| Literature DB >> 29268792 |
David Alejandro González-Chica1, Catherine L Hill2, Tiffany K Gill3, Phillipa Hay4, Dandara Haag5, Nigel Stocks6.
Abstract
BACKGROUND: Chronic diseases are highly prevalent and cluster in individuals (multimorbidity). This study investigated the association between multimorbidity and Health-Related Quality of Life (HRQoL), assessing the combination of chronic diseases highly correlated with this outcome.Entities:
Keywords: Chronic disease; Epidemiologic methods; Multimorbidity; Multiple chronic conditions; Quality of life
Mesh:
Year: 2017 PMID: 29268792 PMCID: PMC5740772 DOI: 10.1186/s12955-017-0806-6
Source DB: PubMed Journal: Health Qual Life Outcomes ISSN: 1477-7525 Impact factor: 3.186
Sample distribution according to sociodemographic variables among individuals ≥20 years in South Australia, 2015 (unweighted N = 2912)
| Variables | Number of participants (%) |
|---|---|
| Gender: Females | 1482 (50.9) |
| Age group | |
| 20–34 years | 789 (27.1) |
| 35–49 years | 719 (24.7) |
| 50–64 years | 757 (26.0) |
| 65–79 years | 494 (17.0) |
| ≥ 80 years | 153 (5.3) |
| Marital status: Married/living with a partner | 1942 (66.7) |
| Residence area: Urban | 2169 (74.5) |
| Educational level | |
| Bachelor or higher | 743 (25.5) |
| Trade qualification | 384 (13.2) |
| Certificate/diploma | 821 (28.2) |
| Secondary | 705 (24.2) |
| Less than secondary | 259 (8.9) |
| Working status | |
| Employed full time | 1083 (37.2) |
| Employed part time | 594 (20.4) |
| Not working | 577 (19.8) |
| Retired | 658 (22.6) |
| Socioeconomic position (quartiles)a | |
| High | 818 (28.1) |
| Middle-high | 646 (22.2) |
| Middle-low | 725 (24.9) |
| Low | 722 (24.8) |
| Fruit/vegetable consumption (portions/day) | |
| 0–2 | 842 (28.9) |
| 3–4 | 1141 (39.2) |
| 5+ | 929 (31.9) |
| Physical activity (days/week) | |
| 0–1 | 864 (29.7) |
| 2–3 | 1050 (36.1) |
| 5+ | 998 (34.3) |
| Alcohol intake (doses/day) | |
| 0–2 | 1902 (65.3) |
| 3–4 | 597 (20.5) |
| 5+ | 413 (14.2) |
| Smoking status | |
| Never | 1226 (42.1) |
| Former | 1229 (42.2) |
| Current | 457 (15.7) |
aBased on the Socio-Economic Indexes for Areas Index of Relative Socio-economic Advantage and Disadvantaged (SEIFA-IRSAD)
The weighting of data can lead to rounding effects and totals not adding to 100%
Association between metabolic, cardiovascular, gastrointestinal, and musculoskeletal conditions with the health related quality of life among individuals ≥20 years in South Australia, 2015 (N = 2912)
| % | Physical component score | Mental component score | |||||
|---|---|---|---|---|---|---|---|
| Crude | Adjusted | Crude | Adjusted | ||||
| Model 1 | Model 2 | Model 1 | Model 2 | ||||
| Mean difference (SE) | Mean difference (SE) | Mean difference (SE) | Mean difference (SE) | Mean difference (SE) | Mean difference (SE) | ||
| Metabolic conditions | |||||||
| Obesity* | 25.3 | -5.2 (0.5)a | −3.6 (0.5)a | −2.3 (0.4)a | −0.9 (0.4)c | −0.3 (0.4) | 0.0 (0.4) |
| Dyslipidaemia | 16.9 | −7.3 (0.6)a | −2.5 (0.6)a | −0.3 (0.6) | 0.3 (0.5) | 0.0 (0.4) | 0.0 (0.5) |
| Diabetes | 9.3 | −7.8 (0.7)a | −3.7 (0.6)a | −2.2 (0.6)b | −0.6 (0.6) | −0.1 (0.5) | −0.2 (0.5) |
