| Literature DB >> 29371756 |
Ryouhei Yoshikawa1, Hironori Yamamoto1,2,3, Otoki Nakahashi1,4, Tomohiro Kagawa1, Mari Tajiri1, Mari Nakao1, Shiori Fukuda1, Hidekazu Arai5, Masashi Masuda1, Masayuki Iwano3, Eiji Takeda1, Yutaka Taketani1.
Abstract
In this study, we investigated the relationship between age-related changes in renal α-Klotho gene expression, vitamin D metabolism and the responsiveness of dietary phosphate in 1, 2 and 13 month-old mice fed a high phosphate (phosphate 1.2%) diet or low phosphate (phosphate 0.02%) diet for 5 days. We found that 1,25-dihydroxyvitamin D levels in plasma were significantly lower in the high phosphate group than the low phosphate group for 1 and 2 month-old mice, but not 13 month-old mice. In addition, in the high phosphate group plasma 1,25-dihydroxyvitamin D levels were decreased in 2 month-old mice relative to 1 month-old mice, but 13 month-old mice had higher levels than 2 month-old mice. In fact, plasma 1,25-dihydroxyvitamin D levels showed a significant correlation with vitamin D metabolism gene Cyp27b1 and Cyp24a1 mRNA expression in the high phosphate group. Interestingly, renal α-Klotho mRNA and protein levels were significant change with age. Furthermore, α-Klotho mRNA expression showed a significant negative correlation with plasma 1,25-dihydroxyvitamin D levels in the high phosphate group. Our results suggest that age-related alterations in renal α-Klotho expression could affect the responsiveness of dietary phosphate to vitamin D metabolism.Entities:
Keywords: age-related change; inorganic phosphate; mice; vitamin D metabolism; α-Klotho
Year: 2017 PMID: 29371756 PMCID: PMC5773827 DOI: 10.3164/jcbn.17-20
Source DB: PubMed Journal: J Clin Biochem Nutr ISSN: 0912-0009 Impact factor: 3.114
Experimental diet compositions
| Ingredient (g) | 1.2% Pi (HP) | 0.02% Pi (LP) |
|---|---|---|
| Egg white | 20.0 | 20.0 |
| 0.3 | 0.3 | |
| Cornstarch | 39.7 | 39.7 |
| α-Cornstarch | 13.2 | 13.2 |
| Sugar | 5.16 | 10.44 |
| Soybean oil | 7.0 | 7.0 |
| Cellulose | 5.0 | 5.0 |
| Vitamin mix | 1.0 | 1.0 |
| Choline bitartrate | 0.25 | 0.25 |
| 0.0014 | 0.0014 | |
| CaCO3 | 1.4894 | 1.4894 |
| KH2PO4 | 5.2731 | 0 |
| Mineral mix changed | 1.5645 | 1.5645 |
The mineral mix did not contain CaCO3 or KH2PO4.
The primer sequences for PCR amplification
| Gene name | Forward sequence (5' to 3') | Reverse sequence (5' to 3') | Gene accession NM |
|---|---|---|---|
| ATGGTGAAGAATGGCAGAGG | TAGTCGTCGCACAAGGTCAC | NM_010009 | |
| TCAAGCCAGCGTTCGGGTCTAA | TGCCATTCACAACTCGGACCCT | NM_009996 | |
| CAAAAGCTGATAGAGGACAATGGC | GGCAGAGAAATCAACACAGTAAGG | NM_013823 | |
| CCAGTCATCCATGAACTCTGGGGTTCTCC | GGTCACACGGTTGGGTTTGTCCTTATCCAG | NM_010206 | |
| ATGCTAGGGACCTGCCTTAGA | AGCCAAGCAATGGGGAAGTG | NM_022657 | |
| CTGACCCTGAAGTACCCCATTGAACA | CTGGGGTGTTGAAGGTCTCAAACATG | NM_007393 |
Effects of dietary Pi on plasma and urine Pi and Ca levels in each age group mice
| 1 month | 2 month | 13 month | ||||||
|---|---|---|---|---|---|---|---|---|
| HP | LP | HP | LP | HP | LP | |||
| Plasma | ||||||||
| Pi (mg/dl) | 9.2 ± 0.4 | 4.0 ± 0.2 | 7.4 ± 0.3† | 5.3 ± 0.6 | 7.6 ± 0.4† | 3.8 ± 0.5 | ||
| Ca (mg/dl) | 8.2 ± 0.4 | 10.5 ± 0.6 | 9.0 ± 0.2 | 9.8 ± 0.4 | 7.6 ± 0.4†† | 9.9 ± 0.6 | ||
| Urine | ||||||||
| Pi/Cre (mg/mgCre) | 13.9 ± 1.6 | 0.08 ± 0.03 | 7.8 ± 1.1† | 0.1 ± 0.02 | 7.5 ± 1.4† | 0.03 ± 0.01 | ||
| Ca/Cre (mg/mgCre) | 0.7 ± 0.1 | 4 ± 0.4 | 0.3 ± 0.1† | 1.3 ± 0.2 | 0.2 ± 0.1† | 0.7 ± 0.1† | ||
1, 2 and 13 month-old C57BL/6J mice were fed either a HP or LP diet for 5 days. Data are expressed as means ± SEM (n = 4–10). *p<0.05 vs same age group in the HP group, †p<0.05 vs 1 month-old group, ††p<0.05 vs 2 month-old group.
