| Literature DB >> 29391622 |
Sandeep Rawat1, Arun K Jugran1,2, Indra D Bhatt1, Ranbeer S Rawal1.
Abstract
Roscoea procera Wall. is one of the important Himalayan medicinal plant used in traditional as well as in modern health care system. The present study aimed to find out the influence of different phenophases on the phenolic compounds and anti-oxidant properties by analysing after every week for over 4 months from shoot bud initiation to the preparation of senescence. Concentration of total phenolic content were found to be about 1.5 times higher in preparation of senescence phase (6.10 mg GAE/g dry weight or dw) as compared to vegetative growth phase. Similarly, total flavonoid concentration ranged from 4.36 to 5.65 mg querectin equivalents/g dw. The concentration of selected phenolic compounds, i.e., gallic acid, catechin and p-coumaric acid was quantified by reverse phase-high performance liquid chromatography and varied significantly among the different phenophases. While, anti-oxidant activity was found 2-3 times higher in preparation of senescence phase as compared to vegetative phase. Thus, these results concluded that in R. procera, November month (preparation of senescence phase) could be recommended for extracting optimum level of total phenolics, flavonoids and anti-oxidant activity. These results will be further helpful for obtaining maximum benefits from the species and to reduce pressure on reproductive phase while ensuring its conservation.Entities:
Keywords: Anti-oxidant activity; Medicinal plants; Phenolic acids; Phenophases; Roscoea procera; Seasonal variation
Year: 2017 PMID: 29391622 PMCID: PMC5785383 DOI: 10.1007/s13197-017-2967-z
Source DB: PubMed Journal: J Food Sci Technol ISSN: 0022-1155 Impact factor: 2.701