| Literature DB >> 29318159 |
Usha Shrivastava1,2,3, Mahrukh Fatma1,2, Smriti Mohan1,2, Padam Singh4, Anoop Misra1,2,3,4.
Abstract
BACKGROUND: We studied the impact of the multicomponent interventions on body weight and cardiometabolic risk factors in overweight individuals working in corporate worksites.Entities:
Mesh:
Year: 2017 PMID: 29318159 PMCID: PMC5727835 DOI: 10.1155/2017/7254174
Source DB: PubMed Journal: J Diabetes Res Impact factor: 4.011
Figure 1Screening and recruitment. ∗See text for assessment details. ∗∗See text for methodology of interventions.
Baseline characteristics.
| Variable | Intervention
| Control
|
|---|---|---|
| Mean age in years ± SD | 35.8 ± 7.6 | 39.0 ± 8.7 |
| Males | 87.9 | 82.5 |
| Females | 12.1 | 17.5 |
| Marital status | ||
| Married | 85.7 | 89.3 |
| Single education | 14.3 | 10.7 |
| Senior secondary | 4.4 | 2.3 |
| Graduate | 47.8 | 45.2 |
| Postgraduate | 46.7 | 52.0 |
| Doctorate | 1.1 | 0.6 |
| Household income | ||
| More than 75(000) INR∗ | 73.6 | 65.5 |
| 65–75 (000) INR | 9.9 | 6.8 |
| 55–65 (000) INR | 4.9 | 7.9 |
| 45–55 (000) INR | 6.0 | 9.6 |
| Less than 45 (000) INR | 5.4 | 10.2 |
| Tobacco user | ||
| Never | 79.1 | 76.8 |
| Current | 15.4 | 15.8 |
| Past | 5.5 | 7.3 |
| Alcohol user | ||
| Never | 45.1 | 42.9 |
| Current | 47.3 | 46.3 |
| Past | 7.7 | 10.7 |
∗INR: Indian national rupee.
Prevalence (%) of high/abnormal values of risk factors∗ at baseline.
| Variable | Intervention | Control |
|---|---|---|
| Obesity | 90.9 | 80.2 |
| M: 91.9; F: 84.2 | M:77.9; F:93.8 | |
| Sum of skinfolds (mm) | 70.3 | 75.9 |
| M: 67.6; F: 89.5 | M: 71.7; F: 100.0 | |
| Waist circumference (cm) | 93.5 | 84.3 |
| M: 94.9; F: 84.2 | M:82.6; F:93.8 | |
| Waist-hip ratio | 91.1 | 90.7 |
| M: 92.6; F:78.9 | M:91.3; F:87.5 | |
| Systolic blood pressure (mmHg) | 31.2 | 31.0 |
| M:34.8; F:5.3 | M:31.8; F: 26.7 | |
| Diastolic blood pressure (mmHg) | 40.3 | 44.0 |
| M: 43.7; F: 15.8 | M: 48.2; F: 20 | |
| Fasting blood glucose (mg/dl) | 25.7 | 30.6 |
| M: 29.2; F: 0.0 | M: 30.6; F:30.8 | |
| Total cholesterol (mg/dl) | 33.1 | 29.4 |
| M:32.3; F: 38.9 | M: 32.2; F:13.3 | |
| High-density lipoprotein cholesterol (mg/dl) | 56.8 | 63.7 |
| M: 55.4; F: 66.7 | M: 62.1; F:73.3 | |
| Low-density lipoprotein cholesterol (mg/dl) | 72.3 | 74.5 |
| M: 73.8; F: 61.1 | M: 73.6; F:80.0 | |
| Serum triglycerides (mg/dl) | 37.2 | 33.3 |
| M:40.0; F:16.7 | M: 35.6; F:20.0 |
All values in percentages. ∗See text for definitions of abnormal values.
