| Literature DB >> 29533015 |
Hannah Arem1,2, Erikka Loftfield3, Pedro F Saint-Maurice3, Neal D Freedman3, Charles E Matthews3.
Abstract
While liver cancer rates in the United States are increasing, 5-year survival is only 17.6%, underscoring the importance of prevention. Physical activity has been associated with lower risk of developing liver cancer, but most studies assess physical activity only at a single point in time, often in midlife. We utilized physical activity data from 296,661 men and women in the NIH-AARP Diet and Health Study cohort to test whether physical activity patterns over the life course could elucidate the importance of timing of physical activity on liver cancer risk. We used group modeling of longitudinal data to create physical activity trajectories using four time points across the life course from teenage years through middle age, identifying seven distinct trajectories. We then used Cox proportional hazards regression to assess the association between the physical activity trajectories and risk of hepatocellular carcinoma, the most common type of liver cancer. We found that, in adjusted analyses, compared to those with consistently low physical activity patterns, those who maintained activity levels over time had a 26-36% lower risk of liver cancer and those who increased physical activity over time had no associations with risk, while those who decreased activity over time had a nonsignificantly higher risk of liver cancer. Our results suggest that sustained physical activity is associated with lower risk of hepatocellular carcinoma, while increasing physical activity later in life may not yield the same benefit. Future research with larger sample sizes and more detailed data on dose and timing of physical activity may continue to yield insight into this association between physical activity and liver cancer risk.Entities:
Keywords: Epidemiology and prevention; life course; liver cancer; physical activity
Mesh:
Year: 2018 PMID: 29533015 PMCID: PMC5911600 DOI: 10.1002/cam4.1343
Source DB: PubMed Journal: Cancer Med ISSN: 2045-7634 Impact factor: 4.452
Demographics and characteristics by physical activity trajectory at baseline
| PA patterns over time | Trajectory 1 | Referent | Trajectory 3 | Trajectory 4 | Trajectory 5 | Trajectory 6 | Trajectory 7 |
|---|---|---|---|---|---|---|---|
| Low age 15–18 then maintain high | Consistently low | Gradual increase from low to high | Consistently high | Starting high, decreasing after age 39 | U‐shaped (met physical activity recommendations) | Gradual decrease from high to low | |
| Demographic | |||||||
| Age at RFQ (mean, sd) | 63.1 (5.3) | 62.7 (5.4) | 63.0 (5.4) | 63.0 (5.2) | 62.9 (5.2) | 62.9 (5.2) | 62.1 (5.4) |
| Body mass index, kg/m2 (mean, sd) | 26.3 (4.9) | 27.3 (5.4) | 25.6 (4.4) | 26.4 (4.5) | 28.2 (5.5) | 26.0 (3.9) | 27.8 (5.2) |
| Sex, % | |||||||
| Male | 34.3 | 51.3 | 54.6 | 60.6 | 60.8 | 75.3 | 69.3 |
| Female | 65.7 | 48.7 | 45.4 | 39.4 | 39.3 | 24.7 | 30.8 |
| Married or living as married | 60.1 | 62.9 | 67.3 | 70.6 | 67.2 | 77.4 | 72.9 |
| Race (% non‐Hispanic White) | 93.3 | 91.2 | 93.1 | 93.8 | 92.6 | 94.1 | 92.2 |
| Education, % | |||||||
| Less than high school | 30.6 | 28.6 | 22.4 | 22.2 | 20.5 | 14.0 | 18.9 |
| Completed high school or posthigh school technical training | 35.1 | 31.5 | 30.4 | 34.1 | 37.1 | 28.6 | 33.3 |
| College or greater | 31.9 | 37.4 | 44.9 | 41.2 | 39.8 | 55.5 | 45.7 |
| Alcohol intake, g/day (mean, sd) | 10.6 (30.2) | 11.4 (35.3) | 12.2 (31.4) | 13.8 (35.8) | 14.3 (40.9) | 14.9 (33.5) | 14.1 (39.0) |
| Red meat intake, g/day (mean, sd) | 21.9 (25.0) | 25.1 (30.0) | 20.3 (23.8) | 27.1 (29.7) | 30.4 (32.0) | 23.7 (25.9) | 29.6 (30.4) |
| Coffee intake, cups/day (mean, sd) | 2.0 (1.6) | 1.9 (1.6) | 1.9 (1.6) | 2.0 (1.6) | 2.0 (1.6) | 2.0 (1.6) | 2.0 (1.6) |
| Smoking, % | |||||||
| Current | 11.0 | 11.6 | 6.4 | 10.7 | 14.5 | 6.2 | 12.3 |
| Former | 45.3 | 46.3 | 53.6 | 49.6 | 50.9 | 58.3 | 51.3 |
| Never | 40.8 | 38.6 | 36.6 | 36.4 | 31.5 | 32.3 | 33.4 |
| History of diabetes, % | 6.4 | 9.8 | 6.8 | 6.6 | 10.9 | 7.0 | 10.4 |
| Health status, % | |||||||
| Excellent/very good | 56.9 | 47.1 | 64.5 | 61.9 | 43.2 | 66.1 | 48.0 |
| Good | 32.6 | 37.9 | 27.9 | 29.4 | 37.7 | 27.1 | 37.6 |
| Fair/poor | 9.4 | 13.7 | 6.5 | 7.5 | 17.6 | 5.7 | 13.2 |
| HCC cases, | 23 | 101 | 40 | 126 | 93 | 23 | 91 |
RFQ, Risk factor questionnaire; HCC, hepatocellular carcinoma.
