| Literature DB >> 29510753 |
Carlos Nunez1,2, Visalini Nair-Shalliker3,4,5, Sam Egger3, Freddy Sitas4, Adrian Bauman4.
Abstract
BACKGROUND: Obesity and physical activity (PA) are predictors of colon (CC) and rectal (RC) cancers. Prolonged sitting is also emerging as a potential predictor for these cancers. Little knowledge exists about the interactive effects of obesity, PA and prolonged sitting on cancer risk. This analysis assessed independent and interactive effects of PA, body mass index (BMI) and sitting time on CC and RC risks.Entities:
Keywords: Colorectal cancer; Obesity; Physical activity; Prospective study; Sedentary behaviour
Mesh:
Year: 2018 PMID: 29510753 PMCID: PMC5840833 DOI: 10.1186/s12889-018-5225-z
Source DB: PubMed Journal: BMC Public Health ISSN: 1471-2458 Impact factor: 3.295
Characteristics of study participants according to BMI and sitting time
| BMI Kg/m2 (%) | Sitting time hours a day (%) | |||||||||
|---|---|---|---|---|---|---|---|---|---|---|
| Characteristic | 15- < 23.6 | ≥23.6- < 26.2 | ≥26.2- < 29.4 | ≥29.4-≤50 | Unknown | 0- < 3 | 3- < 5 | 5- < 8 | 8+ | Unknown |
| total | 56,275 | 54,765 | 57,130 | 57,205 | 1209 | 31,458 | 60,710 | 64,980 | 52,927 | 16,509 |
| Male | 18,437 (33%) | 27,633 (50%) | 31,662 (55%) | 26,372 (46%) | 551 (46%) | 13,357 (42.5%) | 27,054 (44.6%) | 29,959 (46.1%) | 27,654 (52.3%) | 6631 (40.2%) |
| Mean Age | 65.3 | 63.6 | 62.4 | 61.1 | 64.9 | 62.7 | 63.6 | 63.6 | 60.6 | 67.3 |
| Education | ||||||||||
| University degree or higher | 5507 (30.5%) | 8255 (30.3%) | 7991 (25.6%) | 5196 (20.0%) | 124 (22.9%) | 2586 (19.7%) | 5302 (19.9%) | 7697 (26.0%) | 10,437 (38.2%) | 1051 (16.5%) |
| Region of birth | ||||||||||
| Australia | 12,372 (67.1%) | 19,562 (70.8%) | 23,510 (74.3%) | 20,258 (76.8%) | 357 (64.8%) | 9779 (73.2%) | 19,907 (73.6%) | 21,901 (73.1%) | 19,725 (71.3%) | 4747 (71.6%) |
| Smoking status | ||||||||||
| Current | 3187 (17.4) | 3480 (12.7%) | 3959 (12.6%) | 3847 (14.7%) | 74 (13.5%) | 1937 (14.6%) | 3807 (14.2%) | 3976 (13.4%) | 3746 (13.6%) | 1081 (16.4%) |
| Alcohol consumption (drinks/week) | ||||||||||
| 14 or more | 4467 (24.7%) | 7737 (28.4%) | 9565 (30.6%) | 7734 (29.8%) | 131 (24.8%) | 3882 (29.6%) | 7917 (29.7%) | 8534 (28.8%) | 7703 (28.1%) | 1598 (25.3%) |
| Adherence to fruit and vegetable guidelines | ||||||||||
| No | 14,880 (82.1%) | 22,133 (81.2%) | 25,475 (81.6%) | 20,960 (80.7%) | 456 (83.4%) | 10,586 (80.4%) | 21,432 (80.2%) | 23,843 (80.6%) | 22,956 (84.1%) | 5087 (79.4%) |
| Consumption of processed meat (servings/week) | ||||||||||
| 2 or more | 6412 (34.8%) | 10,220 (37.0%) | 12,952 (40.9%) | 12,144 (46.1%) | 217 (39.4%) | 5105 (38.2%) | 10,722 (39.6%) | 12,239 (40.9%) | 11,569 (41.8%) | 2310 (34.8%) |
| Intake of red meat (servings/week) | ||||||||||
| 4 or more | 7162 (40.3%) | 11,248 (41.9%) | 13,770 (44.7%) | 12,164 (47.4%) | 227 (42.9%) | 5549 (42.8%) | 11,611 (44.1%) | 13,062 (44.7%) | 11,713 (43.4%) | 2636 (43.2%) |
| Consumption of fibre (servings/week) | ||||||||||
