| Literature DB >> 29553057 |
Rebecca R Payton1, Louisa A Rispoli1, Kimberly A Nagle1, Cedric Gondro2, Arnold M Saxton1, Brynn H Voy1, J Lannett Edwards1.
Abstract
Hyperthermia during estrus has direct consequences on the maturing oocyte that carries over to the resultant embryo to compromise its ability to continue in development. Because early embryonic development is reliant upon maternal transcripts and other ooplasmic components, we examined impact of heat stress on bovine oocyte transcripts using microarray. Oocytes were matured at 38.5ºC for 24 h or 41.0ºC for the first 12 h of in vitro maturation; 38.5ºC thereafter. Transcriptome profile was performed on total (adenylated + deadenylated) RNA and polyadenylated mRNA populations. Heat stress exposure altered the abundance of several transcripts important for mitochondrial function. The extent to which transcript differences are coincident with functional changes was evaluated by examining reactive oxygen species, ATP content, and glutathione levels. Mitochondrial reactive oxygen species levels were increased by 6 h exposure to 41.0ºC while cytoplasmic levels were reduced compared to controls (P < 0.0001). Exposure to 41.0ºC for 12 h increased total and reduced glutathione levels in oocytes at 12 h but reduced them by 24 h (time × temperature P < 0.001). ATP content was higher in heat-stressed oocytes at 24 h (P < 0.0001). Heat-induced increases in ATP content of matured oocytes persisted in early cleavage-stage embryos (8- to 16-cell embryos; P < 0.05) but were no longer apparent in blastocysts (P > 0.05). Collectively, results indicate that direct exposure of maturing oocytes to heat stress may alter oocyte mitochondrial processes/function, which is inherited by the early embryo after fertilization.Entities:
Keywords: ATP content; Glutathione; Heat stress; Oxidative phosphorylation; Transcriptome
Mesh:
Substances:
Year: 2018 PMID: 29553057 PMCID: PMC6021609 DOI: 10.1262/jrd.2017-160
Source DB: PubMed Journal: J Reprod Dev ISSN: 0916-8818 Impact factor: 2.214
Sequences of primers and annealing conditions used for quantitative PCR analyses
| Gene symbol | Entrez number | Amplicon location (bp) | Primer sets | Primer conc. (nM) | Annealing temp. (ºC) |