Figure 1Trajectories of physical activity over the life course. Maintainers are shown in green, increasers are shown in yellow, and decreasers are shown in red.
Hazard ratios for lifetime physical activity trajectories with liver cancer incidence
| Referent | Trajectory 4 | Trajectory 6 | Trajectory 3 | Trajectory 1 | Trajectory 5 | Trajectory 7 | |
|---|---|---|---|---|---|---|---|
| Maintainers | Increasers | Decreasers | |||||
| Consistently low | Consistently high | U‐shaped (met activity recommendations) | Low through the 20s, then steady increase beginning in 30s | Low in teens, then maintain high beginning in 20s | High in teens through 30s decreasing after age 39 | Steady decrease over time | |
| HCC cases, | 101 | 126 | 23 | 40 | 23 | 93 | 91 |
| Model 1 | 1.00 | 0.70 (0.54–0.90) | 0.60 (0.38–0.94) | 0.88 (0.61–1.27) | 0.75 (0.48–1.19) | 1.28 (0.96–1.69) | 1.10 (0.83–1.46) |
| Model 2 | 1.00 | 0.74 (0.57–0.96) | 0.64 (0.41–1.01) | 0.94 (0.65–1.36) | 0.79 (0.50–1.25) | 1.27 (0.96–1.68) | 1.11 (0.84–1.48) |
| Model 3 | 1.00 | 0.81 (0.61–1.05) | 0.71 (0.45–1.13) | 1.06 (0.73–1.53) | 0.85 (0.54–1.34) | 1.18 (0.89–1.57) | 1.08 (0.81–1.43) |
Model 1. Adjusted for sex, with age as the underlying time metric.
Model 2. Adjusted for sex, with age as the underlying time metric. Also adjusted for race, coffee intake, alcohol intake, smoking history, and no diabetes or BMI.
Model 3. Adjusted for sex, with age as the underlying time metric. Also adjusted for race, coffee intake, alcohol intake, race, smoking history, diabetes, and BMI.
PA and liver cancer incidence by physical activity over the prior 10 years
| Moderate‐intensity to vigorous‐intensity physical activity |
| |||||
|---|---|---|---|---|---|---|
| Never/rare | <1 h/week | 1–3 h/week | 4–7 h/week | >7 h/week | ||
| Model 1 | 1.0 | 0.69 (0.50–0.96) | 0.70 (0.54–0.90) | 0.51 (0.39–0.67) | 0.51 (0.38–0.66) | <0.001 |
| Model 2 | 1.0 | 0.73 (0.53–1.02) | 0.76 (0.59–0.99) | 0.57 (0.44–0.75) | 0.57 (0.43–0.75) | <0.001 |
| Model 3 | 1.0 | 0.78 (0.56–1.08) | 0.85 (0.66–1.10) | 0.68 (0.52–0.90) | 0.70 (0.53–0.93) | 0.007 |
Model 1. Adjusted for sex, with age as the underlying time metric.
Model 2. Adjusted for sex, with age as the underlying time metric. Also adjusted for race (non‐Hispanic White, Black, and Other), coffee intake (nondrinkers, ≤1 c/day, 2–3 c/day, 4–5 c/day, and 6+ c/day), alcohol intake (nondrinkers, ≤1 drink/day, 1 to <3 drinks/day, and ≥3 c/day), and smoking history (never, former, and current).
Model 3. Adjusted for factors in Model 2, as well as diabetes (yes/no), and BMI (18.5 to <25, 25 to <30, 30 to <35, and 35+ kg/m2).