| Literature DB >> 29530804 |
Ziyu Jiang1, Joe Antony Jacob2, Jianyue Li3, Xiahui Wu3, Guoli Wei3, ArunPrasanna Vimalanathan4, Rajesh Mani5, Prasannabalaji Nainangu6, Uma Maheshwari Rajadurai7, Baoan Chen8.
Abstract
Human gut comprises of a huge mixture of microorganisms as they had co-existed for millions of years. The change in co-existence of microbial genera leads to dysbiosis, which creates several disorders in humans. Diet and diet associated agents can have a considerable influence on host health by regulating the gut microbiome, which can thereby maintain the homeostasis of the gut. Analysis of the gut microbiome and the agents that can have an influence on the gut need a profound understanding, which is the need of the hour. The current review therefore focuses on the influence of diet and dietary nanoparticles on the gut microbiota and their positive or adverse effect.Entities:
Keywords: Diet; Dysbiosis; Gut; Host; Nanoparticles
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Year: 2018 PMID: 29530804 DOI: 10.1016/j.micpath.2018.03.017
Source DB: PubMed Journal: Microb Pathog ISSN: 0882-4010 Impact factor: 3.738