Literature DB >> 29391622

Influence of the growth phenophases on the phenolic composition and anti-oxidant properties of Roscoea procera Wall. in western Himalaya.

Sandeep Rawat1, Arun K Jugran1,2, Indra D Bhatt1, Ranbeer S Rawal1.   

Abstract

Roscoea procera Wall. is one of the important Himalayan medicinal plant used in traditional as well as in modern health care system. The present study aimed to find out the influence of different phenophases on the phenolic compounds and anti-oxidant properties by analysing after every week for over 4 months from shoot bud initiation to the preparation of senescence. Concentration of total phenolic content were found to be about 1.5 times higher in preparation of senescence phase (6.10 mg GAE/g dry weight or dw) as compared to vegetative growth phase. Similarly, total flavonoid concentration ranged from 4.36 to 5.65 mg querectin equivalents/g dw. The concentration of selected phenolic compounds, i.e., gallic acid, catechin and p-coumaric acid was quantified by reverse phase-high performance liquid chromatography and varied significantly among the different phenophases. While, anti-oxidant activity was found 2-3 times higher in preparation of senescence phase as compared to vegetative phase. Thus, these results concluded that in R. procera, November month (preparation of senescence phase) could be recommended for extracting optimum level of total phenolics, flavonoids and anti-oxidant activity. These results will be further helpful for obtaining maximum benefits from the species and to reduce pressure on reproductive phase while ensuring its conservation.

Entities:  

Keywords:  Anti-oxidant activity; Medicinal plants; Phenolic acids; Phenophases; Roscoea procera; Seasonal variation

Year:  2017        PMID: 29391622      PMCID: PMC5785383          DOI: 10.1007/s13197-017-2967-z

Source DB:  PubMed          Journal:  J Food Sci Technol        ISSN: 0022-1155            Impact factor:   2.701


  16 in total

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Authors:  A D King; H G Bayne; L Jurd; C Case
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Authors:  R L Lindroth; G O Batzli
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9.  Seasonal variation and analgesic properties of different parts from Curcuma zedoaria Roscoe (Zingiberaceae) grown in Brazil.

Authors:  Christiane Regina Pamplona; Marcia Maria de Souza; Marina da Silva Machado; Valdir Cechinel Filho; Dionezine Navarro; Rosendo Augusto Yunes; Franco Delle Monache; Rivaldo Niero
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10.  Evaluation of immunomodulatory potential of ethanolic extract of Roscoea procera rhizomes in mice.

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