| Cardiovascular conditions | |||||||
| Hypertension | 22.4 | −7.6 (0.6)a | −2.8 (0.7)a | −1.1 (0.6) | 1.3 (0.4)b | 0.8 (0.4) | 1.0 (0.5) |
| Heart attack | 5.2 | −9.4 (1.0)a | −3.7 (1.0)a | −1.7 (1.2) | 0.4 (0.7) | −0.8 (0.7) | −0.9 (0.8) |
| Atrial fibrillation | 3.2 | −8.4 (1.2)a | −4.0 (1.1)a | −2.7 (1.0)b | 0.9 (0.9) | −0.1 (0.9) | 0.1 (0.9) |
| Angina | 2.3 | −12.1 (1.5)a | −5.2 (1.3)a | −1.7 (1.2) | −1.1 (1.3) | −0.4 (1.1) | 0.2 (1.2) |
| Stroke | 1.7 | −13.0 (1.3)a | −6.5 (1.6)a | −4.2 (1.7)c | −1.7 (1.5) | −1.3 (1.5) | −1.3 (1.5) |
| Heart failure | 1.0 | −14.9 (1.6)a | −9.1 (1.6)a | −6.1 (1.5)a | 1.0 (1.4) | −0.2 (1.3) | 0.2 (1.4) |
| Gastrointestinal conditions | |||||||
| Gastroesophageal reflux | 8.4 | −6.1 (0.9)a | −3.3 (0.7)a | −1.7 (0.7)c | −2.3 (0.8)b | −1.1 (0.7) | −0.8 (0.7) |
| Irritable bowel syndrome | 7.9 | −4.7 (0.9)a | −2.9 (0.7)a | −1.7 (0.7)c | −3.3 (0.7)a | −1.9 (0.6)b | −1.7 (0.6)b |
| Ulcerative colitis | 0.9 | −5.0 (2.6) | −2.2 (2.2) | −0.9 (1.8) | −6.0 (1.7)b | −5.0 (1.7)b | −4.5 (1.7)b |
| Crohn’s disease | 0.8 | −4.7 (3.1) | −3.7 (2.7) | −3.0 (2.5) | −2.4 (2.4) | −1.2 (1.8) | −0.1 (1.6) |
| Coeliac disease | 0.7 | −1.7 (2.1) | −1.9 (1.6) | −1.7 (1.9) | −0.6 (0.6) | −0.1 (1.1) | 0.4 (1.1) |
| Musculoskeletal conditions | |||||||
| Osteoarthritis | 25.6 | −10.4 (0.5)a | −7.1 (0.5)a | −6.1 (0.5)a | −0.6 (0.5) | 0.0 (0.5) | 0.2 (0.5) |
| Gout | 6.1 | −5.3 (0.9)a | −1.9 (0.9)c | −0.1 (0.9) | 0.3 (0.7) | −0.9 (0.6) | −0.8 (0.6) |
| Osteoporosis | 5.2 | −8.7 (0.9)a | −3.1 (0.8)a | −2.1 (0.7)b | −1.2 (0.8) | −1.4 (0.7) | −1.5 (0.7)c |
*Obesity was defined as having a BMI ≥ 30, based on self-reported data for weight and height
Model 1: predicted means adjusted for sex, age, marital status, area of residence, educational level, working status, socioeconomic position (Socio-Economic Indexes for Areas Index of Relative Socio-economic Advantage and Disadvantaged), fruit/vegetable consumption, physical activity, smoking status, alcohol intake, and mental health status
Model 2: predicted means adjusted for variables in model 1 + mutual adjustment between chronic conditions
Associations with a p-value a < 0.001; b < 0.01; c < 0.05
Crude R2 for PCS and MCS were: Obesity 4.8% and 0.2%; Dyslipidaemia 7.0% and 0.02%; Diabetes 4.7% and 0.04%; Hypertension 9.2% and 0.4%; Heart attack 4.0% and 0.01%; Atrial fibrillation 2.0% and 0.03%; Angina 3.1% and 0.03%; Stroke 2.6% and 0.1%; Heart failure 2.0% and 0.01%; Gastroesophageal reflux 2.7% and 0.5%; Irritable bowel syndrome 1.5% and 1.1%; Ulcerative colitis 0.2% and 0.4%; Chron’s disease 0.2% and 0.1%; Coeliac disease 0.02% and 0.01%; Osteoarthritis 19.2% and 0.1%; Gout 1.5% and 0.01%; Osteoporosis 3.5% and 0.1%. Adjusted R2 for models including just sociodemographic, lifestyle, and mental health status variables were 27.2% for PCS and 23.4% for MCS, while R2 for full models with mutual adjustment of all conditions (Model 2) were 38.1% and 24.4%, respectively
Association between clusters intra-groups of metabolic, cardiovascular, cardiovascular, and musculoskeletal conditions with the health related quality of life among individuals ≥20 years in South Australia, 2015 (N = 2912)
