| Literature DB >> 29313242 |
Abstract
OBJECTIVES: The main objective of this study was to derive cost estimates of five major foodborne illnesses (campylobacteriosis, salmonellosis, enterohemorrhagic Escherichia coli (EHEC), yersiniosis and shigellosis) in Sweden. These estimates provide a necessary contribution to perform future cost-benefit analyses aimed at reducing the burden of foodborne disease. A secondary aim was to obtain estimates of the true number of cases that occur in the community, thus providing necessary ground for calculating costs.Entities:
Mesh:
Year: 2018 PMID: 29313242 PMCID: PMC5874275 DOI: 10.1007/s40258-017-0369-z
Source DB: PubMed Journal: Appl Health Econ Health Policy ISSN: 1175-5652 Impact factor: 2.561
Fig. 1Morbidity surveillance pyramid
Fig. 2Variables and calculations related to the reconstruction of the morbidity pyramids. Variables A–F denote the following general probabilities, which are common for all pathogens: A probability of visiting a GP if having bloody diarrhea; B probability of having to submit a stool sample to a GP if having bloody diarrhea; C probability of visiting a GP if having non-bloody diarrhea; D probability of having to submit a stool sample to a GP if having non-bloody diarrhea; E probability of submitting a stool sample if hospitalized; F probability that a positive test result is reported. Variables G–J denote the following pathogen-specific probabilities: G probability of the submitted stool sample being analyzed (GP); H probability of the submitted stool sample being analyzed (hospital); I probability that the test will detect pathogen; J probability of having bloody diarrhea. p denotes an indexation of the pathogens. GP general practitioner
Fig. 3Calculations related to estimating outcome classes for the main pathogens. Description of variables used: total number of symptomatic cases in the population with illness , : real number of patients who visit a GP with illness , : real number of patients with illness who are referred to a hospital, : probability of death due to illness . GP general practitioner
Mean values and 90% CIs for the general parameters of the model (results from 100,000 Monte Carlo simulations)
| Parameter and short description | Mean (90% CI) |
|---|---|
| 0.66 (0.60–0.76) | |
| 0.89 (0.76–0.98) | |
| 0.08 (0.07–0.09) | |
| 0.56 (0.51–0.64) | |
| 0.90 (0.76–0.98) | |
| 0.99a |
CI credibility interval, GP general practitioner
aPoint estimate with no associated CI
Mean values (90% CIs) for the pathogen-specific parameters of the model (results from 100,000 Monte Carlo simulations)
| Parameter and short description | Campylobacter | Salmonella | EHEC | Yersinia | Shigella |
|---|---|---|---|---|---|
| 0.99a | 0.99a | 0.33 (0.17–0.52) | 0.85a | 0.99a | |
| 0.99a | 0.99a | 0.51 (0.25–0.67) | 0.85a | 0.99a | |
| 0.78 (0.76–0.80) | 0.78 (0.76–0.80) | 0.89 (0.84–0.93) | 0.62 (0.54–0.70) | 0.75a | |
| 0.19 (0.07–0.34) | 0.35 (0.08–0.67) | 0.74 (0.30–0.99) | 0.39 (0.15–0.67) | 0.29 (0.05–0.65) | |
