| Literature DB >> 29196485 |
Bai Li1, Wei Jia Liu2, Peymane Adab1, Miranda Pallan1, Karla Hemming1, Emma Frew1, Rong Lin2, James Martin1, Wei Liu2, Kar Keung Cheng1.
Abstract
INTRODUCTION: Childhood obesity in China has increased more rapidly and over a shorter time period than in other countries. However, there is a paucity of rigorously developed and evaluated prevention interventions. We aim to evaluate the clinical and cost-effectiveness as well as the implementation process of a complex multicomponent intervention developed using the UK Medical Research Council (MRC) framework. This study provides one of the first examples of rigorous development and evaluation of a childhood obesity prevention programme in a non-western population using the MRC methods. METHODS AND ANALYSIS: A cluster-randomised controlled trial in 40 primary schools in Guangzhou, China, including children aged 6-7 years at baseline. Schools will be randomly allocated to either the usual practice (n=20) or intervention arm (n=20). The 12-month intervention consists of four components targeting diet and physical activity behaviours in and outside school, with family involvement. The primary objective is to compare the difference in mean body mass index (BMI) z-score between the intervention and control arms at the end of the intervention (starting March/April 2017). A sample size of 1640 pupils recruited from 40 schools is sufficient to detect a difference of 0.17 units in the mean BMI z-score with a power of 80% (ICC=0.01. ICC, intraclass correlation coefficient) and a significance level of 5%. Treatment effects will be tested using a mixed linear model in STATA adjusting for the child baseline BMI z-score and clustering by school. All analyses will be by intention to treat. Secondary analyses will additionally adjust for prespecified school-level and child-level covariates. The incremental cost-effectiveness ratio for the intervention versus usual practice will be 'cost per quality-adjusted life year (QALY)'. Cost per change in BMI z-score will also be assessed. A range of methods will be used to evaluate intervention implementation, mechanisms of impact and contextual factors. ETHICS AND DISSEMINATION: Ethical approval was obtained from the Life and Health Sciences Ethical Review Committee at the University of Birmingham and the Ethical Committee of Guangzhou Centre for Disease Control and Prevention. The primary, secondary, process evaluation and economic evaluation results of the trial will be disseminated through relevant international peer-reviewed journals and conferences. TRIAL REGISTRATION NUMBER: ISRCTN11867516; Pre-results. © Article author(s) (or their employer(s) unless otherwise stated in the text of the article) 2017. All rights reserved. No commercial use is permitted unless otherwise expressly granted.Entities:
Keywords: behavioural change technique; childhood obesity prevention; chinese children; cluster-randomised controlled trial; cost-effectiveness; process evaluation
Mesh:
Year: 2017 PMID: 29196485 PMCID: PMC5719318 DOI: 10.1136/bmjopen-2017-018415
Source DB: PubMed Journal: BMJ Open ISSN: 2044-6055 Impact factor: 2.692
Figure 1Study design and the flow of study participants through the CHIRPY DRAGON study. BMI, body mass index; CHIRPY DRAGON, CHInese pRimary school children PhYsical activity and DietaRy behAviour chanGes InterventiON.
Overview of the Chinese primary school children physical activity and dietary behaviour changes intervention programme
| Key components | Activities | Target audience |
| Component 1: To improve childhood obesity-related knowledge and behaviour among children and their main carers | (A) Interactive education activities for carers | Main carers (parents and grandparents) |
| (B) Interactive educational activities in children | Children | |
| (C) Family-wide healthy behavioural challenges and child self-monitoring | Children and their main carers | |
| (D) Quizzes for main cares and children | ||
| Component 2: To improve the nutritional quality of school lunch provision | (A) Introduce school lunch improvement goals that were set jointly by researchers and school lunch providers and then tested by school lunch providers (including catering workers) | School lunch providers and catering staff |
| (B) Supportive school lunch evaluation and feedback in relation to the improvement goals | ||
| Component 3: To increase children’s physical activity level outside school | (A) Fun and active family games learnt and tried in school | Children and their parents |
| (B) Assign home work (a family-wide healthy behavioural challenge)—practice the games learnt | ||
| Component 4: To increase children’s physical activity level in school | (A) Situation analysis in relation to current implementation of the Chinese national standard of having 1-hour physical activity on campus every school day | Children and school staff |
| (B) Setting monthly goals (measurable and achievable) and action plans to meet, maintain or exceed the national standard and continuous evaluation and feedback |
Figure 2Logic model illustration. The theoretical pathway leading from the intervention to improved health outcome among the programme participants.