Literature DB >> 29421459

"Nothing is going to change three months from now": A mixed methods characterization of food bank use in Greater Vancouver.

Eleanor Holmes1, Jennifer L Black2, Amber Heckelman3, Scott A Lear4, Darlene Seto5, Adeleke Fowokan6, Hannah Wittman3.   

Abstract

North American food bank use has risen dramatically since the 1980s, and over 850,000 Canadians were estimated to have visited a food bank monthly in 2015. Food banks serve multiple roles in communities, ranging from 'emergency responses' to individualized and short-term experiences of hunger, to 'chronic' supports as part of long-term subsistence strategies. This study used a mixed-methods design to examine the spectrum of food bank user experiences in a large urban context, as part of a community-based project aiming to envision a redesign of the food bank to contribute to broader community food security outcomes. Survey (n = 77) and focus group (n = 27) results suggested that participants widely viewed food banks as a long-term food-access strategy. Inadequate financial resources, steep increases in housing and food costs, and long-term health challenges emerged as the most prominent factors influencing food bank use. Participants commonly reported unmet food needs despite food bank use, limited agency over factors influencing access to sufficient food, and anticipated requiring food bank services in future. These findings contest global constructions of food banks as "emergency" food providers and support growing evidence that food banks are an insufficient response to chronic poverty, lack of affordable housing and insufficient social assistance rates underlying experiences of food insecurity. Participants envisioned changes to the food bank system to increase community food security including improved food quality and quantity (short-term), changes to service delivery and increased connections with health services (capacity building), and a greater role in poverty reduction advocacy (system redesign).
Copyright © 2018. Published by Elsevier Ltd.

Entities:  

Keywords:  Canada; Community based research; Community food security; Food bank; Mixed methods

Mesh:

Year:  2018        PMID: 29421459     DOI: 10.1016/j.socscimed.2018.01.029

Source DB:  PubMed          Journal:  Soc Sci Med        ISSN: 0277-9536            Impact factor:   4.634


  8 in total

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3.  Examining Patterns of Food Bank Use Over Twenty-Five Years in Vancouver, Canada.

Authors:  Jennifer L Black; Darlene Seto
Journal:  Voluntas       Date:  2018-10-01

4.  Use of Formal and Informal Food Resources by Food Insecure Families in Lima, Peru: A Mixed-Methods Analysis.

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7.  A qualitative investigation of lived experiences of long-term health condition management with people who are food insecure.

Authors:  Flora Douglas; Emma MacIver; Chris Yuill
Journal:  BMC Public Health       Date:  2020-08-28       Impact factor: 3.295

8.  More food for thought: a follow-up qualitative study on experiences of food bank access and food insecurity in Ottawa, Canada.

Authors:  Anita Rizvi; Aganeta Enns; Lucas Gergyek; Elizabeth Kristjansson
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  8 in total

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