Literature DB >> 29509700

Meat Mutagens and Colorectal Adenoma and Cancer: A Problem with a Recently Published Systematic Review and Meta-Analysis.

Ngoan Tran Le1,2.   

Abstract

Dear Editors and Authors, I had the pleasure to read the published article entitled [1] "Dietary Intake of Meat Cooking-Related Mutagens (HCAs) and Risk of Colorectal Adenoma and Cancer: A Systematic Review and Meta-Analysis" [...].

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Year:  2018        PMID: 29509700      PMCID: PMC5872730          DOI: 10.3390/nu10030312

Source DB:  PubMed          Journal:  Nutrients        ISSN: 2072-6643            Impact factor:   5.717


Dear Editors and Authors, I had the pleasure to read the published article entitled [1] “Dietary Intake of Meat Cooking-Related Mutagens (HCAs) and Risk of Colorectal Adenoma and Cancer: A Systematic Review and Meta-Analysis”. The authors completed a thorough collection and examination of thirty nine studies in their systematic review and meta-analysis. The aim of the work was to examine the association between heterocyclic amines (HCAs) intake and the risk of colorectal cancer (CRC) and colorectal adenoma (CRA) through a systematic review and meta-analysis. HCAs included 2-amino-1-methyl-6-phenylimidazo[4,5-b]pyridine (PhIP), 2-amino-3,8-dimethylimidazo[4,5-f]quinoxaline (MeIQx) and 2-amino-3,4,8-trimethylimidazo[4,5-f]quinoxaline (DiMeIQx) and the “meat-derived mutagenic activity” (MDM). This work is very necessary and useful for engendering discussion regarding risk factors related to cancer. The main findings included “Polled CRA risk (15,229 cases) was significantly increased by intake of PhIP (OR (odds ratio) = 1.20; 95% CI (confidence interval): 1.13, 1.28; p < 0.001), MeIQx (OR = 1.14; 95% CI: 1.05, 1.23; p = 0.001), DiMeIQx (OR = 1.13; 95% CI: 1.05, 1.21; p = 0.001), B(a)P (benzo(a)pyrene) (OR = 1.10; 95% CI: 1.02, 1.19; p = 0.017) and MDM (OR = 1.17; 95% CI: 1.07, 1.28; p = 0.001). A linear and curvilinear trend was observed in dose–response meta-analysis between CRA risk in association with PhIP, MDM, and MeIQx. “CRC risk (21,344 cases) was increased by uptake of MeIQx (OR = 1.14; 95% CI: 1.04, 1.25; p = 0.004), DiMeIQx (OR = 1.12; 95% CI: 1.02, 1.22; p = 0.014) and MDM (OR = 1.12; 95% CI: 1.06, 1.19; p < 0.001). No publication bias could be detected, whereas heterogeneity was in some cases rather high. Mutagenic compounds formed during cooking of meat at high temperature may be responsible of its carcinogenicity” (Abstract). However, upon careful review of the number of data used to calculate risk in the study, some findings from the meta-analysis appear perplexing. This may result from a substantial problem in repeated usage of data; specifically, possible repeated examinations of OR/RR (relative risk) (95% CI), and missing data in prospective cohort studies. These issues might result in wrong outputs and, thus, skewed findings of the present study.

1. Combined Data from Prospective Cohort Study and Case-Control Study

It appears the authors’ above conclusion did not separate the pooled analysis in each study design within the Prospective Cohort Study and Case-Control Study. Those designs definitely differed regarding exposure measures of HCA intake before the occurrence of colorectal adenoma and cancer (Prospective Cohort Study) and after these diseases occurred (Case-Control Study). The findings presented (in Table 1 of the published article) [1] for the pooled analysis of Case-Control Studies indicated that there is a significant positive association between HCA intake and the risk of colorectal adenoma for all PhIP, MeIQx, DiMeIQx, and MDM. However, the pooled analysis of the Prospective Cohort Studies has confirmed only PhIP and its significant positive association.
Table 1

Repeated examination and possible repeated data.

