Literature DB >> 29512445

An Insight into the Therapeutic Potential of Major Coffee Components.

Muhammad Torequl Islam1,2, Shams Tabrez3, Nasimudeen R Jabir3, Murtaza Ali4, Mohammad Amjad Kamal3, Lidiane da Silva Araujo5, Jose Victor De Oliveira Santos5, Ana Maria Oliveira Ferreira Da Mata5, Rai Pablo Sousa De Aguiar5, Ana Amelia de Carvalho Melo Cavalcante5.   

Abstract

BACKGROUND: The popular drink, coffee (Coffea arabica) is under the great attention of late because of its promising pharmacological potential. Caffeine (the major constituent of coffee) is known for its prominent psychoactive impact. This review aims at highlighting the therapeutic potentials of caffeine and other five coffee components viz. caffeic acid, chlorogenic acids, cafestol, ferulic acid and kahweol and their mechanisms of action.
METHODS: An up-to-date search was made with selected keywords in PubMed, Science Direct, Web of Science, Scopus, The American Chemical Society and miscellaneous databases (e.g., Google Scholar) for the published literature on the selected topic.
RESULTS: A number of pharmacological activities are attributed to these components that include anti-oxidant, antiinflammatory, immunomodulatory, anti-microbial, anti-cancer, cardioprotective and neuroprotective effects. In addition, osteogenesis (kahweol), anti-diabetic (caffeine, chlorogenic acid and ferulic acid) and hepatoprotective (chlorogenic acid) activities have also been reported by some of these components in the scientific literature. Caffeine has also been noted for adverse effect on the development of the brain at early stages and reproductive systems.
CONCLUSION: A more advanced pre-clinical and clinical trials are recommended to investigate the safety profiles of these coffee components before their use as possible therapeutics. Copyright© Bentham Science Publishers; For any queries, please email at epub@benthamscience.org.

Entities:  

Keywords:  Anti-oxidant; Coffea arabica; anti-inflammation; coffee components; metabolism; organo-protection.

Mesh:

Substances:

Year:  2018        PMID: 29512445     DOI: 10.2174/1389200219666180302154551

Source DB:  PubMed          Journal:  Curr Drug Metab        ISSN: 1389-2002            Impact factor:   3.731


  12 in total

Review 1.  Cholinesterase targeting by polyphenols: A therapeutic approach for the treatment of Alzheimer's disease.

Authors:  Nasimudeen R Jabir; Fayaz Rahman Khan; Shams Tabrez
Journal:  CNS Neurosci Ther       Date:  2018-05-16       Impact factor: 5.243

Review 2.  The anti-obesity and health-promoting effects of tea and coffee.

Authors:  A V Sirotkin; A Kolesárová
Journal:  Physiol Res       Date:  2021-04-30       Impact factor: 1.881

3.  Cafestol Inhibits High-Glucose-Induced Cardiac Fibrosis in Cardiac Fibroblasts and Type 1-Like Diabetic Rats.

Authors:  Ju-Chi Liu; Po-Yuan Chen; Wen-Rui Hao; Yi-Chung Liu; Ping-Chiang Lyu; Hong-Jye Hong
Journal:  Evid Based Complement Alternat Med       Date:  2020-12-31       Impact factor: 2.629

4.  Correlations between Coffee Consumption and Metabolic Phenotypes, Plasma Folate, and Vitamin B12: NHANES 2003 to 2006.

Authors:  Pratibha V Nerurkar; Krupa Gandhi; John J Chen
Journal:  Nutrients       Date:  2021-04-18       Impact factor: 5.717

5.  Epigallocatechin-3-Gallate Provides Protection Against Alzheimer's Disease-Induced Learning and Memory Impairments in Rats.

Authors:  Shanji Nan; Peng Wang; Yizhi Zhang; Jia Fan
Journal:  Drug Des Devel Ther       Date:  2021-05-13       Impact factor: 4.162

6.  Anti-Inflammatory Properties, Bioaccessibility and Intestinal Absorption of Sea Fennel (Crithmum maritimum) Extract Encapsulated in Soy Phosphatidylcholine Liposomes.

Authors:  Ailén Alemán; Daniel Marín-Peñalver; Pilar Fernández de Palencia; María Del Carmen Gómez-Guillén; Pilar Montero
Journal:  Nutrients       Date:  2022-01-04       Impact factor: 5.717

7.  A novel design to screen chlorogenic acid-producing microbial strains from the environment.

Authors:  Xiao Wang; Lifang Qin; Jia Zhou; Youzhi Li; Xianwei Fan
Journal:  Sci Rep       Date:  2018-10-03       Impact factor: 4.379

8.  Acute Kahweol Treatment Attenuates Traumatic Brain Injury Neuroinflammation and Functional Deficits.

Authors:  Hung-Fu Lee; Jhih Syuan Lin; Che-Feng Chang
Journal:  Nutrients       Date:  2019-09-27       Impact factor: 5.717

9.  Dietary Behaviors and Incident COVID-19 in the UK Biobank.

Authors:  Thanh-Huyen T Vu; Kelsey J Rydland; Chad J Achenbach; Linda Van Horn; Marilyn C Cornelis
Journal:  Nutrients       Date:  2021-06-20       Impact factor: 6.706

Review 10.  Metabolomics-Based Approach for Coffee Beverage Improvement in the Context of Processing, Brewing Methods, and Quality Attributes.

Authors:  Mohamed A Farag; Ahmed Zayed; Ibrahim E Sallam; Amr Abdelwareth; Ludger A Wessjohann
Journal:  Foods       Date:  2022-03-18
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