Mean values of anthropometric, clinical, and biochemical profiles at baseline.
| Parameter | Intervention | Control | Intervention-control (Δ) | Statistical significance of intervention versus control at baseline | |||
|---|---|---|---|---|---|---|---|
|
| Mean ± SD |
| Mean ± SD | Mean difference |
|
| |
| Weight (kg) | 156 | 81.67 ± 10.72 | 111 | 80.89 ± 12.24 | 0.77 | 0.536 | 0.592 |
| BMI (kg/m2) | 156 | 28.21 ± 2.89 | 111 | 28.20 ± 3.59 | 0.02 | 0.039 | 0.969 |
| Waist circumference (cm) | 155 | 98.90 ± 8.58 | 111 | 98.89 ± 9.81 | 0.25 | 0.218 | 0.827 |
| Hip circumference(cm) | 155 | 103.70 ± 5.72 | 111 | 103.84 ± 7.83 | −0.14 | 0.161 | 0.872 |
| Waist-hip ratio | 155 | 0.95 ± 0.06 | 111 | 0.96 ± 0.06 | −0.01 | 0.798 | 0.425 |
| Skinfolds (mm) | |||||||
| Biceps | 155 | 8.69 ± 4.02 | 108 | 9.26 ± 3.86 | −0.56 | 1.148 | 0.251 |
| Triceps | 155 | 16.64 ± 5.69 | 108 | 16.33 ± 5.66 | 0.32 | 0.443 | 0.658 |
| Subscapular | 155 | 22.83 ± 6.15 | 108 | 22.88 ± 6.08 | −0.05 | 0.067 | 0.947 |
| Suprailiac | 155 | 18.11 ± 6.34 | 108 | 18.80 ± 6.76 | −0.69 | 0.831 | 0.406 |
| Sum of peripheral skinfolds | 155 | 25.3 ± 10.13 | 108 | 25.6 ± 9.72 | −0.25 | 0.201 | 0.841 |
| Sum of central skinfolds | 155 | 40.9 ± 12.27 | 108 | 41.7 ± 12.93 | −0.80 | 0.504 | 0.614 |
| Sum of 4 skinfolds (∑4SF) | 155 | 66.28 ± 18.74 | 108 | 67.27 ± 18.84 | −0.99 | 0.419 | 0.675 |
| Systolic blood pressure (mmHg) | 154 | 122.04 ± 13.04 | 100 | 124.67 ± 13.40 | −2.63 | 1.547 | 0.122 |
| Diastolic blood pressure (mmHg) | 154 | 82.61 ± 8.95 | 100 | 83.87 ± 9.86 | −1.25 | 1.025 | 0.305 |
| Fasting blood glucose (mg/dl) | 148 | 96.52 ± 12.29 | 102 | 98.03 ± 10.41 | −1.51 | −0.998 | 0.318 |
| Total cholesterol (mg/dl) | 148 | 187.74 ± 36.00 | 102 | 181.63 ± 36.72 | 6.10 | 1.302 | 0.193 |
| High-density lipoprotein cholesterol (mg/dl) | 148 | 40.90 ± 9.51 | 102 | 40.10 ± 8.32 | 0.80 | 0.700 | 0.484 |
| Low-density lipoprotein cholesterol (mg/dl) | 148 | 118.00 ± 26.98 | 102 | 117.57 ± 32.38 | 0.43 | 0.111 | 0.912 |
| Serum triglycerides (mg/dl) | 148 | 145.74 ± 80.4 | 102 | 137.31 ± 62.48 | 8.43 | 0.931 | 0.352 |
Changes in values of body composition, blood pressure, and metabolic factors after intervention.
