| Literature DB >> 29548321 |
Sharon E Taverno Ross1, Bethany Barone Gibbs2, Patricia I Documet3, Russell R Pate4.
Abstract
BACKGROUND: Latino preschool children have higher rates of obesity than preschool children from other racial/ethnic groups; however, few effective, culturally appropriate interventions exist targeting this group. The purpose of this study was to test the feasibility of a 10-week, promotora-mediated, home-based intervention to promote a healthy weight in Latino preschool children.Entities:
Keywords: Childhood obesity; Community health worker; Hispanic/Latino; Intervention; Preschool
Mesh:
Year: 2018 PMID: 29548321 PMCID: PMC5857096 DOI: 10.1186/s12889-018-5266-3
Source DB: PubMed Journal: BMC Public Health ISSN: 1471-2458 Impact factor: 3.295
Sociodemographic characteristics (% [n], or M ± SD) of participants (n = 49) in the ANDALE Pittsburgh home-based intervention
| Characteristic | |
|---|---|
| Child gender, % female | 40.8% (20) |
| Child Age, years | 3.9 ± 1.3 |
| Parent gender, % female | 100%, (49) |
| Parent Age | 33.5 ± 6.1 |
| Country of Origin | |
| Mexican | 32 (65%) |
| Guatemalan | 4 (8%) |
| Columbian | 4 (8%) |
| Venezuelan | 4 (8%) |
| Other | 5 (10%) |
| Marital Status | |
| Married or in a committed relationship | 48 (98%) |
| Divorced/separated | 1 (2%) |
| Employment (parent) | |
| Working full time | 4 (8%) |
| Working part time | 8 (16%) |
| Stay at home caregiver | 35 (71%) |
| Currently unemployed, but seeking work | 2 (4%) |
| Education (highest in household) | |
| Did not finish high school | 7 (14%) |
| Finished high school or GED | 16 (33%) |
| Some college or training after high school | 10 (20%) |
| Finished college | 10 (20%) |
| Advanced degree | 6 (12%) |
| Income | |
| Less than $20,000 | 17 (35%) |
| $20,000–34,999 | 6 (12%) |
| $35,000–49,999 | 4 (8%) |
| $50,000–74,999 | 2 (4%) |
| $75,000–99,999 | 1 (2%) |
| $100,00 or more | 3 (6%) |
| Don’t know/refused | 16 (33%) |
| Acculturation | |
| Low (0–0.25) | 42 (86%) |
| Moderate (0.26–0.50) | 5 (10%) |
| High (0.51–1) | 2 (4%) |
Anthropometric measures at baseline, follow-up, and change scores (mean ± SD or median [25th, 75th percentile]), among children participating in ANDALE Pittsburgh by weight status [overall (n = 49), and in children with body mass index percentile <85th (n = 26) or ≥ 85th (n = 23)]
| Baseline | Follow-up | Change Score | |||
|---|---|---|---|---|---|
| Child weight, kg | Overall | 18.5 ± 5.3 | 19.0 ± 5.3 | 0.5 ± 0.8 |
|
| <85th percentile | 16.7 ± 3.1 | 17.1 ± 3.2 | 0.4 ± 0.6 |
| |
| ≥85th percentile | 20.6 ± 6.5 | 21.1 ± 6.4 | 0.5 ± 1.0 |
| |
| Child BMI z-score a | Overall | 0.96 ± 1.29 | 0.91 ± 1.35 | −0.05 ± 0.44 | 0.437 |
| <85th percentile | 0.08 ± 0.06 | 0.02 ± 0.08 | −0.05 ± 0.04 | 0.535 | |