| 0.00004 (0.00003–0.00005) | 0.00035 (0.00026–0.00040) | 0.00071 (0.00053–0.00081) | 0.00002 (0.00002–0.00003) | 0.00010 (0.00010–0.00015) | |
| 8901a | 2500a | 536a | 268a | 306a | |
| 972a | 294a | 50a | 20a | 21a |
CI credibility interval, EHEC enterohemorrhagic Escherichia coli, GP general practitioner
aPoint estimate with no associated CI
Mean number of cases (90% CIs, where applicable) for the different segments of the morbidity surveillance pyramids of the main pathogens
| Campylobacter | Salmonella | EHEC | Yersinia | Shigella | |
|---|---|---|---|---|---|
| Reported casesa | 8901 | 2500 | 536 | 268 | 306 |
| Cases that were positively testeda | 8910 | 2502 | 537 | 268 | 306 |
| Cases with stool samples analyzed for the pathogen | 11,374 (11,151–11,787) | 3195 (3132–3314) | 603 (575–637) | 430 (381–488) | 408 (408–408) |
| Cases with stool samples taken | 11,489 (11,264–11,906) | 3227 (3163–3348) | 1963 (1152–3396) | 506 (448–574) | 413 (413–413) |
| Cases who sought care | 17,916 (15,955–19,912) | 4659 (3939–5417) | 2456 (1370–4330) | 726 (597–873) | 620 (517–727) |
| Symptomatic cases in the community | 101,719 (59,640–158,025) | 19,678 (8394–40,456) | 5611 (2256–12,898) | 2676 (1351–4896) | 3084 (1154–6602) |
| Multiplication factor | 11.43 (6.70–17.75) | 7.87 (3.36–16.18) | 10.46 (4.21–24.05) | 10.00 (5.05–18.29) | 10.08 (3.77–21.57) |
Results from 100,000 Monte Carlo simulations
CI credibility interval, EHEC enterohemorrhagic Escherichia coli
aPoint estimate with no associated CI
Mean annual number of cases (90% CIs) for the different outcome classes of the main pathogens and their sequelae (results from 100,000 Monte Carlo simulations)
| Campylobacter | Salmonella | EHEC | Yersinia | Shigella | |
|---|---|---|---|---|---|
|
| |||||
| 1: No care | 83,803 (43,073–138,875) | 15,019 (4383–35,088) | 3155 (789–9324) | 1950 (726–4071) | 2464 (626–5898) |
| 2: GP only | 16,512 (14,548–18,477) | 4234 (3519–4992) | 2327 (1243–4200) | 683 (558–827) | 589 (485–695) |
| 3: GP, hospital, no death | 1401 (1270–1612) | 418 (378-483) | 125 (85–183) | 42 (36–50) | 31 (29–36) |
| 4: GP, hospital, death | 4 (2–7) | 7 (3–14) | 4 (2–9) | 0 (0–0) | 0 (0–1) |
| Total | 101,719 (59,640–158,025) | 19,678 (8394–40,456) | 5611 (2256–12,898) | 2676 (1351–4896) | 3084 (1154–6602) |
|
| |||||
| 1: No care | 9608 (5486–15,182) | 1665 (664–3515) | 286 (100–671) | 243 (80–526) | 115 (22–285) |
| 2: GP only | 2759 (1231–4902) | 964 (366–2078) | 165 (56–395) | 141 (45–311) | 135 (40–314) |
| 3: GP, hospital, no death | 555 (88–1428) | 339 (89–805) | 58 (14–153) | 50 (11–123) | 58 (11–151) |
| Total | 12921 (7525–20,191) | 2968 (1254–6145) | 509 (191–1184) | 433 (151–915) | 308 (107–671) |
|
| |||||
| 1: No care | 4362 (2472–6985) | 844 (350–1743) | 241 (94–549) | 115 (56–213) | 132 (48–284) |
| 2: GP only | 3748 (2124–6002) | 725 (300–1498) | 207 (81–472) | 99 (48–183) | 114 (41–244) |
| 3: GP, hospital, no death | 915 (518–1465) | 177 (73–366) | 51 (20–115) | 24 (12–45) | 28 (10–60) |
