| Literature DB >> 29325601 |
M E Arnold1, M J Slomka2, A C Breed2, C K Hjulsager3, S Pritz-Verschuren4, S Venema-Kemper4, R J Bouwstra4, R Trebbien3, S Zohari5, V Ceeraz2, L E Larsen3, R J Manvell2, G Koch4, I H Brown2.
Abstract
Avian influenza virus (AIV) subtypes H5 and H7 can infect poultry causing low pathogenicity (LP) AI, but these LPAIVs may mutate to highly pathogenic AIV in chickens or turkeys causing high mortality, hence H5/H7 subtypes demand statutory intervention. Serological surveillance in the European Union provides evidence of H5/H7 AIV exposure in apparently healthy poultry. To identify the most sensitive screening method as the first step in an algorithm to provide evidence of H5/H7 AIV infection, the standard approach of H5/H7 antibody testing by haemagglutination inhibition (HI) was compared with an ELISA, which detects antibodies to all subtypes. Sera (n = 1055) from 74 commercial chicken flocks were tested by both methods. A Bayesian approach served to estimate diagnostic test sensitivities and specificities, without assuming any 'gold standard'. Sensitivity and specificity of the ELISA was 97% and 99.8%, and for H5/H7 HI 43% and 99.8%, respectively, although H5/H7 HI sensitivity varied considerably between infected flocks. ELISA therefore provides superior sensitivity for the screening of chicken flocks as part of an algorithm, which subsequently utilises H5/H7 HI to identify infection by these two subtypes. With the calculated sensitivity and specificity, testing nine sera per flock is sufficient to detect a flock seroprevalence of 30% with 95% probability.Entities:
Keywords: AIV (avian influenza virus); Bayesian; ELISA (enzyme-linked immunosorbent assay); H5/H7 AIV surveillance; HI (haemagglutination inhibition)
Mesh:
Substances:
Year: 2018 PMID: 29325601 PMCID: PMC9134519 DOI: 10.1017/S0950268817002898
Source DB: PubMed Journal: Epidemiol Infect ISSN: 0950-2688 Impact factor: 4.434
Description of the 74 chicken flocks and flock-level serology results
| Country | Layers | Outdoor layers | Organic layers | Broilers | Breeders | Total flocks sampled per country | Total sera | AI positive flocks | H5/H7- positive flocks |
|---|---|---|---|---|---|---|---|---|---|
| The Netherlands | 7 | 4 | 11 | 284 | 11 | 9 | |||
| Denmark | 6 | 7 | 19 | 5 | 5 | 42 | 486 | 6 | 2 |
| Sweden | 2 | 1 | 1 | 4 | 40 | 4 | 0 | ||
| UK | 14 | 3 | 17 | 245 | 0 | 0 | |||
| Totals | 20 | 14 | 25 | 6 | 9 | 74 | 1055 | 21 | 11 |
Total numbers of chicken flocks and sera tested by primary H5/H7 HI and ELISA in each of the four countries. At the flock-level, flocks are categorised as either AI or H5/H7 positive. EU definitions of free-range poultry as either ‘outdoor’ or ‘organic’ are summarised at: http://www.britishpoultry.org.uk/introduction-to-marketing-standards-for-free-range-and-organic-poultry-meat/ (Accessed 13 October 2017).
The six Danish layer flocks consisted of one caged-layer flock and five layer-breeder flocks. The breeder flocks from Denmark (n = 5) and Sweden (n = 1) were all broilers. Further details were unavailable for the UK outdoor layer (n = 14) and breeder (n = 3) flocks.
