Literature DB >> 29316043

Impact of storm runoff on Salmonella and Escherichia coli prevalence in irrigation ponds of fresh produce farms in southern Georgia.

C S Harris1, M Tertuliano2, S Rajeev3, G Vellidis2, K Levy4.   

Abstract

AIMS: To examine Salmonella and Escherichia coli in storm runoff and irrigation ponds used by fresh produce growers, and compare Salmonella serovars with those found in cases of human salmonellosis. METHODS AND
RESULTS: We collected water before and after rain events at two irrigation ponds on farms in southern Georgia, USA, and collected storm runoff/storm flow within the contributing watershed of each pond. Salmonella and E. coli concentrations were higher in ponds after rain events by an average of 0·46 (P < 0·01) and 0·61 (P < 0·05) log10 most probable number (MPN) per 100 ml respectively. Salmonella concentrations in storm runoff from fields and forests were not significantly higher than in ponds before rain events, but concentrations in storm flow from streams and ditches were higher by an average of 1·22 log10 MPN per 100 ml (P < 0·001). Eighteen Salmonella serovars were identified from 155 serotyped isolates, and eight serovars were shared between storm runoff/storm flow and ponds. Seven of the serovars, including five of the shared serovars, were present in cases of human illness in the study region in the same year. However, several serovars most commonly associated with human illness in the study region (e.g. Javiana, Enteritidis, and Montevideo) were not found in any water samples.
CONCLUSIONS: Salmonella and E. coli concentrations in irrigation ponds were higher, on average, after rain events, but concentrations of Salmonella were low, and the ponds met FDA water quality standards based on E. coli. Some similarities and notable differences were found between Salmonella serovars in water samples and in cases of human illness. SIGNIFICANCE AND IMPACT OF THE STUDY: This study directly examined storm runoff/storm flow into irrigation ponds and quantified increases in Salmonella and E. coli following rain events, with potential implications for irrigation pond management as well as human health.
© 2018 The Society for Applied Microbiology.

Entities:  

Keywords:  zzm321990Salmonellazzm321990; agriculture; environmental; epidemiology; water

Mesh:

Year:  2018        PMID: 29316043      PMCID: PMC6287630          DOI: 10.1111/jam.13689

Source DB:  PubMed          Journal:  J Appl Microbiol        ISSN: 1364-5072            Impact factor:   3.772


  26 in total

1.  Application of microbial risk assessment to the development of standards for enteric pathogens in water used to irrigate fresh produce.

Authors:  Scott W Stine; Inhong Song; Christopher Y Choi; Charles P Gerba
Journal:  J Food Prot       Date:  2005-05       Impact factor: 2.077

2.  Human salmonellosis: estimation of dose-illness from outbreak data.

Authors:  Kaatje Bollaerts; Marc Aerts; Christel Faes; Koen Grijspeerdt; Jeroen Dewulf; Koen Mintiens
Journal:  Risk Anal       Date:  2008-04       Impact factor: 4.000

3.  Predicting Salmonella populations from biological, chemical, and physical indicators in Florida surface waters.

Authors:  Rachel McEgan; Gabriel Mootian; Lawrence D Goodridge; Donald W Schaffner; Michelle D Danyluk
Journal:  Appl Environ Microbiol       Date:  2013-04-26       Impact factor: 4.792

4.  Persistence and differential survival of fecal indicator bacteria in subtropical waters and sediments.

Authors:  Kimberly L Anderson; John E Whitlock; Valerie J Harwood
Journal:  Appl Environ Microbiol       Date:  2005-06       Impact factor: 4.792

5.  Prevalence, distribution, and diversity of Salmonella enterica in a major produce region of California.

Authors:  Lisa Gorski; Craig T Parker; Anita Liang; Michael B Cooley; Michele T Jay-Russell; Andrew G Gordus; E Robert Atwill; Robert E Mandrell
Journal:  Appl Environ Microbiol       Date:  2011-03-04       Impact factor: 4.792

6.  Development of a novel cross-streaking method for isolation, confirmation, and enumeration of Salmonella from irrigation ponds.

Authors:  Zhiyao Luo; Ganyu Gu; Mihai C Giurcanu; Paige Adams; George Vellidis; Ariena H C van Bruggen; Anita C Wright
Journal:  J Microbiol Methods       Date:  2014-04-13       Impact factor: 2.363

7.  Population structure, persistence, and seasonality of autochthonous Escherichia coli in temperate, coastal forest soil from a Great Lakes watershed.

Authors:  Muruleedhara N Byappanahalli; Richard L Whitman; Dawn A Shively; Michael J Sadowsky; Satoshi Ishii
Journal:  Environ Microbiol       Date:  2006-03       Impact factor: 5.491

8.  Occurrence and population density of Campylobacter jejuni in irrigation ponds on produce farms in the Suwannee River Watershed.