Study (Year)Time Recruited Cases and ControlsCasesControlsJournalPossible Repeated Data
Colorectal adenoma
Fu (2012) [2]2003–201015273329Am. J. Clin. Nutr.Four times
Fu (2011) [3]2003–201018813764Cancer Prev. Res.
Shin (2008) [4]2003–20055571493Cancer Epi. Bio. and Prevention
Shin (2007) [5]2003–20055731544Int. J. Cancer
Total colorectal adenoma 453810,130
Colorectal cancer
Murtaugh (2004) [6]1997–20029521205Journal of nutritionTwo times
Murtaugh (2005) [7]1991–200222982749Journal of nutrition
Butler (2003) [8]1996–20006201038American Journal of EpidemiologyThree times
Butler (2005) [9]1996–2000400412Cancer Epi. Bio. & Prevention
Butler (2008) [10]1996–2000507849Mutation research
Total Colorectal cancer 47776253

2. Repeated Examination and Possible Partly Repeated Usage Data

2.1. For Colorectal Adenoma

Four published articles used participants recruited from 2003 to 2010 from the Tennessee Colorectal Polyp Study [2,3,4,5], a case-control study conducted in Nashville, Tennessee. The most recent cases of colorectal adenoma were 1527 and controls were 3329 cases in 2012. Due to repeated examination and a series of four published papers, the authors cited the total of colorectal adenoma cases as 4538 and controls as 10,130 in the present meta-analysis (Table 1). It appears that the number of colorectal adenoma cases and controls may have been repeatedly examined for HCAs and consequently, input four times in the present Meta-Analysis [1].

2.2. For Colorectal Cancer

Two published articles using data from 1991 to 2002 from Utah and Northern California [6,7] for about 2298 cases of colorectal cancer and 2749 controls, of which there were 952 cases of colorectal cancer and 1205 controls recruited from 1997 to 2002 were published in 2004. Furthermore, three published articles have also used cases (620, published in 2003) and controls (1038, published in 2003) from the North Carolina Colon Cancer Study [8,9,10] from 1996 to 2000 that were all input in the present Meta-Analysis. The present meta-analysis lists the totals from the five published articles including 4777 cases of colorectal cancer and 6253 controls, of which the number of cases and controls might have been repeated two or three times. Were the findings of the meta-analysis modified due to repeatedly inputting data twice, three or four times? The authors should correct and fix these problems to show accurate results.

3. Possible Repeated Examinations of OR/RR (95% CI)

3.1. For Colorectal Adenoma

3.1.1. Case-Control Study

For the study by Sinha, et al. in 2005 [11], the authors used twice OR (95% CI) for both CRC and their sub sites of colon and rectum for both PhIP and MeIQx, Table 2, DiMeIQx and MDM (data not shown).
Table 2

Possible repeated examinations of OR/RR (95% CI).

Study (Year)CasesControlsPhIPMeIQx
OR/RR (95% CI)OR/RR (95% CI)
Colorectal adenoma
Case-control study
Sinha (2005) [11]369634,817Colon: 1.17 (1.01–1.35)Colon: 1.18 (1.01–1.38)
Rectal: 1.02 (0.79–1.33)Rectal: 0.79 (0.60–1.04)
CRC: 1.11 (0.98–1.25)CRC: 1.08 (0.95–1.23)
Prospective cohort studiesCasesParticipants
Rohrmann (2009) [12]51625,540Colon: 1.56 (1.12–2.19)-
Rectal: 1.08 (0.62–1.86)-
CRC: 1.47 (1.13–1.93)-
Ferrucci (2012) [13]100817,072Colon: 1.07 (0.85–1.36)Colon: 0.97 (0.76–1.24)
Rectal: 1.75 (1.17–2.64)Rectal: 1.12 (0.74–1.72)
CRC: 1.18 (0.96–1.45)CRC: 0.99 (0.80–1.23)
Total (Prospective cohort studies)152442,612
Colorectal cancer
Case-control studyCasesControls
Miller (2013) [14]9891033Colon: 0.95 (0.68–1.33)Colon: 1.23 (0.89–1.69)
Rectum: 1.33 (0.88–2.02)Rectum: 1.24 (0.81–1.91)
CRC: 1.06 (0.79–1.43)CRC: 1.22 (0.91–1.64)
Joshi (2015) [15]33503504Colon: 1.00 (0.80–1.20)Colon: 1.10 (0.90–1.30)
Rectum: 0.90 (0.70–1.10)Rectum: 0.90 (0.70–1.20)
CRC: 0.90 (0.80–1.10)CRC: 1.00 (0.90–1.20)
Total case-control43394537
Prospective cohort studiesCasesParticipants
Cross (2010) [16]2719300,948Colon: 1.01 (0.87–1.16)Colon: 1.26 (1.09–1.45)
Rectum: 0.94 (0.73–1.20)Rectum: 1.01 (0.79–1.28)
CRC: 0.99 (0.87–1.12)CRC: 1.19 (1.05–1.34)

PhIP: 2-amino-1-methyl-6-phenylimidazo[4,5-b]pyridine, MeIQx: 2-amino-3,8-dimethylimidazo[4,5-f]quinoxaline, OR: odds ratio, RR: relative risk, CI: confidence interval, CRC: colorectal cancer.