| 21 or more | 6369 (35.7%) | 8818 (32.7%) | 8894 (28.8%) | 6911 (26.9%) | 145 (27.1%) | 3902 (30.0%) | 8440 (32.0%) | 9331 (31.8%) | 7700 (28.5%) | 1764 (28.7%) |
| Diabetes Mellitus | ||||||||||
| Yes | 1546 (8.4%) | 2681 (9.7%) | 3993 (12.6%) | 5956 (22.6%) | 134 (24.3%) | 1694 (12.7%) | 3627 (13.4%) | 4141 (13.8%) | 3578 (12.9%) | 1270 (19.2%) |
| Aspirin Use | ||||||||||
| Yes | 4047 (21.9%) | 6340 (22.9%) | 7861 (24.8%) | 7326 (27.8%) | 157 (28.5%) | 3151 (23.6%) | 6828 (25.2%) | 7732 (25.8%) | 6185 (22.4%) | 1835 (27.7%) |
| History of colorectal testing | ||||||||||
| Never | 8850 (49.3%) | 12,611 (46.7%) | 14,467 (46.6%) | 12,878 (49.9%) | 281 (52.0%) | 6432 (49.2%) | 12,653 (47.8%) | 13,452 (45.8%) | 13,296 (49.0%) | 3254 (51.7%) |
| Parental history of CRC | ||||||||||
| Yes | 1821 (9.9%) | 2800 (10.1%) | 3280 (10.4%) | 2647 (10.0%) | 48 (8.7%) | 1327 (9.9%) | 2698 (10.0%) | 3131 (10.5%) | 2858 (10.3%) | 582 (8.8%) |
Characteristics of study participants according to time spent on moderate and vigorous activity
| Moderate (%) | Vigorous (%) | |||||||
|---|---|---|---|---|---|---|---|---|
| Characteristic | 0 | > 0–149 min | ≥ 150 min | Unknown | 0 | > 0- < 74 min | ≥ 75 min | Unknown |
| Total | 11,727 | 47,304 | 159,715 | 7838 | 98,308 | 35,293 | 53,120 | 39,863 |
| Male | 5559 (47.4%) | 23,621 (49.9%) | 72,004 (45.1%) | 3471 (44.3%) | 42,526 (43.3%) | 18,201 (51.6%) | 26,637 (50.1%) | 17,291 (43.4%) |
| Mean Age | 64.8 | 62.2 | 62.9 | 65.0 | 64.0 | 60.4 | 59.5 | 68.2 |
| Education | ||||||||
| University degree or higher | 913 (16.9%) | 6601 (28.4%) | 19,053 (26.8%) | 506 (15.3%) | 9762 (23.3%) | 5820 (32.3%) | 8961 (34.0%) | 2530 (15.1%) |
| Region of birth | ||||||||
| Australia | 4035 (72.6%) | 16,787 (71.1%) | 52,792 (73.3%) | 2445 (70.4%) | 30,882 (72.6%) | 13,472 (74.0%) | 19,593 (73.6%) | 12,112 (70.1%) |
| Smoking status | ||||||||
| Current | 1118 (20.3%) | 3498 (14.9%) | 9353 (13.1%) | 578 (16.8%) | 6676 (15.8%) | 2273 (12.6%) | 3068 (11.6%) | 2530 (14,7%) |
| Alcohol consumption (drinks/week) | ||||||||
| 14 or more | 1336 (24.6%) | 5695 (24.5%) | 21,750 (30.5%) | 853 (26.2%) | 11,703 (27.8%) | 5046 (28.0%) | 7873 (29.8%) | 5012 (30.1%) |
| Adherence to fruit and vegetable guidelines | ||||||||
| No | 4638 (85.0%) | 19,632 (84.6%) | 56,917 (80.0%) | 2717 (81.0%) | 34,749 (82.8%) | 14,809 (82.5%) | 20,929 (79.6%) | 13,417 (79.2%) |
| Consumption of processed meat (servings/week) | ||||||||
| 2 or more | 2270 (40.8%) | 9284 (39.3%) | 29,172 (40.5%) | 1219 (35.1%) | 17,793 (41.8%) | 7253 (39.9%) | 10,333 (38.8%) | 6566 (38.0%) |
| Intake of red meat (servings/week) | ||||||||
| 4 or more | 2389 (45.0%) | 9583 (41.9%) | 31,206 (44.4%) | 1393 (43.3%) | 18,841 (45.5%) | 7709 (43.4%) | 10,544 (40.5%) | 7477 (45.5%) |
| Consumption of fibre (servings/week) | ||||||||
| 21 or more | 1227 (22.9%) | 5872 (25.6%) | 23,162 (32.9%) | 876 (27.3%) | 12,375 (29.8%) | 5270 (29.6%) | 8361 (32.0%) | 5131 (31.2%) |