|---|---|---|---|---|---|
| 281640 | 46−146 | 5’-TTGACCTACAGCTGCCAGGAG | 600 | 57 | |
| 3’-TTGGCAAATGGCCTGACCACAG | |||||
| 340−452 | 5’-GCCTAAGTGACATGACGGCA | 600 | 61 | ||
| 3’-AATGCGGAAATCACCGCAGG | |||||
| 540298 | 114−244 | 5’-AACTACGTCGGCGGTTTATCC | 200 | 57 | |
| 3’-TCATCCAATTCAGGCAGGCA | |||||
| 664−761 | 5’-ACGTTTGATGCTGTCGTAGC | 200 | 56 | ||
| 3’-GAACCATCAGGCTTTAACAC | |||||
| 338046 | 145−329 | 5’-CGTCACAATGATGACTGGACGGCA | 200 | 60 | |
| 3’-GATGCAAACCGGCCAACAGCACC | |||||
| 397−518 | 5’-GTATGCTGTGAGGGACCACG | 200 | 57 | ||
| 3’-TACTTCAACGCACTGGATGG | |||||
| – | – | 5’-CAACTTCAAGACCCGCCACA | 800 | – | |
| 3’-TCTGGTAAAAGGACAGGGCCA |
1 Referenced primer set from [11].
Top enriched functional categories and associated transcripts altered at 24 hIVM in oocytes by heat stress exposure for the first 12 hIVM 1
| Annotation cluster & members 2 | Enrichment score | Gene count | P-value | Genes 3 |
|---|---|---|---|---|
| 1.93 | ||||
| Spliceosome (KEGG) | 6 | < 0.01 | ||
| U4/U6 x U5 tri-snRNP complex (CC) | 3 | < 0.01 | ||
| Spliceosomal complex (CC) | 3 | < 0.05 | ||
| 1.89 | ||||
| Mitochondrion (UP) | 13 | < 0.01 | ||
| Transit peptide (UP) | 8 | < 0.01 | ||
| Transit peptide:mitochondrion (UP) | 8 | < 0.05 | ||
| Mitochondrion inner membrane (UP) | 5 | < 0.05 | ||
| 1.48 | ||||
| Zinc finger, RING-type (IP) | 7 | < 0.01 | ||
| RING (SM) | 6 | < 0.05 | ||
| Zinc finger, RING-type, conserved site (IP) | 5 | < 0.05 | ||
| Zinc ion binding (MF) | 12 | < 0.05 | ||
| Zinc finger, RING/FYVE/PHD-type (IP) | 7 | < 0.05 | ||
| Ubiquitin protein ligase activity (MF) | 4 | < 0.10 | ||
| Protein polyubiquitination (BP) | 3 | < 0.10 | ||
| 1.28 | ||||
| Oxidative phosphorylation (KEGG) | 6 | < 0.01 | ||
| Parkinson’s disease (KEGG) | 5 | < 0.05 | ||
| Mitochondrion inner membrane | 5 | < 0.05 | ||
| Huntington’s disease (KEGG) | 5 | < 0.10 | ||
| Alzheimer’s disease (KEGG) | 4 | > 0.05 | ||
| Non-alcoholic fatty liver disease (KEGG) | 3 | > 0.05 | ||
1 Heat stress (41.0°C) applied only during first 12 h of in vitro maturation (hIVM), followed by incubation at control (38.5°C) temperature for remaining 12 hIVM. 2 DAVID category terms: BP, biological function; CC, cellular component; IP, Interpro; KEGG, Kyoto Encyclopedia of Genes and Genomes pathway; MF, molecular function; UP, UniProt. 3 ↑ Levels increased by heat stress, ↓ Levels decreased by heat stress.
Fig. 1.Schematic highlighting the impact of heat stress on transcripts involved in electron transport and oxidative phosphorylation. Affected transcripts are indicated in each black oval next to the relevant component (shown in red) with the arrow designating the effect of heat stress (up or down). Multiple transcripts whose proteins are critical for electron transport and oxidative phosphorylation were decreased by oocyte exposure to elevated temperature. Only one transcript had higher abundance (COX6A1) which is involved in shuttling electrons from reduced cytochrome C to oxygen. While the main product of these reactions is ATP, free radical production is also common. TXNIP protein acts to inhibit the antioxidant action of thioredoxin. Glutathione, synthesized in the cytosol, is imported into the mitochondrion to aid in ROS neutralization.
Effects of heat-stress exposure during first 12 hIVM on abundance of certain transcripts involved in electron chain transport & oxidative phosphorylation in 24 hIVM 1 oocytes
| Gene | Microarray 2 | qPCR 5’end 3 | qPCR 3’end 3 | |||
|---|---|---|---|---|---|---|
| Fold change | P-value | Fold change | P-value | Fold change | P-value | |
| –1.39 | < 0.01 | –1.33 | < 0.05 | –1.02 | > 0.05 | |
| –1.54 | < 0.01 | –1.05 | > 0.05 | –1.64 | < 0.05 | |
| –1.49 | < 0.01 | –2.30 | < 0.0001 | –1.49 | < 0.01 | |
1 Heat stress (41.0°C) applied only during first 12 h of in vitro maturation (hIVM), followed by incubation at control (38.5°C) temperature for remaining 12 hIVM. 2 Values for fold change and P-value are averaged from three normalization methods. 3 Gene specific primers for quantitative PCR (qPCR) were designed to amplify amplicons for the 5’ or 3’ ends of transcripts.
Reactive oxygen species levels in heat-stressed oocytes at 6 hIVM
| Treatment | Mitochondrial ROS | Cytoplasmic ROS | ||
|---|---|---|---|---|
| n 1 | Fluorescent ratio 2 | n 1 | Fluorescent ratio 2 | |
| 38.5ºC | 320 | 0.96 b | 138 | 1.04 b |
| 41.0ºC | 268 | 1.40 a | 138 | 0.86 c |
| H2O2 | 118 | 1.37 a | 137 | 2.99 a |
| tertBOOH | 199 | 1.34 a | n.d. | |
| Pooled SEM | 0.14 | 0.18 | ||
| P-value | < 0.0001 | < 0.0001 | ||
hIVM, hours of in vitro maturation; H2O2, hydrogen peroxide; n.d., not determined; ROS, reactive oxygen species; tertBOOH, tert-butyl hydroperoxide. 1 Total number of oocytes examined per treatment. 2 Relative ROS levels per oocyte expressed as a ratio of average fluorescence in 38.5ºC controls. abc Means differ within a location for reactive oxygen species (P < 0.0001).