Authors:  Ganyu Gu; Zhiyao Luo; Juan M Cevallos-Cevallos; Paige Adams; George Vellidis; Anita Wright; Ariena H C van Bruggen
Journal:  Can J Microbiol       Date:  2013-03-18       Impact factor: 2.419

9.  Foodborne illness acquired in the United States--major pathogens.

Authors:  Elaine Scallan; Robert M Hoekstra; Frederick J Angulo; Robert V Tauxe; Marc-Alain Widdowson; Sharon L Roy; Jeffery L Jones; Patricia M Griffin
Journal:  Emerg Infect Dis       Date:  2011-01       Impact factor: 6.883

10.  Distribution and Genetic Diversity of Salmonella enterica in the Upper Suwannee River.

Authors:  Masoumeh Rajabi; Melissa Jones; Michael Hubbard; Gary Rodrick; Anita C Wright
Journal:  Int J Microbiol       Date:  2011-12-13
View more
  11 in total

1.  Prevalence and Genomic Diversity of Salmonella enterica Recovered from River Water in a Major Agricultural Region in Northwestern Mexico.

Authors:  Irvin González-López; José Andrés Medrano-Félix; Nohelia Castro-Del Campo; Osvaldo López-Cuevas; Jean Pierre González-Gómez; José Benigno Valdez-Torres; José Roberto Aguirre-Sánchez; Jaime Martínez-Urtaza; Bruno Gómez-Gil; Bertram G Lee; Beatriz Quiñones; Cristóbal Chaidez
Journal:  Microorganisms       Date:  2022-06-14

2.  Salmonella enterica Serovar Diversity, Distribution, and Prevalence in Public-Access Waters from a Central California Coastal Leafy Green-Growing Region from 2011 to 2016.

Authors:  Lisa Gorski; Anita S Liang; Samarpita Walker; Diana Carychao; Ashley Aviles Noriega; Robert E Mandrell; Michael B Cooley
Journal:  Appl Environ Microbiol       Date:  2021-12-15       Impact factor: 5.005

3.  Evaluation of Grower-Friendly, Science-Based Sampling Approaches for the Detection of Salmonella in Ponds Used for Irrigation of Fresh Produce.

Authors:  Debbie Lee; Moukaram Tertuliano; George Vellidis; Casey Harris; Marissa K Grossman; Sreekumari Rajeev; Karen Levy
Journal:  Foodborne Pathog Dis       Date:  2018-10       Impact factor: 3.171

4.  Landscape, Water Quality, and Weather Factors Associated With an Increased Likelihood of Foodborne Pathogen Contamination of New York Streams Used to Source Water for Produce Production.

Authors:  Daniel Weller; Alexandra Belias; Hyatt Green; Sherry Roof; Martin Wiedmann
Journal:  Front Sustain Food Syst       Date:  2020-02-06

5.  Precipitation and Salmonellosis Incidence in Georgia, USA: Interactions between Extreme Rainfall Events and Antecedent Rainfall Conditions.

Authors:  Debbie Lee; Howard H Chang; Stefanie Ebelt Sarnat; Karen Levy
Journal:  Environ Health Perspect       Date:  2019-09-19       Impact factor: 9.031

Review 6.  A review on microbial contaminants in stormwater runoff and outfalls: Potential health risks and mitigation strategies.

Authors:  Warish Ahmed; Kerry Hamilton; Simon Toze; Stephen Cook; Declan Page
Journal:  Sci Total Environ       Date:  2019-07-05       Impact factor: 7.963

7.  Correlation of Salmonella enterica and Listeria monocytogenes in Irrigation Water to Environmental Factors, Fecal Indicators, and Bacterial Communities.

Authors:  Ganyu Gu; Laura K Strawn; Andrea R Ottesen; Padmini Ramachandran; Elizabeth A Reed; Jie Zheng; Renee R Boyer; Steven L Rideout
Journal:  Front Microbiol       Date:  2021-01-08       Impact factor: 5.640

8.  Prevalence of Salmonella and Listeria monocytogenes in non-traditional irrigation waters in the Mid-Atlantic United States is affected by water type, season, and recovery method.

Authors:  Manan Sharma; Eric T Handy; Cheryl L East; Seongyun Kim; Chengsheng Jiang; Mary Theresa Callahan; Sarah M Allard; Shirley Micallef; Shani Craighead; Brienna Anderson-Coughlin; Samantha Gartley; Adam Vanore; Kalmia E Kniel; Joseph Haymaker; Rico Duncan; Derek Foust; Chanelle White; Maryam Taabodi; Fawzy Hashem; Salina Parveen; Eric May; Anthony Bui; Hillary Craddock; Prachi Kulkarni; Rianna T Murray; Amy R Sapkota
Journal:  PLoS One       Date:  2020-03-17       Impact factor: 3.240

9.  Prevalence and Antimicrobial Resistance Profiles of Foodborne Pathogens Isolated from Dairy Cattle and Poultry Manure Amended Farms in Northeastern Ohio, the United States.

Authors:  Woinshet Hailu; Yosra A Helmy; Geoffrey Carney-Knisely; Michael Kauffman; Dean Fraga; Gireesh Rajashekara
Journal:  Antibiotics (Basel)       Date:  2021-11-25

10.  Free-Living Aquatic Turtles as Sentinels of Salmonella spp. for Water Bodies.

Authors:  Sonia M Hernandez; John J Maurer; Michael J Yabsley; Valerie E Peters; Andrea Presotto; Maureen H Murray; Shannon Curry; Susan Sanchez; Peter Gerner-Smidt; Kelley Hise; Joyce Huang; Kasey Johnson; Tiffany Kwan; Erin K Lipp
Journal:  Front Vet Sci       Date:  2021-07-22
View more

北京卡尤迪生物科技股份有限公司 © 2022-2023.