| Physical component score | Mental component score | ||||||
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| (%) | Crude | Adjusted | Crude | Adjusted | |||
| Model 1 | Model 2 | Model 1 | Model 2 | ||||
| Mean (SE) | Mean (SE) | Mean (SE) | Mean (SE) | Mean (SE) | Mean (SE) | ||
| Metabolic conditions | p < 0.001 | p < 0.001 | p < 0.001 |
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| None | 61.4 | 51.1 (0.3) | 49.9 (0.2) | 49.4 (0.2) | 52.5 (0.2) | 52.4 (0.2) | 52.4 (0.2) |
| 1 | 27.9 | 45.3 (0.4) | 46.5 (0.4) | 47.1 (0.3) | 52.4 (0.4) | 52.5 (0.3) | 52.4 (0.3) |
| 2+ | 10.7 | 40.8 (0.7) | 44.7 (0.6) | 46.3 (0.6) | 51.7 (0.5) | 52.4 (0.4) | 52.3 (0.4) |
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| Cardiovascular conditions | p < 0.001 | p < 0.001 | p < 0.001 |
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| None | 74.0 | 50.5 (0.2) | 49.4 (0.2) | 49.0 (0.2) | 52.1 (0.2) | 52.3 (0.2) | 52.3 (0.2) |
| 1 | 19.1 | 44.1 (0.6) | 46.8 (0.6) | 47.8 (0.5) | 53.3 (0.7) | 53.1 (0.3) | 53.1 (0.4) |
| 2+ | 6.9 | 37.9 (0.8) | 42.4 (0.9) | 44.3 (0.9) | 52.8 (1.1) | 52.1 (0.6) | 52.3 (0.6) |
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| Gastrointestinal conditions | p < 0.001 | p < 0.001 | p < 0.001 | p < 0.001 | p < 0.001 |
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| None | 83.6 | 49.2 (0.3) | 48.9 (0.2) | 48.7 (0.2) | 52.8 (0.2) | 52.7 (0.2) | 52.7 (0.2) |
| 1 | 14.3 | 44.7 (0.6) | 46.2 (0.5) | 46.7 (0.5) | 50.7 (0.5) | 51.6 (0.5) | 51.6 (0.5) |
| 2+ | 2.1 | 44.7 (1.6) | 43.2 (1.3) | 45.0 (1.3) | 47.1 (1.5) | 48.7 (1.1) | 49.2 (1.1) |
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| Musculoskeletal conditions | p < 0.001 | p < 0.001 | p < 0.001 |
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| None | 69.5 | 51.4 (0.2) | 50.5 (0.2) | 50.2 (0.2) | 52.6 (0.2) | 52.5 (0.2) | 52.5 (0.2) |
| 1 | 24.4 | 42.1 (0.4) | 44.0 (0.4) | 44.6 (0.4) | 52.1 (0.5) | 52.4 (0.4) | 52.5 (0.4) |
| 2+ | 6.1 | 38.9 (0.8) | 42.1 (0.8) | 43.2 (0.7) | 51.7 (0.8) | 51.2 (0.7) | 51.4 (0.7) |
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Metabolic conditions: obesity, dyslipidaemia, and/or diabetes mellitus. Cardiovascular conditions: hypertension, myocardial infarction, angina, atrial fibrillation, heart failure, and/or stroke. Gastrointestinal conditions: irritable bowel syndrome, gastroesophageal reflux, coeliac disease, Chrohn’s disease and/or ulcerative colitis. Musculoskeletal conditions: osteoarthritis, gout and/or osteoporosis
Model 1: predicted means adjusted for sex, age, marital status, area of residence, educational level, working status, socioeconomic position (Socio-Economic Indexes for Areas Index of Relative Socio-economic Advantage and Disadvantaged), fruit/vegetable consumption, physical activity, smoking status, alcohol intake, and mental health status
Model 2: predicted means adjusted for variables in model 1 + mutual adjustment between the cluster intragroup of chronic conditions
R2 = Determination coefficient in %. Adjusted R2 for models including just sociodemographic, lifestyle, and mental health status variables were 27.2% for PCS and 23.4% for MCS. The R2 for Model 2 is the same for all clusters intragroup, as the regression models included a mutual adjustment between them
