Literature DB >> 29328921

Tomato Multiomics Reveals Consequences of Crop Domestication and Improvement.

James Giovannoni1.   

Abstract

Genome-scale analyses of variation, gene expression, and metabolite accumulation in ancestral, early domesticates, and modern tomatoes by Zhu et al. identify genes underlying fruit chemistry and demonstrate that alleles affecting metabolic quality have been bred into modern varieties as a result of linkage drag. Similar metabolic hitchhikers are likely ubiquitous in other domesticated species. Published by Elsevier Inc.

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Year:  2018        PMID: 29328921     DOI: 10.1016/j.cell.2017.12.036

Source DB:  PubMed          Journal:  Cell        ISSN: 0092-8674            Impact factor:   41.582


  8 in total

1.  Integrated Metabolomics and Transcriptomics Analyses Reveal the Metabolic Differences and Molecular Basis of Nutritional Quality in Landraces and Cultivated Rice.

Authors:  Zhonghui Zhang; Feng Zhang; Yuan Deng; Lisong Sun; Mengdi Mao; Ridong Chen; Qi Qiang; Junjie Zhou; Tuan Long; Xuecheng Zhao; Xianqing Liu; Shouchuang Wang; Jun Yang; Jie Luo
Journal:  Metabolites       Date:  2022-04-22

2.  Genome-wide expression quantitative trait locus analysis in a recombinant inbred line population for trait dissection in peanut.

Authors:  Li Huang; Xia Liu; Manish K Pandey; Xiaoping Ren; Haiwen Chen; Xiaomeng Xue; Nian Liu; Dongxin Huai; Yuning Chen; Xiaojing Zhou; Huaiyong Luo; Weigang Chen; Yong Lei; Kede Liu; Yingjie Xiao; Rajeev K Varshney; Boshou Liao; Huifang Jiang
Journal:  Plant Biotechnol J       Date:  2019-09-17       Impact factor: 9.803

3.  GWAS Based on RNA-Seq SNPs and High-Throughput Phenotyping Combined with Climatic Data Highlights the Reservoir of Valuable Genetic Diversity in Regional Tomato Landraces.

Authors:  Monica Rodriguez; Alessandro Scintu; Chiara M Posadinu; Yimin Xu; Cuong V Nguyen; Honghe Sun; Elena Bitocchi; Elisa Bellucci; Roberto Papa; Zhangjun Fei; James J Giovannoni; Domenico Rau; Giovanna Attene
Journal:  Genes (Basel)       Date:  2020-11-23       Impact factor: 4.096

4.  Comparing the Flavor Characteristics of 71 Tomato (Solanum lycopersicum) Accessions in Central Shaanxi.

Authors:  Guoting Cheng; Peipei Chang; Yuanbo Shen; Liting Wu; Ahmed H El-Sappah; Fei Zhang; Yan Liang
Journal:  Front Plant Sci       Date:  2020-12-10       Impact factor: 5.753

5.  Response of Tomato Fruit Quality Depends on Period of LED Supplementary Light.

Authors:  Shuya Wang; Ning Jin; Li Jin; Xuemei Xiao; Linli Hu; Zeci Liu; Yue Wu; Yandong Xie; Wen Zhu; Jian Lyu; Jihua Yu
Journal:  Front Nutr       Date:  2022-01-31

6.  Modifying Anthocyanins Biosynthesis in Tomato Hairy Roots: A Test Bed for Plant Resistance to Ionizing Radiation and Antioxidant Properties in Space.

Authors:  Silvia Massa; Riccardo Pagliarello; Alessia Cemmi; Ilaria Di Sarcina; Aureliano Bombarely; Olivia Costantina Demurtas; Gianfranco Diretto; Francesca Paolini; H Earl Petzold; Mattijs Bliek; Elisabetta Bennici; Antonella Del Fiore; Patrizia De Rossi; Cornelis Spelt; Ronald Koes; Francesca Quattrocchio; Eugenio Benvenuto
Journal:  Front Plant Sci       Date:  2022-02-24       Impact factor: 5.753

7.  Fruit metabolic and transcriptional programs differentiate among Andean tomato (Solanum lycopersicum L.) accessions.

Authors:  Matilde D'Angelo; María I Zanor; Estanislao Burgos; Pablo D Asprelli; Silvana B Boggio; Fernando Carrari; Iris E Peralta; Estela M Valle
Journal:  Planta       Date:  2019-09-16       Impact factor: 4.116

8.  Inferring the Origin of Cultivated Zizania latifolia, an Aquatic Vegetable of a Plant-Fungus Complex in the Yangtze River Basin.

Authors:  Yao Zhao; Zhiping Song; Lan Zhong; Qin Li; Jiakuan Chen; Jun Rong
Journal:  Front Plant Sci       Date:  2019-11-08       Impact factor: 5.753

  8 in total

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