Literature DB >> 29565590

Analytical Method To Detect and Quantify Avocatin B in Hass Avocado Seed and Pulp Matter.

Nawaz Ahmed1, Richard W Smith2, Juan J Aristizabal Henao3, Ken D Stark3, Paul A Spagnuolo1.   

Abstract

Avocatin B, an avocado-derived compound mixture, was demonstrated recently to possess potent anticancer activity by selectively targeting and eliminating leukemia stem cells. Avocatin B is a mixture of avocadene and avocadyne, two 17-carbon polyhydroxylated fatty alcohols (PFAs), first discovered in avocado seeds; their quantities in avocado pulp are unknown. Analytical methods to detect avocado seed PFAs have utilized NMR spectroscopy and GC-MS; both of these lack quantitative capacity and accuracy. Herein, we report a sensitive LC-MS method for the quantitation of avocadene and avocadyne in avocado seed and pulp. The method has a reliable and linear response range of 0.1-50 μM (0.03-17.2 ng/μL) for both avocadene and avocadyne ( r2 > 0.990) with a lower limit of quantitation (LLOQ) of 0.1 μM. The intra- and interassay accuracy and precision of the quality control (QC) samples at LLOQ showed ≤18.2% percentage error and ≤14.4% coefficient of variation (CV). The intra- and interassay accuracy and precision for QC samples at low and high concentrations were well below 10% error and CV. This method was successfully applied to quantify avocadene and avocadyne in total lipid extracts of Hass avocado pulp and seed matter.

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Year:  2018        PMID: 29565590     DOI: 10.1021/acs.jnatprod.7b00914

Source DB:  PubMed          Journal:  J Nat Prod        ISSN: 0163-3864            Impact factor:   4.050


  6 in total

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Journal:  Inflammopharmacology       Date:  2021-01-16       Impact factor: 4.473

2.  Avocado Consumption for 12 Weeks and Cardiometabolic Risk Factors: A Randomized Controlled Trial in Adults with Overweight or Obesity and Insulin Resistance.

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Journal:  J Nutr       Date:  2022-08-09       Impact factor: 4.687

3.  Structure-activity relationship of avocadyne.

Authors:  Matthew Tcheng; Vitor L S Cunha; Nawaz Ahmed; Xiaofan Liu; Richard W Smith; Kevin A Rea; Tariq A Akhtar; Angelo D'Alessandro; Mark D Minden; Jerry Vockley; George A O'Doherty; Todd L Lowary; Paul A Spagnuolo
Journal:  Food Funct       Date:  2021-06-06       Impact factor: 6.317

4.  Very long chain fatty acid metabolism is required in acute myeloid leukemia.

Authors:  Matthew Tcheng; Alessia Roma; Nawaz Ahmed; Richard W Smith; Preethi Jayanth; Mark D Minden; Aaron D Schimmer; David A Hess; Kristin Hope; Kevin A Rea; Tariq A Akhtar; Eric Bohrnsen; Angelo D'Alessandro; Al-Walid Mohsen; Jerry Vockley; Paul A Spagnuolo
Journal:  Blood       Date:  2021-06-24       Impact factor: 25.476

5.  Avocado Seed: A Comparative Study of Antioxidant Content and Capacity in Protecting Oil Models from Oxidation.

Authors:  Francisco J Segovia; Gádor Indra Hidalgo; Juliana Villasante; Xavier Ramis; María Pilar Almajano
Journal:  Molecules       Date:  2018-09-21       Impact factor: 4.411

6.  Avocado-derived polyols for use as novel co-surfactants in low energy self-emulsifying microemulsions.

Authors:  Nawaz Ahmed; Behnoush Kermanshahi; Saeed M Ghazani; Katrina Tait; Matthew Tcheng; Alessia Roma; Shannon P Callender; Richard W Smith; William Tam; Shawn D Wettig; Michael A Rogers; Alejandro G Marangoni; Paul A Spagnuolo
Journal:  Sci Rep       Date:  2020-03-27       Impact factor: 4.379

  6 in total

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