Literature DB >> 29307806

Characterization, anti-oxidation and anti-inflammation of polysaccharides by Hypsizygus marmoreus against LPS-induced toxicity on lung.

Min Liu1, Shangshang Li1, Xiuxiu Wang1, Yongfa Zhu1, Jianjun Zhang1, Hui Liu1, Le Jia2.   

Abstract

In our present work, the polysaccharides (MPS) were successfully extracted from the mycelia of Hypsizygus marmoreus, and purpose of our work was to evaluate the analysis of the characterization, anti-inflammation and anti-oxidation against the lung failure induced by lipopolysaccharide (LPS) in mice. Pretreatment with MPS at 800mg/kg markedly ameliorated the lung wet-to-dry weight (W/D) ratio and pulmonary histopathological conditions, reduced the tumor necrosis factor-alpha (TNF)-α, interleukin (IL)-6, and IL-1β levels in bronchoalveolar lavage fluid (BALF), myeloperoxidase (MPO) activities. In addition, the protective effects of MPS might be attributed to the down-regulations of the serum complement 3 (C3), glutamyl transpeptidase (GGT) and high-sensitivity C-reactive protein (hs-CPR) contents, as well as improving the antioxidant status by enhancing pulmonary enzyme activities (catalase (CAT), superoxide dismutase(SOD), glutathione peroxidase (GSH-Px) and total antioxidant capacity (T-AOC)) and eliminating the lipid peroxidation (LPO) and malondialdehyde (MDA), respectively. What's more, our work investigated the characterization of the MPS.
Copyright © 2018. Published by Elsevier B.V.

Entities:  

Keywords:  Anti-inflammation and anti-oxidation; Characterization; Hypsizygus marmoreus; Mycelia polysaccharides

Mesh:

Substances:

Year:  2018        PMID: 29307806     DOI: 10.1016/j.ijbiomac.2018.01.010

Source DB:  PubMed          Journal:  Int J Biol Macromol        ISSN: 0141-8130            Impact factor:   6.953


  6 in total

1.  Cell Wall Contents of Probiotics (Lactobacillus species) Protect Against Lipopolysaccharide (LPS)-Induced Murine Colitis by Limiting Immuno-inflammation and Oxidative Stress.

Authors:  Mehulkumar Ramanlal Chorawala; Sweta Chauhan; Rakesh Patel; Gaurang Shah
Journal:  Probiotics Antimicrob Proteins       Date:  2021-02-05       Impact factor: 4.609

2.  A Novel Peptide Ameliorates LPS-Induced Intestinal Inflammation and Mucosal Barrier Damage via Its Antioxidant and Antiendotoxin Effects.

Authors:  Lulu Zhang; Xubiao Wei; Rijun Zhang; Dayong Si; James N Petitte; Baseer Ahmad; Manyi Zhang
Journal:  Int J Mol Sci       Date:  2019-08-15       Impact factor: 5.923

Review 3.  Bioactive Compounds from Plant-Based Functional Foods: A Promising Choice for the Prevention and Management of Hyperuricemia.

Authors:  Lin-Lin Jiang; Xue Gong; Ming-Yue Ji; Cong-Cong Wang; Jian-Hua Wang; Min-Hui Li
Journal:  Foods       Date:  2020-07-23

4.  Anti-inflammatory activity of a water-soluble polysaccharide from the roots of purple sweet potato.

Authors:  Jian Sun; Yarun Gou; Jun Liu; Hong Chen; Juan Kan; Chunlu Qian; Nianfeng Zhang; Fuxiang Niu; Changhai Jin
Journal:  RSC Adv       Date:  2020-10-29       Impact factor: 4.036

5.  An Acidic Polysaccharide with Anti-Inflammatory Effects from Blackened Jujube: Conformation and Rheological Properties.

Authors:  Chuang Liu; Fangzhou Wang; Rentang Zhang
Journal:  Foods       Date:  2022-08-17

6.  Comparative Proteomic Analysis within the Developmental Stages of the Mushroom White Hypsizygus marmoreus.

Authors:  Xiuqing Yang; Rongmei Lin; Kang Xu; Lizhong Guo; Hao Yu
Journal:  J Fungi (Basel)       Date:  2021-12-11
  6 in total

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