| Literature DB >> 29344411 |
Jue Wang1,2, Bin Cao1, Haiping Zhao2, Juan Feng1.
Abstract
Ganoderma lucidum is a white-rot fungus that has been viewed as a traditional Chinese tonic for promoting health and longevity. It has been revealed that several extractions from Ganoderma lucidum, such as Ethanol extract, aqueous extract, mycelia extract, water soluble extract of the culture medium of Ganoderma lucidum mycelia, Ganodermasides A, B, C, D, and some bioactive components of Ganoderma lucidum, including Reishi Polysaccharide Fraction 3, Ganoderma lucidum polysaccharides I, II, III, IV, Ganoderma lucidum peptide, Ganoderma polysaccharide peptide, total G. lucidum triterpenes and Ganoderic acid C1 could exert lifespan elongation or related activities. Although the use of Ganoderma lucidum as an elixir has been around for thousands of years, studies revealing its effect of lifespan extension are only the tip of the iceberg. Besides which, the kinds of extractions or components being comfrimed to be anti-aging are too few compared with the large amounts of Ganoderma lucidum extractions or constituients being discovered. This review aims to lay the ground for fully elucidating the potential mechanisms of Ganoderma lucidum underlying anti-aging effect and its clinical application.Entities:
Keywords: Ganoderma lucidum; anti-aging; anti-neurodegeneration; antioxidant; immunomodulation
Year: 2017 PMID: 29344411 PMCID: PMC5758346 DOI: 10.14336/AD.2017.0410
Source DB: PubMed Journal: Aging Dis ISSN: 2152-5250 Impact factor: 6.745
The origin, function and mechanisms of Ganoderma lucidum extracts in anti-aging or anti-aging related effects.
| Extraction | Origin | Function | Mechanisms | Refs. |
|---|---|---|---|---|
| Ethanol extract of | Fruit body | Lifespan elongation activity | Inhibit ROS production, lipid peroxidation, advanced oxidation protein products; | [ |
| Immunomodulatory effect | Increase expressions of TLR4 and MyD88 | [ | ||
| Antioxidant activity | Increase expression and phosphorylation of Nrf2 to induce the upregulation of HO-1 | [ | ||
| Fruit body | Antioxidant activity | Increase radical scavenging activity and ferric reducing antioxidant power | [ | |
| Anti-neurodegeneration | Inhibit synaptophysin transportation, JNK and p38 signaling pathway to antagonize neuronal apoptosis | [ | ||
| Mycelia | Neuronal differentiation promoting effect | Induce Erk1/2 and CREB phosphorylation | [ | |
| Water soluble extract of the culture medium of | Mycelia | Antioxidant activity | Inhibit lipid peroxidation and ROS production | [ |
| Ganodermasides A, B, C and D | Spores | Lifespan elongation activity | Increase expression of Skn7 to induce production of UTH1 | [ |
ROS: reactive oxygen species, SOD: superoxide dismutase, CAT: catalase, GSH: glutathione, GSH-Px: glutathione peroxidase, DPPH: 2,2-diphenyl-1-picrylhydrazil, ABTS: 2,2’-azinobis (3-ethylbenzothiazolin-6-sulphonic acid), FRAP: ferric reducing antioxidant power, TLR4: toll-like receptor 4.
Figure 1.The structure of Ganodermasides
A, B, C and D. 1 represents A, 2 represents B, 3 represents C, 4 represents D; 1: R1=H, R2=OH, R3=H; 2: R1=H, R2=H, R3=OH; 3: R1=OH, R2, R3=O; 4: R1=OH, R2=H, R3=H.
Figure 2.The structure of Reishi Polysaccharide fraction 3 (RF3) with different glycol backbone
A) The structure of RF3 with β-glucan backbone. B) The structure of RF3 with α-mannan backbone.
Monosaccharide composition of GLPI, GLPII, GLPIII and GLPIV.
| Sample | Composition | Molar ratio |
|---|---|---|
| GLPI | Ara, Rha, Xyl, Man, Glu | 4.66: 1.23: 3.14: 0.61: 1.29 |
| GLPII | Ara, Xyl, Glu | 2.82: 1.33: 0.87 |
| GLPIII | Ara, Rha, Xyl, Gal, Man, Glu | 5.09: 0.52: 1.07: 1.29: 0.48: 2.76 |
| GLPIV | Ara, Rha, Fuc, Xyl, Man, Glu | 4.73: 0.65: 0.72: 2.27: 0.52: 0.92 |
Ara:Arabinose,Rha: rhamaose, Xyl: xylose, Man: mannose, Glu: glucose, Gal: galactose,Fuc: fructose.
