Darren J Paul1, Jens Bangsbo2, George P Nassis3. 1. National Sports Medicine Programme, Excellence in Football Project, Aspetar-Qatar Orthopaedic and Sports Medicine Hospital, PO BOX 29222, Doha, Qatar. Darren.paul@aspetar.com. 2. Department of Nutrition, Exercise and Sports, Copenhagen Centre for Team Sport and Health, University of Copenhagen, Copenhagen, Denmark. 3. National Sports Medicine Programme, Excellence in Football Project, Aspetar-Qatar Orthopaedic and Sports Medicine Hospital, PO BOX 29222, Doha, Qatar.
Abstract
INTRODUCTION: The aim of the present study was to examine the effects of playing football on postprandial lipaemia in normal and overweight individuals. METHODS: Fifteen (7 normal weight, age = 32.3 ± 6.0 years, BMI = 22.8 ± 3.4 kg/m2 and 8 overweight, age = 33.3 ± 5.5 years, BMI = 29.2 ± 3.2 kg/m2, mean ± SD) recreational football players were recruited. On the evening of day 1, participants played a 60-min 9-a-side football match (FOOT) or rested (control; CON) in a randomised counterbalanced cross-over design. Activity profile, heart rate and rate of perceived exertion were recorded. The next morning (> 10 h after the match), blood samples were collected before (0), 0.75, 2, 4, and 6 h after a high-fat meal. RESULTS:Total area under the curve for triglycerides were 22% and 28% lower for the normal weight (p < 0.01; 95% CI - 2.45 to - 0.68; ES = 0.87) and overweight (p < 0.01; 95% CI - 8.14 to - 0.88; ES = 0.68) groups in the FOOT compared to the CON. The postprandial incremental area under the curve for triglycerides was 31% lower in the normal weight group (ES = 0.79) for the FOOT compared to CON trial and a discernible trend was shown for the overweight group (22%; ES = 0.51). Two-hour Insulin Sensitivity Index was lower (ES = - 0.95) for FOOT compared to CON trial in the overweight group only. CONCLUSION: Playing a 60-min football match can attenuate the triglyceride response to a high-fat meal in normal and overweight individuals.
RCT Entities:
INTRODUCTION: The aim of the present study was to examine the effects of playing football on postprandial lipaemia in normal and overweight individuals. METHODS: Fifteen (7 normal weight, age = 32.3 ± 6.0 years, BMI = 22.8 ± 3.4 kg/m2 and 8 overweight, age = 33.3 ± 5.5 years, BMI = 29.2 ± 3.2 kg/m2, mean ± SD) recreational football players were recruited. On the evening of day 1, participants played a 60-min 9-a-side football match (FOOT) or rested (control; CON) in a randomised counterbalanced cross-over design. Activity profile, heart rate and rate of perceived exertion were recorded. The next morning (> 10 h after the match), blood samples were collected before (0), 0.75, 2, 4, and 6 h after a high-fat meal. RESULTS: Total area under the curve for triglycerides were 22% and 28% lower for the normal weight (p < 0.01; 95% CI - 2.45 to - 0.68; ES = 0.87) and overweight (p < 0.01; 95% CI - 8.14 to - 0.88; ES = 0.68) groups in the FOOT compared to the CON. The postprandial incremental area under the curve for triglycerides was 31% lower in the normal weight group (ES = 0.79) for the FOOT compared to CON trial and a discernible trend was shown for the overweight group (22%; ES = 0.51). Two-hour Insulin Sensitivity Index was lower (ES = - 0.95) for FOOT compared to CON trial in the overweight group only. CONCLUSION: Playing a 60-min football match can attenuate the triglyceride response to a high-fat meal in normal and overweight individuals.
Authors: J F Schmidt; P R Hansen; T R Andersen; L J Andersen; T Hornstrup; P Krustrup; J Bangsbo Journal: Scand J Med Sci Sports Date: 2014-06-05 Impact factor: 4.221
Authors: E W Helge; P Aagaard; M D Jakobsen; E Sundstrup; M B Randers; M K Karlsson; P Krustrup Journal: Scand J Med Sci Sports Date: 2010-03-04 Impact factor: 4.221
Authors: Mary E Rosenberger; William L Haskell; Fahd Albinali; Selene Mota; Jason Nawyn; Stephen Intille Journal: Med Sci Sports Exerc Date: 2013-05 Impact factor: 5.411