Literature DB >> 29405868

Examination of the relationships between dietary restraint, alcohol, and adverse problems among women.

Laura J Buchholz1,2, Janis H Crowther1, Jeffrey A Ciesla1.   

Abstract

OBJECTIVE: Women who report greater chronic dieting consume more alcohol, drink more frequently, and experience greater problems than women who report less chronic dieting. Alcohol may also temporarily disrupt a woman's dietary rules, leading to increased caloric intake and subsequent restriction. This study examined whether alcohol use mediated the relationship between dietary restraint and alcohol problems in a woman's daily life. PARTICIPANTS: Women (N = 59) completed the study by the fall of 2013.
METHODS: Participants completed up to six assessments for 10 days, including intended dietary restraint, alcohol use, and problems.
RESULTS: Drinking quantity partially mediated the relationship between dietary restraint and alcohol problems. For each drink consumed, there was a 1.4 times greater likelihood of eating after drinking, which was associated with greater intention to subsequently restrict calories.
CONCLUSIONS: The types of drinks consumed and reasons for restricting one's caloric intake may inform the relationship between these behaviors.

Entities:  

Keywords:  alcohol; dietary restraint; ecological momentary assessment; women

Mesh:

Year:  2018        PMID: 29405868     DOI: 10.1080/07448481.2018.1431904

Source DB:  PubMed          Journal:  J Am Coll Health        ISSN: 0744-8481


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