Figure 3.The structure of Ganoderic acid C1 (GAC1).
Function, mechanism and origin of bioactive components of Ganoderma lucidum with anti-aging or anti-aging related properties.
| Function | Mechanism | Bioactive components | Origin | References |
|---|---|---|---|---|
| Lifespan extension | Binding to TIR-1 and activating the rab-1/pmk-1 signaling pathway to induce the expression of DAF-2 | RF3 | Fruit body | [ |
| Antioxidant activity | Increase hydroxyl and DPPH radical scavenging activities as well as metal chelating activity | Mycelia | [ | |
| Increase scavenging of hydroxyl radicals, reactions with free oxygen species or ROOH and increase metal chelating activity | GLP | Fruit body | [ | |
| Increase the production of NADPH, SOD, Mn-SOD, CAT, GSH and GSH-Px; protect the mitochondria in macrophages against t-BOOH induced injury; increase the oxidation of LDL | GLPP | Fruit body | [ | |
| Induce the productions of SOD, CAT, GPx and GSH and inhibit protein and lipid peroxidation | Total | Fruit body | [ | |
| Immunomodulatory effect | Increase the production of IL-1, IL-2 and IFN-γ; increase the numbers of CD14+CD26+ monocyte/macrophage, CD83+CD1a+ dendritic cells and CD16+CD56+ NK cells; increase the cytotoxicity of CD56+ NK cells | RF3 | Fruit body | [ |
| Increase the proliferation of macrophages and their activation through increase in the production of NO | Mycelia | [ | ||
| Activate NF-κB pathway to decrease the production of IL-8 and MCP-1 | GLPP | Fruit body | [ | |
| Inhibit the production of TNF-a, INF-γ and the secretion of IL-17a | GAC1 | Fruit body | [ | |
| Promotion of stem/progenitor cell survival | Increase the expression of CAM, IL-1, MCP-1, MIP-1, RANTES; Increase the secretion of BMP-2, IL-11 and aggrecan; Boost TPO- and GM-CSF-like functions | RF3 | Fruit body | [ |
TIR-1: toll-interleukin 1 receptor intracellular domain, DPPH: 2,2-diphenyl-1-picrylhydrazil, ROOH: hydroperoxide, NADPH: (Reduced) Nicotinamide Adenine Dinucleotide Phosphate, SOD: superoxide dismutase, Mn-SOD: manganesesuperoxidedismutase, CAT: catalase, GSH: glutathione, GSH-Px: glutathione peroxidase.
The origin, function and mechanisms of extractions or bioactive components from other Ganoderma species exerting potential anti-aging effects.
| Bioactive components | Origin | Function | Mechanism | Refs. |
|---|---|---|---|---|
| Aqueous extracts of | Fruit bodies of | Neuroprotection | Promote neuritogenesis through the MEK/ERK1/2 and PI3K/Akt signaling pathways | [ |
| Methanolic extract of | Fruit bodies of | Antioxidant activity | Strong DPPH scavenging effect and ferrous ion chelating activity | [ |
| Fruit body of | Lifespan extension | Decrease oxidative stress in aged mice; Relieve immune dysfunction through upregulation of serum IL-2 level and increasing lymphocyte proliferation | [ | |
| Antioxidant activity | Increase the production of SOD, CAT, GSH and GPx; decrease the level of MDA and ROS | [ | ||
| Immunomodulation | Induce production of IL-2 and increase activation of spleen lymphocytes through Ca2+/calcineurin/nuclear factor of activated T cells (NFAT) pathway or protein kinase C (PKC)/NFAT pathway; Induce the release of TNF-α during macrophage activation through the TLR4/ROS/PI3K/Akt/MAPKs/NF-κB pathway | [ | ||
| Polysaccharide from submerged fermentation culturing mycelium powder of | Culturing mycelium powder of | Promotion of neuronal differentiation | Strong 1-diphenyl-2-picryl-hydrazyl (DPPH•) and hydroxyl radical-scavenging abilities | [ |
| Anti-glycation activity | Inhibit the formation of advanced glycation end products | [ |
Figure 4.The structures of polysaccharides from submerged fermentation culturing mycelium powder of Ganoderma capense (GCPB-1b and GCPB-2)
A) The chemical structure of GCPB-1b. B) The chemical structure of GCPB-2.