Effects of dietary Pi on plasma 1,25(OH)2D, PTH and FGF23 levels in each age group mice
| 1 month | 2 month | 13 month | ||||||
|---|---|---|---|---|---|---|---|---|
| HP | LP | HP | LP | HP | LP | |||
| 1,25(OH)2D (pg/ml) | 187 ± 22 | 507 ± 18 | 138 ± 9† | 270 ± 25 | 314 ± 9†,†† | 315 ± 31† | ||
| PTH (pg/ml) | 17.8 ± 2.7 | 8.1 ± 1.2 | 22.0 ± 2.6 | 7.6 ± 1.2 | 21.4 ± 0.8 | 5.6 ± 1.4 | ||
| FGF23 (pg/ml) | 310 ± 28 | 9 ± 2 | 280 ± 19 | 27 ± 8 | 247 ± 23 | 44 ± 10 | ||
1, 2 and 13 month-old C57BL/6J mice were fed either a HP or LP diet for 5 days. Data are expressed as means ± SEM (n = 3–10). *p<0.05 vs same age group in the HP group, †p<0.05 vs 1 month-old group, ††p<0.05 vs 2 month-old group.
Fig. 1Effects of dietary Pi on renal Cyp27b1 and Cyp24a1 gene expression in each age group mice. 1, 2 and 13 month-old C57BL/6J mice were fed either a HP (□) or LP (■) diet for 5 days. Total RNA from the kidneys was extracted and gene expression was measured by quantitative real-time RT-PCR analysis. (A) Renal Cyp27b1 mRNA expression. (B) Renal Cyp24a1 mRNA expression levels. Data are expressed as means ± SEM (n = 4–5). *p<0.05 vs same age in the HP group, †p<0.05 vs 1 month-old group, ††p<0.05 vs 2 month-old group.
Fig. 2Effects of dietary Pi on renal α-Klotho gene expression in each age group mice. 1, 2 and 13 month-old C57BL/6J mice were fed either a HP (□) or LP (■) diet for 5 days. Total RNA from the kidneys was extracted and gene expression was measured by quantitative real-time RT-PCR analysis. (A) Renal α-Klotho mRNA expression. Data are expressed as means ± SEM (n = 4–5). †p<0.05 vs 1 month-old group, ††p<0.05 vs 2 month-old group. Whole protein samples from mouse kidney tissues (20 µg) were analyzed by western blotting. (B) α-Klotho protein expression.
Fig. 3Effects of dietary Pi on renal Fgfr1 and bone Fgf23 gene expression in each age group mice. 1, 2 and 13 month-old C57BL/6J mice were fed either a HP (□) or LP (■) diet for 5 days. Mice kidney and bone total RNA was extracted and gene expression was measured by quantitative real-time RT-PCR analysis. (A) Renal Fgfr1 mRNA expression. (B) Bone Fgf23 mRNA expression levels. Data are expressed as means ± SEM (n = 4–9). *p<0.05 vs corresponding age in the HP group, †p<0.05 vs 1 month-old group, ††p<0.05 vs 2 month-old group.
Fig. 4Correlation between renal α-Klotho mRNA expression and levels of plasma 1,25(OH)2D and FGF23/α-Klotho system target gene expression. 1, 2 and 13 month-old C57BL/6J mice were fed either a HP (◯) or LP (●) diet for 5 days. Correlation of renal α-Klotho mRNA levels with (A, D) plasma 1,25(OH)2D levels and renal (B,E) Cyp27b1, (C, F) Cyp24a1 mRNA levels in each diet group (n = 10–14).
Fig. 5Age-related changes in renal α-Klotho gene expression could affect renal Cyp27b1 and Cyp24a1 gene expression and plasma 1,25(OH)2D levels upon intake of the HP diet. When the FGF23/α-Klotho system functions normally, HP diet intake increases plasma FGF23 levels, and decreases plasma 1,25(OH)2D levels. In this study, it was suggested that 13 month-old mice is FGF23/α-Klotho system malfunction state due to decrease of renal α-Klotho gene expression, and the 1,25(OH)2D synthesis inhibiting action by HP diet intake may be attenuated.