Effect of exposure to 41.0ºC during maturation on oocyte glutathione content (pmol/oocyte)
| hIVM | IVM temp (ºC) | n 1 | Total (GSH + GSSG) | n 1 | GSH | GSSG 2 | Ratio 3 |
|---|---|---|---|---|---|---|---|
| 12 | 38.5 | 97 | 4.41d | 97 | 2.76d | 0.13 | 1.78 |
| 41.0 | 98 | 5.19c | 98 | 3.50c | 0.13 | 2.11 | |
| 24 | 38.5 | 96 | 6.60a | 96 | 4.80a | 0.14 | 2.58 |
| 41.0/38.5 | 90 | 5.90b | 90 | 4.20b | 0.13 | 2.73 | |
| Pooled SEM | 1.26 | 0.97 | 0.02 | 0.19 | |||
| Interaction P-value | < 0.001 | < 0.001 | > 0.05 | > 0.05 | |||
hIVM, hours of in vitro maturation; GSH, reduced glutathione; GSSG, oxidized glutathione. 1 Total number of oocytes examined per treatment. 2 Values calculated by subtracting GSH from Total glutathione content. 3 Ratio of GSH:GSSG. abcd Means differ within type of glutathione (P < 0.05).
Fig. 2.Heat-induced alterations in oocyte ATP content after culture for 12 or 24 h at 38.5 or 41.0ºC (first 12 h only, 38.5°C thereafter). All controls (38.5ºC), regardless of hour of in vitro maturation (hIVM), are denoted in white. Oocytes immediately after 12 h of heat stress are denoted in black. Heat-stressed oocytes given a recovery period from 12 to 24 h (i.e., heat stressed for 12 h at 41.0ºC and then moved to 38.5ºC for the remaining 12 h of maturation) are denoted in gray. Numbers within bars indicate the number of oocytes analyzed. ABC Means differ (P < 0.0001).
Embryo development of oocytes matured at 38.5 or 41.0°C 1
| IVM temperature | Cleavage stage development | Blastocyst development | |||||
|---|---|---|---|---|---|---|---|
| (72 h post-IVF) | (204 to 216 h post-IVF) | ||||||
| Cleaved | 2-Cell 3 | 4-Cell 3 | 8 to 16-Cell 3 | Percent of PZ | Stage | Quality | |
| (%) | (%) | (%) | (%) | ||||
| 38.5 | 70.05 | 8.72 | 22.02 b | 71.00 a | 29.73 a | 6.80 | 1.51 |
| 41.0 | 69.87 | 9.22 | 27.08 a | 63.50 b | 19.91 b | 6.89 | 1.59 |
| Pooled SEM | 2.58 | 1.44 | 1.38 | 2.42 | 2.26 | 0.09 | 0.07 |
| P-value | > 0.05 | > 0.05 | < 0.05 | < 0.05 | < 0.001 | > 0.05 | > 0.05 |
IVM, in vitro maturation; PZ, presumptive zygote. 1 First 12 h of maturation followed by 38.5°C thereafter. 2 Number of presumptive zygotes evaluated for cleavage. 3 Relative to proportion of embryos cleaved. 4 Number of presumptive zygotes evaluated for blastocyst development only (a different subset than those for cleavage). ab Means differ within a column (P < 0.05).
Fig. 3.Pairwise comparisons of ATP content (pmol ± SEM) in matured oocytes, cleaved embryos and blastocyst-stage embryos from control (38.5°C for 24 h of in vitro maturation; white bars) and heat-stressed (41.0ºC for the first 12 h of maturation and 38.5ºC thereafter; gray bars) oocytes. Hatched bars indicate embryo stages vs. oocytes. Numbers within bars indicate the number of oocytes or embryos analyzed. AB Means within a stage differ (P < 0.05).