Literature DB >> 29545062

Purification and biochemical characterization of two isolated laccase isoforms from Agaricus bisporus CU13 and their potency in dye decolorization.

Abdelmageed M Othman1, Maysa A Elsayed2, Ali M Elshafei2, Mohamed M Hassan2.   

Abstract

Agaricus bisporus CU13 laccase was purified using ammonium sulfate precipitation (40-80%), Sephadex G100, and DEAE Sephadex A50 anion exchange column chromatography, respectively. Two laccase isoenzymes (Lacc1 & Lacc2) with purification folds of 1.40 and 5.81 respectively, were obtained from DEAE Sephadex A50 column. Optimal temperature and pH were recorded at 55 °C and pH 5.0 for both laccase isoenzymes using ABTS as substrate. Lacc1 was more thermostable than Lacc2 with residual activity of 95, 80 and 6%, while Lacc2 only retained 72, 25 and 0.4% of its activity after incubation for 90 min. at 50, 60 and 70 °C, respectively. Lacc2 retained about 93 and 86% of the initial activity at pH 9.0 and 7.0, whereas Lacc1 was stable at pH 7.0 and 5.0 followed by pH 9.0 and retained about 87, 76, and 36% of its activity respectively, after 4 h of incubation. Lacc1 was activated by 40% in the presence of Cu2+ (10 mM). Km and Vmax values found to be 0.394 and 0.158 μM, and 0.1351 and 0.4755 μmol min-1 for Lacc1 and Lacc2, respectively. The efficiency of both isoenzymes to decolorize Acid blue dye, make the enzyme seems to be a prospective for further biotechnological applications.
Copyright © 2018 Elsevier B.V. All rights reserved.

Entities:  

Keywords:  Agaricus bisporus; Characterization; Decolorization; Laccase; Purification

Mesh:

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Year:  2018        PMID: 29545062     DOI: 10.1016/j.ijbiomac.2018.03.043

Source DB:  PubMed          Journal:  Int J Biol Macromol        ISSN: 0141-8130            Impact factor:   6.953


  4 in total

1.  Decolorization of azo and anthraquinone dyes by crude laccase produced by Lentinus crinitus in solid state cultivation.

Authors:  Magali Ferreira Tavares; Katielle Vieira Avelino; Nelma Lopes Araújo; Renan Alberto Marim; Giani Andrea Linde; Nelson Barros Colauto; Juliana Silveira do Valle
Journal:  Braz J Microbiol       Date:  2019-11-28       Impact factor: 2.476

2.  Green production of a yellow laccase by Coriolopsis gallica for phenolic pollutants removal.

Authors:  Qingjing Cen; Xiaodan Wu; Leipeng Cao; Yanjuan Lu; Xuan Lu; Jianwen Chen; Guiming Fu; Yuhuan Liu; Roger Ruan
Journal:  AMB Express       Date:  2022-07-16       Impact factor: 4.126

3.  Introducing a Thermo-Alkali-Stable, Metallic Ion-Tolerant Laccase Purified From White Rot Fungus Trametes hirsuta.

Authors:  Jing Si; Hongfei Ma; Yongjia Cao; Baokai Cui; Yucheng Dai
Journal:  Front Microbiol       Date:  2021-05-21       Impact factor: 5.640

4.  A Thermo-Active Laccase Isoenzyme From Trametes trogii and Its Potential for Dye Decolorization at High Temperature.

Authors:  Xulei Yang; Yuanyuan Wu; Yu Zhang; En Yang; Yuan Qu; Huini Xu; Yuhui Chen; Chagan Irbis; Jinping Yan
Journal:  Front Microbiol       Date:  2020-02-19       Impact factor: 5.640

  4 in total

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