| Variable |
| Intervention mean ± SD |
|
| Control mean ± SD |
| Change in intervention versus control Δ1-Δ2 |
| |
|---|---|---|---|---|---|---|---|---|---|
| Weight (kg) | Baseline
| 156
| 81.67 ± 10.72
|
| 111 | 80.89 ± 12.24
|
| 1.22 |
|
| Difference | 1.60 ± 2.76 | 0.38 ± 2.03 | |||||||
| BMI (kg/m2) | Baseline
| 156
| 28.21 ± 2.89
|
| 112 | 28.20 ± 3.59
|
| 0.39 |
|
| Difference | 0.55 ± 0.96 | 112 | 0.16 ± 0.75 | ||||||
| Waist circumference (cm) | Baseline
| 155
| 98.90 ± 8.58
|
| 111 | 98.89 ± 9.81
|
| 2.11 |
|
| Difference | 1.87 ± 3.49 | 111 | −0.31 ± 9.81 | ||||||
| Hip circumference (cm) | Baseline
| 155
| 103.70 ± 5.72
|
| 111 | 103.84 ± 7.83
|
| 1.00 |
|
| Difference | 1.23 ± 2.94 | 111 | 0.23 ± 2.49 | ||||||
| Waist-hip ratio | Baseline
| 155
| 0.954 ± 0.062
|
| 111 | 0.950 ± 0.064
|
| 0.01 |
|
| Difference | 0.007 ± 0.029 | 111 | 0.005 ± 0.028 | ||||||
| Skinfold biceps (mm) | Baseline
| 155
| 8.69 ± 4.02
|
| 108 | 9.26 ± 3.86
|
| 0.89 |
|
| Difference | 1.84 ± 2.26 | 108 | 0.95 ± 1.57 | ||||||
| Triceps (mm) | Baseline
| 155
| 16.64 ± 5.69
|
| 108 | 16.33 ± 5.66
|
| 2.64 |
|
| Difference | 3.54 ± 3.67 | 108 | 0.90 ± 2.70 | ||||||
| Subscapular (mm) | Baseline
| 155
| 22.83 ± 6.15
|
| 108 | 22.88 ± 6.08
|
| 2.36 |
|
| Difference | 3.38 ± 4.21 | 108 | 1.01 ± 3.35 | ||||||
| Suprailiac (mm) | Baseline
| 155
| 18.11 ± 6.34
|
| 108 | 18.80 ± 6.76
|
| 3.12 |
|
| Difference | 3.76 ± 3.79 | 108 | 0.64 ± 3.53 | ||||||
| Central skinfolds (mm)∗ | Baseline
| 155
| 40.94 ± 12.27
|
| 108 | 41.68 ± 12.93
|
| 5.40 |
|
| Difference | 7.14 ± 8.00 | 108 | 1.65 ± 6.87 | ||||||
| Peripheral skinfolds (mm)∗∗ | Baseline
| 155
| 25.29 ± 10.13
|
| 108 | 25.59 ± 9.52
|
| 3.53 |
|
| Difference | 5.42 ± 5.92 | 108 | 1.84 ± 5.92 | ||||||
| ∑4SF skinfolds (mm)∗∗∗ | Baseline
| 155
| 66.28 ± 18.74
|
| 108 | 67.27 ± 18.84
|
| 9.02 |
|
| Difference | 12.51 ± 10.38 | 108 | 3.50 ± 8.18 | ||||||
| SBP (mmHg) | Baseline
| 154
| 122.04 ± 13.04
|
| 100 | 124.67 ± 13.40
|
| 0.86 |
|
| Difference | 0.65 ± 10.44 | 100 | −0.22 ± 11.77 | ||||||
| DBP (mmHg) | Baseline
| 154
| 82.61 ± 8.95
|
| 100 | 83.87 ± 9.86
|
| −0.65 |
|
| Difference | 2.32 ± 7.57 | 100 | 2.98 ± 9.88 | ||||||
| FBG (mg/dl) | Baseline
| 148
| 96.52 ± 12.29
|
| 102 | 98.03 ± 10.41
|
| 0.63 |
|
| Difference | 2.89 ± 6.48 | 102 | 2.26 ± 5.88 | ||||||
| TC (mg/dl) | Baseline
| 148
| 187.74 ± 36.00
|
| 102 | 181.63 ± 36.72
|
| 7.55 |
|
| Difference | 148 | 4.78 ± 24.17 | 102 | −2.77 ± 23.37 | |||||
| HDL-c (mg/dl) | Baseline
| 148
| 40.90 ± 9.51
|
| 102 | 40.10 ± 8.32
|
| −1.81 |
|
| Difference | −2.20 ± 5.37 | 102 | −0.39 ± 4.79 | ||||||
| LDL-c (mg/dl) | Baseline
| 148
| 118.00 ± 26.98
|
| 102 | 117.57 ± 32.38
|
| 2.81 |
|
| Difference | 1.40 ± 23.20 | 102 | −1.41 ± 23.42 | ||||||
| TG (mg/dl) | Baseline
| 148
| 145.74 ± 80.41
|
| 102 | 137.31 ± 62.48
|
| 10.95 |
|
| Difference | 11.07 ± 46.56 | 102 | 0.12 ± 28.85 |
∗Central skinfold is the sum of subscapular and suprailiac skinfolds. ∗∗Peripheral skinfold is the sum of biceps and triceps skinfolds. ∗∗∗∑4SF is the sum of all 4 skinfolds (biceps, triceps, subscapular, and suprailiac); SBP: systolic blood pressure; DBP: diastolic blood pressure; FBG: fasting blood glucose; TC: total cholesterol; HDL-c: high-density lipoprotein cholesterol; LDL-c: low-density lipoprotein cholesterol; TG: serum triglycerides.
