| Literature DB >> 29235586 |
Antonella Napolitano1, Sam Miller1, Peter R Murgatroyd2, Elizabeth Hussey3, Robert L Dobbins3, Edward T Bullmore1, Derek J R Nunez3.
Abstract
Inhibitors of sodium-dependent glucose co-transporter 2 (SGLT2) increase glucose excretion in the urine and improve blood glucose in Type 2 diabetes mellitus. Glycosuria provides an energy and osmotic drain that could alter body composition. We therefore conducted a pilot study comparing the effects on body composition of two SGLT2 inhibitors, remogliflozin etabonate (RE) 250 mg TID (n = 9) and sergliflozin etabonate (SE) (1000 mg TID) (n = 9), with placebo (n = 12) in obese non-diabetic subjects. Both drugs were well tolerated during 8 weeks of dosing, and the most common adverse event was headache. No urinary tract infections were observed, but there was one case of vaginal candidiasis in the RE group. As expected, RE and SE increased urine glucose excretion, with no change in the placebo group. All the subjects lost weight over 8 weeks, irrespective of treatment assignment. There was a reduction in TBW measured by D2O dilution in the RE group that was significantly greater than placebo (1.4 kg, p = 0.029). This was corroborated by calculation of fat-free mass using a quantitative magnetic resonance technique. All but one subject had a measurable decrease in fat mass. There was significant between-subject variability of weight and fat loss, and no statistically significant differences were observed between groups. Despite a lack of a difference in weight and fat mass loss, the leptin/adiponectin ratio, a measure of insulin resistance, was significantly decreased in the RE group when compared to placebo and SE, suggesting that this SGTL-2 inhibitor may improve metabolic health independent of a change in fat mass.Entities:
Keywords: Experimental medicine; Glycosuria; Obesity; SGTL-2 inhibitors
Year: 2013 PMID: 29235586 PMCID: PMC5685025 DOI: 10.1016/j.jcte.2013.12.001
Source DB: PubMed Journal: J Clin Transl Endocrinol ISSN: 2214-6237
Population characteristics
| All subjects ( | ||
|---|---|---|
| Sex | Male, | 22 (73%) |
| Female, | 8 (27%) | |
| Ethnicity | White/Caucasian/European heritage, | 29 (97%) |
| Other (not specified), | 1 (3%) | |
| Age, years | Mean (SD) [range] | 42 (13.0) [18–63] |
| Weight, kg | Mean (SD) [range] | 101 (14.6) [76.7–138.0] |
| BMI, kg/m2 | Mean (SD) [range] | 33 (2.4) [30.5–40.1] |
| Fasting plasma glucose, mMol/L | Mean (SD) [range] | 5.7 (0.59) [4.8–7.3] |
| Fat (QMR), kg | Mean (SD) | 34 (7.3) |
| Fat (4C), kg | Mean (SD) | 39 (7.0) |
| Fat free mass, kg | Mean (SD) | 67 (13.7) |
| Total body water (D2O), kg | Mean (SD) | 47 (8.6) |
| Leptin/adiponectin ratio | Geometric mean (%CV) | 0.0047 (150%) |
Figure 1Urine glucose excretion over time. Urine samples were collected over 24 h at baseline, week 2, 4 and 8 study visits. Means and 95% confidence intervals are reported.
Summary of changes from baseline to week 8
| Endpoint | Placebo | Remogliflozin etabonate | Sergliflozin etabonate | Difference from placebo | |
|---|---|---|---|---|---|
| Remogliflozin etabonate | Sergliflozin etabonate | ||||
| Weight (kg) | −5.1 (−7.1, 3.2) | −7.6 (−10.0, −5.2) | −6.1 (−8.4, −3.8) | −2.5 (−5.6, +0.6) | −1.0 (−3.9, +2.0) |
| Fat mass (QMR) (kg) | −3.4 (−4.9, −2.0) | −4.1 (−5.9, −2.3) | −3.1 (−4.8, −1.4) | −0.7 (−3.0, +1.7) | +0.3 (−1.9, +2.5) |
| Fat free mass (QMR) (kg) | −1.5 (−2.3, −0.7) | −2.7 (−3.7, −1.8) | −2.2 (−3.2, −1.3) | −1.3 (−2.5, −0.0) | −0.8 (−2.0, +0.5) |
| p < 0.001 | |||||
| Fat mass (4C) (kg) | −4.6 (−6.5, −2.7) | −4.8 (−7.2, −2.5) | −3.8 (−6.1, −1.6) | −0.2 (−3.1, +2.8) | +0.8 (−2.0, +3.7) |
| Total body water (D2O) (kg) | −0.3 (−1.1, +0.5) | −1.7 (−2.6, −0.8) | −1.1 (−2.0, −0.1) | −1.4 (−2.6, −0.2) | −0.8 (−2.0, +0.5) |
| Leptin/adiponectin ratio (%) | −7% (−37%, +36%) | −46% (−62%, −22%) | −3% (−31%, +36%) | −41% (−65%, −2%) | +4% (−37%, +72%) |
| BMI (kg/m2) | −1.7 (−2.3, −1.0) | −2.4 (−3.1, −1.6) | −2.0 (−2.7, −1.3) | ||
| Hip (cm) | −3.1 (−5.1, −1.2) | −3.0 (−7.4, +1.4) | −1.9 (−6.2, +2.5) | ||
| Waist (cm) | −2.8 (−6.3, +0.7) | −4.2 (−9.5, +1.2) | −4.6 (−6.9, −2.2) | ||
| Weight lost as fat, % (QMR) | 63% (44%, 83%) | 57% (41%, 73%) | 65% (40%, 89%) | ||
Values are mean (except for leptin/adiponectin ratio which is geometric mean), 95% confidence interval, and p-values for key endpoints.
Fat free mass calculated as weight − fat mass (QMR).
Weight lost as fat calculated as 100 × fat loss (QMR).
Figure 2(A) Changes in fat mass over time Fat mass was measured in triplicate by QMR at baseline, week 2, week 4 and week 8 study visits. Means and 95% confidence intervals are shown. (B) Changes in weight over time body weight was measured at baseline, week 2, week 4 and week 8 study visits. Means and 95% confidence intervals are shown.
Figure 3Relationship between urine glucose excretion and loss of fat mass over 8 weeks. Individual subject values of glycosuria and QMR fat mass changes have been converted to energy equivalents (MJ).
Figure 4Correlation of leptin/adiponectin, leptin and fat mass. Correlation of change of leptin /adiponectin ratio (LAR) versus change of fat mass (week 8–week 0) (A) and of change of leptin versus change of fat mass (week 8–week 0) (B).