Serology results from the 21 AI-positive flocks from The Netherlands, Denmark and Sweden
| Flock identity number and HA subtype | Type of chicken flock | ELISA result/primary HI result | Total sera tested per flock | Observed AI seroprevalence per flock | ||||
|---|---|---|---|---|---|---|---|---|
| Pos/Pos | Pos/Neg | Neg/Pos | Neg/Neg | ELISA (%) | Primary HI (%) | |||
| The Netherlands | ||||||||
| 1 H7 | Organic layer | 4 | 6 | 0 | 8 | 18 | 55.6 | 22.2 |
| 2 H5 | Outdoor layer | 3 | 13 | 0 | 9 | 25 | 64 | 12 |
| 3 H5 | Outdoor layer | 13 | 8 | 1 | 16 | 38 | 55.3 | 36.8 |
| 4 H7 | Outdoor layer | 7 | 7 | 0 | 15 | 29 | 48.3 | 24.1 |
| 5 H5 | Outdoor layer | 2 | 19 | 0 | 9 | 30 | 70 | 6.7 |
| 6 H7* | Organic layer | 16 | 6 | 0 | 8 | 30 | 73.3 | 53.3 |
| 7 H7 | Outdoor layer | 15 | 3 | 0 | 0 | 18 | 100 | 83.3 |
| 8 H6* | Organic layer | 0 | 15 | 0 | 15 | 30 | 50 | 0 |
| 9 H5 | Organic layer | 2 | 19 | 0 | 8 | 29 | 72.4 | 6.9 |
| 10 Non-H5/H7 | Outdoor layer | 0 | 16 | 0 | 14 | 30 | 53.3 | 0 |
| 11 H5 | Outdoor layer | 1 | 6 | 0 | 0 | 7 | 100 | 14.9 |
| Denmark | ||||||||
| 12 Non-H5/H7 | Outdoor layer | 0 | 1 | 0 | 9 | 10 | 10 | 0 |
| 13 Non-H5/H7 | Organic layer | 0 | 1 | 0 | 9 | 10 | 10 | 0 |
| 14 Non-H5/H7 | Organic layer | 0 | 9 | 0 | 1 | 10 | 90 | 0 |
| 15 Non-H5/H7 | Organic layer | 0 | 9 | 0 | 1 | 10 | 90 | 0 |
| 16 H7 | Organic layer | 10 | 28 | 0 | 1 | 39 | 97.4 | 25.6 |
| 17 H5 | Outdoor layer | 15 | 2 | 1 | 1 | 19 | 89.5 | 84.2 |
| Sweden | ||||||||
| 18 Non-H5/H7 | Organic layer | 0 | 9 | 0 | 1 | 10 | 90 | 0 |
| 19 Non-H5/H7 | Organic layer | 0 | 1 | 0 | 9 | 10 | 10 | 0 |
| 20 Non-H5/H7 | Broiler | 0 | 3 | 0 | 7 | 10 | 30 | 0 |
| 21 Non-H5/H7 | Broiler-breeder | 0 | 1 | 0 | 9 | 10 | 10 | 0 |
| Total sera | 88 | 182 | 2 | 150 | 422 | |||
All sera were tested by both ELISA and primary H5/H7 HI. The four central columns indicating the four results categories present the data which were analysed by the Bayesian model. All H5 and H7 seropositive flocks were confirmed by testing with the corresponding secondary HI antigen. * Indicates H7N7 LPAIV isolation from flock 6 in The Netherlands, while H6 seropositive flock 8 was identified by additional HI testing with non-H5/H7 antigens (data not shown).
Sensitivity and specificity estimates (Bayesian) of the ELISA and primary H5/H7 HI tests
| Parameter | Description | Bayesian estimates | |
|---|---|---|---|
| Median | 2.5 and 97.5 percentiles | ||
| Sensitivity of HI | 0.43 | (0.36, 0.50) | |
| Specificity of HI | 0.998 | (0.994, 1.0) | |
| Sensitivity of ELISA | 0.97 | (0.94, 0.99) | |
| Specificity of ELISA | 0.998 | (0.993, 1.0) | |
Fig. 1.The fit of the Bayesian model (black bars) to the observed data (white bars) for each of 11 H5/H7 AI-positive flocks tested with both ELISA and primary H5/H7 HI in The Netherlands and Denmark. The 11 flock identifiers correspond to those listed in Table 2.
Sample size estimates per flock.
| Serological test | Within-flock prevalence (%) | ||||||
|---|---|---|---|---|---|---|---|
| 2.5 | 5 | 10 | 20 | 30 | 40 | 50 | |
| Primary H5/H7 HI | 235 | 127 | 66 | 33 | 22 | 16 | 13 |
| ELISA | 113 | 58 | 29 | 14 | 9 | 7 | 5 |
The number of samples required to detect H5/H7 seropositive chickens with a 95% probability for a range of values of within-flock seroprevalence.
Fig. 2.Distribution of the seroprevalence estimates for the 21 AI seropositive flocks from The Netherlands, Denmark and Sweden. Estimates were derived from the application of the Bayesian model to the data obtained from the testing of all chicken flocks by primary HI and ELISA in the study. The actually observed seroprevalences determined by the two tests are listed in Table 2.