Figure 2Changes in absolute values of skinfold thickness and sum of skinfolds after intervention. All the values are significant <0.05. Values placed above bars are absolute values of respective skinfolds in mm. See Table 5 for SD of skinfold measurements. ∗Central skinfold is the sum of subscapular and suprailiac skinfolds, peripheral skinfold is the sum of biceps and triceps skinfolds, and the sum of skinfolds is the sum of all the 4 skinfolds (∑4SF, biceps, triceps, subscapular, and suprailiac).
Changes in abnormal profile of various factors to normal after intervention.
| Parameters | Intervention | Control | Statistical significance of change in intervention versus change in control | |||
|---|---|---|---|---|---|---|
| Risk factors | Pre | Post | Pre | Post |
|
|
| Obesity (BMI ≥ 25 kg/m2) | 90.9 | 85.6 | 80.2 | 86.5 | 1.830 | 0.0673 |
| Sum of four skinfolds (∑4SF ≥ 53.8 mm) | 70.3 | 42.6 | 75.9 | 66.7 | 2.263 | 0.0237 |
| Waist circumference (WC ≥ 90 cm M, ≥ 80 cm F) | 93.5 | 92.3 | 84.3 | 85.2 | 0.089 | 0.0896 |
| Waist-hip ratio (≥0.9 M, ≥ 0.8 F) | 91.0 | 91.0 | 90.7 | 90.7 | 0.175 | 0.8611 |
| SBP ≥ 130 mmHg | 31.2 | 24.7 | 31 | 32 | 0.901 | 0.3675 |
| DBP ≥ 85 mmHg | 40.3 | 30.5 | 44.0 | 30.0 | 0.492 | 0.6229 |
| FBG ≥ 100 mg/dl | 25.7 | 18.9 | 30.6 | 22.8 | 0.005 | 0.9957 |
| Total cholesterol ≥ 200 mg/dl | 33.1 | 27.7 | 29.4 | 32.4 | 0.995 | 0.3195 |
| HDL (≤40 mg/dl in M and ≤50 mg/dl in F) | 56.8 | 40.5 | 63.7 | 59.8 | 1.382 | 0.1669 |
| LDL (≥100 mg/dl) | 72.3 | 69.6 | 74.5 | 74.5 | 0.335 | 0.7376 |
| TG (≥150 mg/dl) | 37.2 | 27.0 | 33.3 | 38.2 | 1.748 | 0.0805 |
All values are in percentages; SBP: systolic blood pressure; DBP: diastolic blood pressure; FBG: fasting blood glucose; HDL-c: high-density lipoprotein cholesterol; LDL-c: low-density lipoprotein cholesterol; TG: serum triglycerides; M: males; F: females.
Figure 3Changes in clustering of risk factors comprising metabolic syndrome before and after intervention. All the values are in the percentage. Please see text for definitions of risk factors.
Figure 4Change in physical activity profile after intervention. Showing physical activity profile. (a) Preintervention in intervention group (n, 85). (b) Postintervention in the intervention group (n, 80) (c) Preintervention in the control group (n, 85). (d) Postintervention in the control group (n, 80).
Figure 5Changes in dietary profile after intervention. Showing dietary profile. (a) Preintervention in the intervention group (n, 38). (b) Postintervention in the intervention group (n, 25). (c) Preintervention in the control group (n, 38). (d) Postintervention in the control group (n, 25).