02-19

5.  Curcumin plays a protective role against septic acute kidney injury by regulating the TLR9 signaling pathway.

Authors:  Huiqing Li; Hui Sun; Yaru Xu; Guihua Xing; Xuehui Wang
Journal:  Transl Androl Urol       Date:  2021-05

6.  EFFICACY OF CURCUMA LONGA IN THE TREATMENT OF DIVERSION COLITIS IN RATS.

Authors:  Arthur Medeiros Lima; Carlos Eduardo Costa Nascimento; Carlos Henrique Marques Dos Santos; Doroty Mesquita Dourado; Gabriel Elias Cardoso Siqueira; Giovana Maria Rigo; Lauren Umpierre Bernardi; Paulo Otávio Souza Leonel; Rosemary Matias; Vitor Caldas Ferreira; Vitor Cruz Rosa Pires de Souza
Journal:  Arq Bras Cir Dig       Date:  2019-12-09

Review 7.  Food and Food Groups in Inflammatory Bowel Disease (IBD): The Design of the Groningen Anti-Inflammatory Diet (GrAID).

Authors:  Marjo J E Campmans-Kuijpers; Gerard Dijkstra
Journal:  Nutrients       Date:  2021-03-25       Impact factor: 5.717

Review 8.  Antioxidant Therapy in Inflammatory Bowel Diseases.

Authors:  Katarzyna Dziąbowska-Grabias; Małgorzata Sztanke; Przemysław Zając; Michał Celejewski; Katarzyna Kurek; Stanisław Szkutnicki; Patryk Korga; Włodzimierz Bulikowski; Krzysztof Sztanke
Journal:  Antioxidants (Basel)       Date:  2021-03-09
  8 in total

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