| Diabetes Mellitus | ||||||||
| Yes | 1192 (21.4%) | 3572 (15.1%) | 9009 (12.5%) | 537 (15.5%) | 6973 (16.4%) | 1878 (10.3%) | 2358 (8.9%) | 3101 (17.9%) |
| Aspirin Use | ||||||||
| Yes | 1507 (27.1%) | 5632 (23.8%) | 17,795 (24.7%) | 797 (23.0%) | 11,351 (26.7%) | 3944 (21.7%) | 5223 (19.6%) | 5213 (30.2%) |
| History of colorectal testing | ||||||||
| Never | 2974 (54.9%) | 11,718 (50.9%) | 32,586 (46.1%) | 1809 (54.8%) | 20,141 (48.3%) | 8489 (47.5%) | 12,515 (47.8%) | 7942 (47.5%) |
| Parental history of CRC | ||||||||
| Yes | 524 (9.4%) | 2328 (9.8%) | 7460 (10.4%) | 284 (8.2%) | 4171 (9.8%) | 1964 (10.8%) | 2893 (10.9%) | 1568 (9.1%) |
Cox proportional hazards of incident CC according to BMI, sedentary behaviour and types of physical activity
| Variable | Events | No person-years | Age-adjusted HR | Multivariable HR(1) |
|---|---|---|---|---|
| BMI Kg/m2 | ||||
| 15- < 23.6 | 195 | 154,782 | 1.00 | 1.00 |
| ≥ 23.6- < 26.2 | 188 | 150,904 | 0.99 (0.81–1.21) | 0.90 (0.73–1.12) |
| ≥ 26.2- < 29.4 | 223 | 156,854 | 1.13 (0.93–1.37) | 1.12 (0.91–1.38) |
| ≥ 29.4-≤50 | 232 | 156,109 | 1.18 (0.98–1.43) | 1.32 (1.08–1.63) |
| Unknown | 8 | 3273 | 1.94 (0.96–3.94) | 2.21 (1.09–4.49) |
| | 0.003 | |||
| P-trend(b) | 0.0006 | |||
| Sitting hours/day | ||||
| 0- < 3 | 105 | 87,149 | 1.00 | 1.00 |
| 3- < 5 | 228 | 167,892 | 1.13 (0.90–1.42) | 0.98 (0.77–1.25) |
| 5- < 8 | 267 | 178,262 | 1.24 (0.99–1.56) | 1.12 (0.88–1.42) |
| 8+ | 165 | 143,987 | 0.95 (0.75–1.22) | 1.02 (0.79–1.32) |
| Unknown | 81 | 44,633 | 1.51 (1.13–2.02) | 0.92 (0.67–1.28) |
| | 0.55 | |||
| P-trend(b) | 0.88 | |||
| Moderate activity minutes/week | ||||
| None | 52 | 30,194 | 1.00 | 1.00 |
| > 0–149 | 175 | 137,275 | 0.73 (0.54–1.00) | 1.08 (0.76–1.54) |
| 150 or more | 583 | 433,966 | 0.78 (0.58–1.03) | 1.25 (0.90–1.74) |
| Unknown | 36 | 20,487 | 1.01 (0.66–1.55) | 1.09 (0.65–1.82) |
| | 0.17 | |||
| P-trend(b) | 0.76 | |||
| Vigorous activity minutes/week | ||||
| None | 423 | 270,374 | 1.00 | 1.00 |
| Any amount:(*) | 220 | 248,354 | 0.56 (0.48–0.66) | 0.78 (0.65–0.93) |
| > 0–74 | 97 | 102,607 | 0.60 (0.48–0.75) | 0.78 (0.61–0.98) |
| 75 or more | 123 | 145,747 | 0.54 (0.44–0.66) | 0.78 (0.63–0.97) |
| Unknown | 203 | 103,194 | 1.26 (1.07–1.49) | 0.98 (0.81–1.18) |
| | 0.02 | |||
| P-trend(b) | 0.11 | |||
(1)Multivariable models adjusted for: birth cohort, sex, education, BMI, sitting time, time spent on moderate and vigorous activity, smoking, alcohol, country of birth, guidelines of fruit and vegetables, weekly intake of processed food, red meat and fibre, aspirin, parental history of CRC and history of colorectal testing
(a)‘P-value’ for each variable corresponds to a test of whether all HRs = 1
(b)‘P-trend’ is for test of linear association in the log hazard scale and obtained by substituting the categorical versions of covariates in the Cox model with continuous or ordinal versions where appropriate
‘Unknown’ category was excluded from the estimation of P-values and P-trends.