3.1.2. Prospective Cohort Study

For the study by Rohrman, et al. in 2009 [12], the authors used twice OR (95% CI) for both CRC and their sub sites of colon and rectum for PhIP (Table 2). For the study by Ferrucci, et al. in 2012 [13], the authors used twice OR (95% CI) for both CRC and their sub sites of colon and rectum for both PhIP and MeIQx (Table 2) DiMeIQx and MDM (data not shown). By repeated usage of RR (95% CI), there were four published articles of prospective cohort studies only; the number of data points used to calculate the risk were eight for PhIP, six for MeIQx, six for DiMeIQx, and five for MDM [1].

3.2. For Colorectal Cancer

3.2.1. Case-Control Study

For the two studies by Miller, et al. in 2013 [14] and Joshi, et al. in 2015 [15], the authors again used twice OR (95% CI) for both CRC and their sub sites of colon and rectum for both PhIP and MeIQx (Table 2) and DiMeIQx (data not shown). For MDM, the doubled OR (95% CI) was seen in the study by Miller, et al. in 2013 [14].

3.2.2. Prospective Cohort Study

For the study by Cross, et al. in 2010 [16], the authors used twice RR (95% CI) for both CRC and their sub sites of colon and rectum for both PhIP and MeIQx (Table 2) DiMeIQx and MDM (data not shown). After the doubled RR(95% CI), there were only three published articles of prospective cohort studies, and the number of data points used to calculate the risk were five for PhIP, MeIQx, and DiMeIQx, and four for MDM [1]. Among the available three prospective cohort studies, only the study by Cross, et al. in 2010 [16] showed a significant positive association between HCAs intake and the risk of CRC for MeIQx, DiMeIQx and MDM. Due to the repeated usage of those RR (95% CI), the findings of the present meta-analysis might result in an over-positive estimation of the pooled analysis of prospective cohort studies. Again, were the findings of the meta-analysis modified due to double input of OR/RR (95% CI) data? The authors should correct and fix these problems to show accurate results.

4. Missing Data from Prospective Cohort Studies

The data of MDM was missing from the study by Ollberding, et al. in 2012 [17]. The pointed estimation of RR was 1.01 for MeIQx, but less than one (negative association) for PhIP (0.95), for DiMeIQx (0.88) and total HCAs (0.90). Due to missing MDM (Ollberding, et al. in 2012) and doubled RR (95% CI): 1.14 (1.01, 1.29) (Cross, et al. in 2010 [16], significant positive association) (Table 3). The estimated risk of CRC was RR (95% CI): 1.12 (1.03, 1.21), p Value = 0.005 that might not reflect the true findings of the pooled analysis of only two available studies of prospective cohort studies.
Table 3

Missing data from prospective cohort studies.

Exposure Indicator of HCAsLe (2016) * [18]Ollberding (2012) * [17]Cross (2010) * [16]
PhIPCRC: 1.09 (0.90–1.33)CRC: 0.95 (0.81–1.11)CRC: 0.99 (0.87–1.12)
MeIQxCRC: 1.12 (0.93–1.34)CRC: 1.01 (0.86–1.19)CRC: 1.19 (1.05–1.34)
DiMeIQxCRC: 1.05 (0.88–1.25)CRC: 0.88 (0.75–1.03)CRC: 1.17 (1.05–1.29)
Total HCAs-CRC: 0.90 (0.76–1.05)-
MDMCRC: 1.03 (0.86–1.24)-CRC: 1.14 (1.01–1.29)

HCAs: heterocyclic amines, PhIP: 2-amino-1-methyl-6-phenylimidazo[4,5-b]pyridine, MeIQx: 2-amino-3,8-dimethylimidazo[4,5-f]quinoxaline, DiMeIQx: 2-amino-3,4,8-trimethylimidazo[4,5-f]quinoxaline, MDM: meat-derived mutagenic activity, * Study (year), CRC: colorectal cancer.

