Literature DB >> 29243639

Speciation analysis and characterisation of arsenic in lavers collected from coastal waters of Fujian, south-eastern China.

GuiDi Yang1, JinPing Zheng2, Lei Chen2, Qin Lin3, YunQiang Zhao2, YongNing Wu4, FengFu Fu5.   

Abstract

Laver samples (Porphyra haitanensis) were collected from the coastal waters of Fujian province, south-eastern China and then the speciation characteristics of arsenic in the samples were studied in detail. These laver samples contained five arsenical species, namely arsenobetaine, monomethylarsonic acid, As(V) and two kinds of arsenic-containing ribosides (arsenosugars), with a relatively high concentration of total arsenic in the range of 28.85-63.03μgAs/g dried weight. DMAsSugarMethoxy was found to be the predominant species of arsenic in lavers, accounting for 90-98% of total arsenic. As3+ was not detected and the level of inorganic arsenic was much lower than the national tolerable average residue level (TARL), suggesting that the lavers are safe for consumption.
Copyright © 2011 Elsevier Ltd. All rights reserved.

Entities:  

Keywords:  Arsenic; Arsenic-containing ribosides; Laver; Seaweed; Speciation analysis

Year:  2011        PMID: 29243639     DOI: 10.1016/j.foodchem.2011.12.006

Source DB:  PubMed          Journal:  Food Chem        ISSN: 0308-8146            Impact factor:   7.514


  2 in total

1.  Fractionation analysis and health risk assessment of heavy metals in six traditional Chinese medicines.

Authors:  Guanjun Nan; Xianxin Meng; Ning Song; Zhengzheng Liu; Yu Liu; Guangde Yang
Journal:  Environ Sci Pollut Res Int       Date:  2020-01-14       Impact factor: 4.223

2.  A field deployable method for a rapid screening analysis of inorganic arsenic in seaweed.

Authors:  Edi Bralatei; Karolina Nekrosiute; Jenny Ronan; Andrea Raab; Evin McGovern; Dagmar B Stengel; Eva M Krupp; Joerg Feldmann
Journal:  Mikrochim Acta       Date:  2017-03-18       Impact factor: 5.833

  2 in total

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