(*)The “any amount” category was derived by combining the “> 0–74” and “75 or more” and the HR for “any amount” was estimated by fitting a separate multivariate model
Cox proportional hazards of incident rectal cancer according to BMI, sedentary behaviour and types of physical activity
| Variable | Events | No person-years | Age-adjusted HR | Multivariable HR(1) |
|---|---|---|---|---|
| BMI Kg/m2 | ||||
| 15- < 23.6 | 93 | 154,782 | 1.00 | 1.00 |
| ≥ 23.6- < 26.2 | 93 | 150,905 | 1.03 (0.77–1.37) | 0.84 (0.62–1.14) |
| ≥ 26.2- < 29.4 | 87 | 156,855 | 0.92 (0.69–1.24) | 0.73 (0.54–1.00) |
| ≥ 29.4-≤50 | 93 | 156,110 | 0.99 (0.74–1.32) | 0.76 (0.55–1.04) |
| Unknown | n.p | 3273 | 1.52 (0.48–4.81) | 0.89 (0.22–3.62) |
| | 0.20 | |||
| P-trend(b) | 0.12 | |||
| Sitting hours/day | ||||
| 0- < 3 | 50 | 87,149 | 1.00 | 1.00 |
| 3- < 5 | 100 | 167,893 | 1.04 (0.74–1.46) | 1.03 (0.72–1.48) |
| 5- < 8 | 111 | 178,263 | 1.09 (0.78–1.52) | 1.10 (0.77–1.57) |
| 8+ | 72 | 143,988 | 0.87 (0.61–1.25) | 0.90 (0.61–1.32) |
| Unknown | 36 | 44,633 | 1.41 (0.92–2.16) | 1.07 (0.66–1.74) |
| | 0.65 | |||
| P-trend(b) | 0.40 | |||
| Moderate activity minutes/week | ||||
| None | 20 | 30,195 | 1.00 | 1.00 |
| > 0–149 | 77 | 102,607 | 0.85 (0.52–1.39) | 0.85 (0.51–1.43) |
| 150 or more | 252 | 433,967 | 0.88 (0.56–1.38) | 0.93 (0.57–1.51) |
| Unknown | 20 | 20,487 | 1.47 (0.79–2.73) | 1.17 (0.57–2.38) |
| P-value(a) | 0.77 | |||
| P-trend(b) | 0.21 | |||
| Vigorous activity minutes/week | ||||
| None | 163 | 270,375 | 1.00 | 1.00 |
| > 0–74 | 53 | 102,607 | 0.86 (0.63–1.17) | 0.98 (0.71–1.36) |
| 75 or more | 58 | 145,748 | 0.66 (0.49–0.89) | 0.70 (0.50–0.98) |
| Unknown | 95 | 103,194 | 1.52 (1.18–1.96) | 1.34 (1.01–1.79) |
| | 0.11 | |||
| P-trend(b) | 0.78 | |||
(1)Multivariable models adjusted for: birth cohort, sex, education, BMI, sitting time, time spent on moderate and vigorous activity, smoking, alcohol, country of birth, guidelines of fruit and vegetables, weekly intake of processed food, red meat and fibre, aspirin use, parental history of CRC and history of colorectal testing
(a)‘P-value’ for each variable corresponds to a test of whether all HRs = 1
(b)‘P-trend’ is for test of linear association in the log hazard scale and obtained by substituting the categorical versions of covariates in the Cox model with continuous or ordinal versions where appropriate
‘Unknown’ category was excluded from the estimation of P-values and P-trends
n.p Not publishable because of small number, confidentiality or ethical concerns about the data
Fig. 1Adjusted hazard ratios and 95% CI for the interaction between BMI-PA, Sitting Time-PA; and BMI-Sitting Time on CC Risk
Fig. 2Adjusted hazard ratios and 95% CI for the interaction between BMI-PA, Sitting Time-PA; and BMI-Sitting Time on RC Risk