I address these points only to illustrate the subtleties in handling data used to calculate risk and the importance of avoiding repeated usage of cases and controls due to multiple publications. For example, for OR/RR (95% CI), if analysis includes CRC, then the usage of their sub sites of colon and rectum in the computer analyzing programs will result in errant data in a meta-analysis. The authors should rerun the meta-analysis after excluding repeated cases and controls and avoid double OR/RR (95% CI). I believe this will result in accurate outputs and findings.
  18 in total

1.  Meat consumption, heterocyclic amines and colorectal cancer risk: the Multiethnic Cohort Study.

Authors:  Nicholas J Ollberding; Lynne R Wilkens; Brian E Henderson; Laurence N Kolonel; Loïc Le Marchand
Journal:  Int J Cancer       Date:  2012-04-05       Impact factor: 7.396

2.  A large prospective study of meat consumption and colorectal cancer risk: an investigation of potential mechanisms underlying this association.

Authors:  Amanda J Cross; Leah M Ferrucci; Adam Risch; Barry I Graubard; Mary H Ward; Yikyung Park; Albert R Hollenbeck; Arthur Schatzkin; Rashmi Sinha
Journal:  Cancer Res       Date:  2010-03-09       Impact factor: 12.701

3.  Association of meat intake and meat-derived mutagen exposure with the risk of colorectal polyps by histologic type.

Authors:  Zhenming Fu; Martha J Shrubsole; Walter E Smalley; Huiyun Wu; Zhi Chen; Yu Shyr; Reid M Ness; Wei Zheng
Journal:  Cancer Prev Res (Phila)       Date:  2011-07-29

4.  The CYP1A1 genotype may alter the association of meat consumption patterns and preparation with the risk of colorectal cancer in men and women.

Authors:  Maureen A Murtaugh; Carol Sweeney; Khe-ni Ma; Bette J Caan; Martha L Slattery
Journal:  J Nutr       Date:  2005-02       Impact factor: 4.798

5.  Meat and meat-mutagen intake, doneness preference and the risk of colorectal polyps: the Tennessee Colorectal Polyp Study.

Authors:  Aesun Shin; Martha J Shrubsole; Reid M Ness; Huiyun Wu; Rashmi Sinha; Walter E Smalley; Yu Shyr; Wei Zheng
Journal:  Int J Cancer       Date:  2007-07-01       Impact factor: 7.396

6.  Heterocyclic amines, meat intake, and association with colon cancer in a population-based study.

Authors:  L M Butler; R Sinha; R C Millikan; C F Martin; B Newman; M D Gammon; A S Ammerman; R S Sandler
Journal:  Am J Epidemiol       Date:  2003-03-01       Impact factor: 4.897

7.  Joint effects between UDP-glucuronosyltransferase 1A7 genotype and dietary carcinogen exposure on risk of colon cancer.

Authors:  Lesley M Butler; Yannick Duguay; Robert C Millikan; Rashmi Sinha; Jean-François Gagné; Robert S Sandler; Chantal Guillemette
Journal:  Cancer Epidemiol Biomarkers Prev       Date:  2005-07       Impact factor: 4.254

8.  Modification by N-acetyltransferase 1 genotype on the association between dietary heterocyclic amines and colon cancer in a multiethnic study.

Authors:  Lesley M Butler; Robert C Millikan; Rashmi Sinha; Temitope O Keku; Scott Winkel; Brent Harlan; Allison Eaton; Marilie D Gammon; Robert S Sandler
Journal:  Mutat Res       Date:  2007-10-13       Impact factor: 2.433

9.  Heterocyclic aromatic amine intake increases colorectal adenoma risk: findings from a prospective European cohort study.

Authors:  Sabine Rohrmann; Silke Hermann; Jakob Linseisen
Journal:  Am J Clin Nutr       Date:  2009-03-04       Impact factor: 7.045

10.  Meat intake, cooking methods, dietary carcinogens, and colorectal cancer risk: findings from the Colorectal Cancer Family Registry.

Authors:  Amit D Joshi; Andre Kim; Juan Pablo Lewinger; Cornelia M Ulrich; John D Potter; Michelle Cotterchio; Loic Le Marchand; Mariana C Stern
Journal:  Cancer Med       Date:  2015-04-07       Impact factor: 4.452

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