Literature DB >> 2926739

Differences in health, knowledge and attitudes between vegetarians and meat eaters in a random population sample.

D Shickle1, P A Lewis, M Charny, S Farrow.   

Abstract

Mesh:

Year:  1989        PMID: 2926739      PMCID: PMC1291956          DOI: 10.1177/014107688908200107

Source DB:  PubMed          Journal:  J R Soc Med        ISSN: 0141-0768            Impact factor:   5.344


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  5 in total

1.  Nutritional knowledge, attitudes, and practices of high school graduates.

Authors:  N E Schwartz
Journal:  J Am Diet Assoc       Date:  1975-01

2.  A demographic and social profile of age- and sex-matched vegetarians and nonvegetarians.

Authors:  J H Freeland-Graves; S A Greninger; R K Young
Journal:  J Am Diet Assoc       Date:  1986-07

3.  Health practices, attitudes, and beliefs of vegetarians and nonvegetarians.

Authors:  J H Freeland-Graves; S A Greninger; G R Graves; R K Young
Journal:  J Am Diet Assoc       Date:  1986-07

4.  Implementing the NACNE report. 1. National dietary goals: a confused debate.

Authors:  C Robbins
Journal:  Lancet       Date:  1983-12-10       Impact factor: 79.321

5.  Psychological and cognitive characteristics of vegetarians.

Authors:  C Cooper; T N Wise; L S Mann
Journal:  Psychosomatics       Date:  1985-06       Impact factor: 2.386

  5 in total
  1 in total

1.  Knowledge of Vegetarian and Nonvegetarian Peruvian Dietitians about Vegetarianism at Different Stages of Life.

Authors:  Jacksaint Saintila; Yaquelin E Calizaya-Milla; David J Javier-Aliaga
Journal:  Nutr Metab Insights       Date:  2021-05-19
  1 in total

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