| Total | 9025 (5114–14,452) | 1746 (723–3607) | 499 (195–1137) | 237 (116–440) | 274 (100–588) |
|
| |||||
| 1: GP, hospital, no dialysis | – | – | 81 (21–212) | – | – |
| 2: GP, hospital, dialysis, no death | – | – | 125 (32–326) | – | – |
| 3: GP, hospital, dialysis, death | – | – | 9 (2–22) | – | – |
| Total | – | – | 215 (56–559) | – | – |
|
| |||||
| 1: GP, hospital, no ventilation | 31 (16–56) | – | – | – | – |
| 2: GP, hospital, ventilation, no death | 9 (4–16) | – | – | – | – |
| 3: GP, hospital, ventilation, death | 2 (1–5) | – | – | – | – |
| Total | 42 (22–76) | – | – | – | – |
CI credibility interval, EHEC enterohemorrhagic Escherichia coli, GP general practitioner
Estimated mean of total costs (millions of Euros) and costs per case (Euros) with associated 90% CIs for the main pathogens and their sequelae (results from 100,000 Monte Carlo simulations)
| Type of costs | Campylobacter | Salmonella | EHEC | Yersinia | Shigella | |
|---|---|---|---|---|---|---|
| Main | Direct | 13.6 (12.1–15.3) | 4.6 (4.0–5.2) | 2.1 (1.4–3.2) | 0.6 (0.5–0.7) | 0.4 (0.4–0.5) |
| Indirect | 40.9 (27.7–58.2) | 9.0 (5.3–15.4) | 3.1 (1.5–6.0) | 1.1 (0.6–1.8) | 1.4 (0.7–2.5) | |
| Total | 54.5 (39.7–73.2) | 13.6 (9.5–20.2) | 5.2 (3.0–9.2) | 1.7 (1.1–2.5) | 1.8 (1.1–2.9) | |
| ReA | Direct | 8.7 (3.5–17.1) | 4.2 (1.4–9.3) | 0.7 (0.2–1.8) | 0.6 (0.2–1.4) | 0.7 (0.2–1.6) |
| Indirect | 8.8 (3.9–15.9) | 3.4 (1.2–7.2) | 0.6 (0.2–1.4) | 0.5 (0.2–1.1) | 0.5 (0.2–1.2) | |
| Total | 17.5 (7.8–31.1) | 7.6 (2.8–16.9) | 1.3 (0.4–3.1) | 1.1 (0.3–2.4) | 1.2 (0.3–3.0) | |
| IBS | Direct | 13.6 (7.7–21.9) | 2.6 (1.1–5.4) | 0.8 (0.3–1.7) | 0.4 (0.2–0.7) | 0.4 (0.2–0.9) |
| Indirect | 9.2 (5.2–14.8) | 1.5 (0.6–3.2) | 0.3 (0.1–0.7) | 0.2 (0.1–0.3) | 0.2 (0.1–0.5) | |
| Total | 22.9 (12.7–36.6) | 4.2 (1.7–9.2) | 1.1 (0.4–2.5) | 0.5 (0.2–1.0) | 0.7 (0.2–1.5) | |
| HUS | Direct | – | – | 4.5 (1.2–11.8) | – | – |
| Indirect | – | – | 0.5 (0.1–1.2) | – | – | |
| Total | – | – | 5.0 (1.3–13.1) | – | – | |
| GBS | Direct | 2.5 (1.3–4.5) | – | – | – | – |
| Indirect | 0.3 (0.2–0.6) | – | – | – | – | |
| Total | 2.8 (1.5–4.8) | – | – | – | – | |
| Total | Total costs | 97.7 (64.8–142.1) | 25.3 (14.2–45.0) | 12.5 (5.5–26.3) | 3.3 (1.9–5.6) | 3.7 (1.8–7.0) |
| Costs/case | 979 (843–1138) | 1374 (1057–1756) | 2360 (1669–3313) | 1273 (949–1678) | 1262 (961–1634) |
CI credibility interval, EHEC enterohemorrhagic Escherichia coli, ReA reactive arthritis, IBS inflammatory bowel syndrome, HUS hemolytic uremic syndrome, GBS Guillain–Barré syndrome
| This study estimates the difference between registered and actual number of cases in the community for five major foodborne diseases. Potential post-infection sequelae are included in the analysis. These considerations are crucial in order to assess the actual societal burden of the five pathogens. |
| The study also estimates total societal costs and costs per case for the five pathogens, results that can be utilized in future cost-benefit or cost-effectiveness studies. |