| ≥85th percentile | 2.00 ± 1.06 | 1.96 ± 1.11 | − 0.05 ± 0.47 | 0.643 | |
| Child BMI percentile a | Overall | 83 [43, 96] | 82 [50, 94] | 0 [−7, 2] | 0.430 |
| <85th percentile | 45 [31, 74] | 53 [26, 77] | 1.5 [−10, 10] | 0.557 | |
| ≥85th percentile | 96 [90, 99] | 94 [87, 99] | −1 [−3, 0] |
| |
| Child waist circumference, cm | Overall | 56.0 ± 10.5 | 55.7 ± 7.5 | −0.3 ± 7.4 | 0.797 |
| <85th percentile | 52.7 ± 10.3 | 52.6 ± 4.2 | 0.1 ± 9.9 | 0.969 | |
| ≥85th percentile | 59.6 ± 9.7 | 59.2 ± 8.9 | −0.5 ± 2.7 | 0.398 |
NOTE: Data were compared using paired t tests or nonparametric Wilcoxon signed-rank tests; Baseline vs. follow-up data compared using paired t test or a nonparametric sign test;
BMI body mass index;
aOne child’s BMI was too high to calculate a z-score or percentile at baseline or follow-up;
p-values <0.05 were bolded to indicate statistical significance
Diet, physical activity, and screen time at baseline, follow-up, and change scores (M ± SD) among children participating in ANDALE Pittsburgh intervention
| Baseline | Follow-up | Change Score | ||
|---|---|---|---|---|
|
| ||||
| Fruit, grams per day | 19.29 ± 1.27 | 23.71 ± 1.39 | 4.43 ± 1.26 |
|
| Vegetables (no potatoes), cups per day | 0.49 ± 0.42 | 0.63 ± 0.60 | 0.14 ± 0.06 |
|
| Whole Grains, oz. per day | 0.72 ± 0.64 | 0.74 ± 0.87 | 0.02 ± 0.65 | 0.790 |
| Saturated Fat, grams per day | 15.2 ± 7.3 | 12.2 ± 7.4 | − 3.0 ± 0.6 |
|
| Sugar/syrup added to foods/beverages, tsp per day | 5.06 ± 3.58 | 3.43 ± 2.21 | − 1.63 ± 3.03 |
|
| Sugar-Sweetened Beverages, kcals per day | 15.5 ± 26 | 7.6 ± 12.1 | −7.8 ± 26.0 |
|
|
| ||||
| Sedentary behavior, min/h | 34.7 ± 3.4 | 34.8 ± 4.3 | 0.1 ± 0.8 | 0.942 |
| Very Light, min/h | 12.3 ± 1.7 | 12.2 ± 2.0 | − 0.2 ± 1.2 | 0.531 |
| Light Activity, min/h | 6.5 ± 1.1 | 6.8 ± 1.3 | 0.2 ± 1.0 | 0.308 |
| Moderate Activity, min/h | 4.7 ± 1.3 | 4.8 ± 1.6 | 0.1 ± 0.3 | 0.770 |
| Vigorous Activity, min/h | 1.7 ± 1.1 | 1.4 ± 1.1 | − 0.2 ± 0.8 | 0.223 |
| Total Activity, min/h | 25.2 ± 3.4 | 25.2 ± 3.4 | −0.1 ± 3.5 | 0.942 |
| Average Counts per Minute | 543 ± 145 | 532 ± 35 | −12 ± 133 | 0.681 |
|
| ||||
| Screen time, minutes/day | 60 [35, 120] | 60 [32, 90] | 0 [−60, 0] |
|
Data are reported as mean ± SD or n (%) across ordinal categories. Data were compared using paired t tests or nonparametric Wilcoxon signed-rank tests
p-values <0.05 were bolded to indicate statistical significance
Fig. 1Parent diet, physical activity, and screen time outcomes in the ANDALE Pittsburgh intervention (n = 49). Parents answered semi-quantitative questions at baseline and follow-up. Relative frequency of improving (white bar), worsening (black bar), and the net change (gray bar) are presented. *p < 0.05; **p < 0.01; ***p < 0.001 for significant improvement over time by the Wilcoxon test