Association between clusters between-groups of metabolic, cardiovascular, cardiovascular, and musculoskeletal conditions with the health related quality of life among individuals ≥20 years in South Australia, 2015
| % | Physical component score | Mental component score | |||
|---|---|---|---|---|---|
| Crude | Adjusted | Crude | Adjusted | ||
| Mean (SE) | Mean (SE) | Mean (SE) | Mean (SE) | ||
| No disease | 41.0 | 52.9 (0.3) | 52.7 (0.3) | 52.5 (0.3) | 52.6 (0.2) |
| One group only | |||||
| Metabolic conditions | 11.0 | 50.0 (0.5) | 50.4 (0.5) | 52.5 (0.6) | 52.7 (0.5) |
| Cardiovascular conditions | 3.3 | 50.3 (0.8) | 51.5 (0.8) | 53.8 (0.7) | 52.5 (0.7) |
| Gastrointestinal conditions | 4.6 | 50.5 (0.9) | 50.1 (0.9) | 50.6 (0.9) | 51.2 (0.9) |
| Musculoskeletal conditions | 6.3 | 46.0 (0.8) | 47.0 (0.8) | 52.4 (0.7) | 52.5 (0.6) |
| Two-group clusters | |||||
| Metabolic + Cardiovascular | 5.7 | 46.4 (0.9) | 48.4 (0.9) | 53.7 (0.7) | 52.6 (0.7) |
| Metabolic + Gastrointestinal | 1.9 | 47.6 (1.3) | 48.7 (1.6) | 49.2 (1.6) | 51.3 (1.1) |
| Metabolic + Musculoskeletal | 5.5 | 42.0 (1.0) | 43.7 (0.9) | 49.8 (0.9) | 50.7 (0.7) |
| Cardiovascular + Gastrointestinal | 1.0 | 48.9 (1.9) | 50.0 (1.6) | 52.3 (2.2) | 52.1 (2.1) |
| Cardiovascular + Musculoskeletal | 2.6 | 44.9 (1.2) | 47.9 (1.1) | 54.3 (0.7) | 52.8 (0.7) |
| Gastrointestinal + Musculoskeletal | 2.0 | 42.6 (1.5) | 44.2 (1.4) | 49.2 (1.4) | 49.9 (1.3) |
| Three-group clusters | |||||
| Metabolic + Cardiovascular + Gastrointestinal | 1.4 | 44.3 (1.4) | 46.7 (1.3) | 52.5 (1.3) | 51.5 (1.2) |
| Metabolic + Cardiovascular + Musculoskeletal | 8.3 | 39.0 (0.7) | 41.8 (0.7) | 54.8 (0.5) | 53.5 (0.6) |
| Metabolic + Gastrointestinal + Musculoskeletal | 1.7 | 39.7 (1.3) | 41.8 (1.4) | 48.5 (1.5) | 51.2 (1.3) |
| Cardiovascular + Gastrointestinal + Musculoskeletal | 1.0 | 39.1 (1.6) | 42.6 (1.5) | 50.4 (1.8) | 50.7 (1.8) |
| Positives for the four groups | 3.1 | 38.2 (1.3) | 41.3 (1.3) | 53.0 (1.1) | 53.6 (1.1) |
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Metabolic conditions: obesity, dyslipidaemia, and/or diabetes mellitus. Cardiovascular conditions: hypertension, myocardial infarction, angina, atrial fibrillation, heart failure, and/or stroke. Gastrointestinal conditions: irritable bowel syndrome, gastroesophageal reflux, coeliac disease, Crohn’s disease and/or ulcerative colitis. Musculoskeletal conditions: osteoarthritis, gout and/or osteoporosis
R2 = Determination coefficient in %. Adjusted R2 for models including just sociodemographic, lifestyle, and mental health status variables were 27.2% for PCS and 23.4% for MCS
Model 1: predicted means adjusted for sex, age, marital status, area of residence, educational level, working status, socioeconomic position (Socio-Economic Indexes for Areas Index of Relative Socio-economic Advantage and Disadvantaged), fruit/vegetable consumption, physical activity, smoking status, alcohol intake, and mental health status
Model 2: predicted means adjusted for variables in model 1 + mutual adjustment between the cluster intragroup of chronic conditions